Food and beverage radio show On the Menu Live, hosted by Inside Tucson Business food columnist and PR executive Matt Russell, will move its Saturday afternoon show from KNST 790 to Power Talk 1210 effective January 10.

Co-hosting the 4pm-5pm inaugural show will be Tucson Foodie founder, Adam Lehrman.

“We’re thrilled to be joining the line-up at Power Talk 1210,” said Russell, who owns, produces and hosts the weekly program. “When considering offers from other stations, we simply felt most at home with KEVT given our shared vision and commitment to the power of local programming.”

For those unfamiliar with the show, Russell covers Southern Arizona’s culinary and cocktail community in a high-energy format, frequently broadcasting live from local restaurants and bars.

Tucson Foodie has appeared on the show as both co-host and fill-in host on numerous occasions.

For more information, visit onthemenulive.com.