Four-Course Community Dinner at NoRTH Italia July 20 (MENU)


July 15, 2016
By Gloria Knott
By Gloria Knott

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What
NoRTH Italia Community Dinner
When
6:30 p.m., Wed., July 20
Where
NoRTH Italia
2995 E. Skyline Drive
More Info
northitaliarestaurant.com
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Among a series of community dinners, NoRTH Italia will host another four course dinner at 6:30 p.m. on Wednesday, July 20.

The community dinner will feature Executive Chef Carlos Calderon and Chef Omar Huerta, who was recently welcomed back to Fox Restaurant Concepts in June.

The July 20 community dinner will feature a four course meal with beverage pairings.

Dinner is priced at $50 per person. Reservations are required.

NoRTH Italia Community Dinner Menu

Antipasto

  • Panzanella — Heirloom tomato, housemade pancetta, rustic bread, and queen creek olive oil

Primo

  • Tagliatelle al Tartufo — Hayden flour mills tagliatelle, truffle, and pecorino

Secondo

  • Bistecca alla Fiorentina e Fagioli All’Uccelletto — Grilled grass-fed beef, cannellini bean, stewed tomato, roasted local summer vegetable

Dolce

  • Cantucci e Sorbetto — Almond biscotti, apricot sorbet, and black mission fig

For more information, visit northitaliarestaurant.com. To make reservations, call 520-299-1600.

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