Philanthropy event company Celebrate for Good is hosting an evening of soul food to benefit the Ben’s Bells Project at Agustin Kitchen from 4 – 7 p.m. on Sunday, April 23.
The soirée will be the first of Celebrate for Good’s three public events in 2017. Guests will sit in AK’s Cabinet Room to enjoy live courtyard music and their signature Sunday Night Fried Chicken and Spiked Sweet Tea.
Guests will also receive a whiskey cocktail kit and photos from the event.
A cash bar will also be available. Seats are $59 per person. To purchase tickets, visit celebrateforgood.com before April 1.
Ben’s Bells is a Tucson-based non-profit organization that seeks to inspire, educate, and motivate people to realize the impact of intentional kindness.
Soul Suppers: Soul Food Soirée Menu
- Sunday Night Fried Chicken
- Seared haricots verts with shallots
- Hard-roasted salt and vinegar potatoes
- Organic cornbread with butter, honey, lemon
For more information, visit celebrateforgood.com.