Here’s what’s shaking this week at the Carriage House:
Chefs Janos Wilder and Devon Sanner will entice guests via Love on the Lido Deck from 7 – 10 p.m. on Wednesday, February 14.
This won’t be a traditional sit-down dinner, however — the social party welcomes singles, couples, and groups of friends looking for a place to embrace an atmosphere of vacation romance floating in the sea air, celebrate the idea that love may arrive on that next wave, or “amuse one’s bouche” all night long with their posse in tow.
Tickets cost $50, which includes the Launch Cocktail, passed hors d’oeuvres, multiple tasting stations, entertainment by DJ Satyr spinning Love Potion #9, a spacious dance floor, and slightly salty, ice-breaking interactive game areas. Beer, wine, and signature cocktails will be available for purchase throughout the evening.
To purchase tickets, call Megan at (520) 615-6100, email megan@downtownkitchen.com, or visit the Love on the Lido Deck event page.
The Carriage House is hosting their second annual Chinese New Year celebration at The Carriage House on Friday, February 16 at 6:30 p.m.
Dance troupe Jade Lion will ring in the Year of The Dog with the Lion Dance while diners enjoy a Chinese five-course banquet.
The evening will begin at a welcome cocktail, followed by dinner with wine.
Tickets are $65 per person and includes the welcome cocktail, five-course banquet, and half-bottle of wine per person.
To purchase tickets, call Megan at (520) 615-6100, email megan@downtownkitchen.com, or visit the Chinese New Year event page.
The Carriage House is located at 125 S Arizona Ave. For more information, carriagehousetucson.com.
Jackie Tran is a Tucson-based food writer, photographer, culinary educator, and owner-chef of the food truck Tran’s Fats. Although he is best known locally for his work for Tucson Foodie, his work has also appeared in publications such as Bon...