With treats ranging from horchata lattes to churro ice cream sundaes, Tucson loves cinnamon sugar. At Baja Cafe, the Snickerdoodle Pancake is the star.
While the classic snickerdoodle is a cookie rolled in cinnamon sugar, the Snickerdoodle Pancake is topped with cinnamon sugar and a vanilla bean cream cheese glaze.
In addition, the pancake is served hot out of the kitchen; no stale potluck snickerdoodles here.
Baja Cafe has locations at 7002 E. Broadway Blvd., 2970 N. Campbell Ave., and 3930 W. Ina Rd. Ste. 322. For more information, visit bajacafetucson.com.
Jackie Tran is a Tucson-based food writer, photographer, culinary educator, and owner-chef of the food truck Tran’s Fats. Although he is best known locally for his work for Tucson Foodie, his work has also appeared in publications such as Bon...
