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Tucson’s Michelle Lesco Wins First Place Women’s Title at Nathan’s Famous Hot Dog Eating Contest

Tucson’s Michelle Lesco Wins First Place Women’s Title at Nathan’s Famous Hot Dog Eating Contest

Jul 4, 20211 min read

The “Pink Belt” is coming home to Tucson.

In the women’s challenge, local competitive eater Michelle Lesco snagged first place at the 2021 Nathan’s Famous Hot Dog Eating Contest.

Michelle Lesco
Photo courtesy of Nathan’s Famous Franks on Twitter

This is a big deal for someone that’s able to eat 10.5 lbs of boysenberry pie in 10 minutes, 158 chicken wings in 10 minutes, more than three jars of mayonnaise in three minutes, and 30 scoops of ice cream and lots o’ toppings in less than 15 minutes.

She was given the Women’s Title and Pink Belt after eating 30.75 hot dogs and their respectable buns in 10 minutes. Lesco was never behind in the race, out-eating second-place finisher Sarah Rodriguez by more than seven dogs.

Michelle Lesco is your women's 2021 Nathan's Famous Hot Dog Eating Contest winner! pic.twitter.com/W7C12Z1BHx

— espnW (@espnW) July 4, 2021

If you’d like to learn more about some of her past eating adventures, read our full feature on her, Meet ‘Cardboard Shell’ Michelle Lesco, World-Class Competitive Eater.

Keep up with Cardboard Shell on Facebook.

Article written by:

Matt Sterner

Matt Sterner

More about Matt

At a very young age, Matt Sterner was gifted with the artistic ability to masterfully roll a burrito to the highest of standards, but the wrapped medley of delicious innards wasn’t his first love. Matt’s first true love was a combination of reading, writing, and creating. He grew up reading comics, the ingredients list of his shampoo and conditioner bottles, choose-your-own-adventure books, and the Scrabble dictionary — something he found useful when challenging his grandmother to a game.

He attended college at New Mexico State University and graduated with a degree in Digital Filmmaking. One of his favorite classes was screenwriting because he became responsible for the story’s birth before it came to life on-screen. After school, Matt took on numerous positions at a local television station in Tucson. From dealing out stories about heartbreak to producing “fluffier” content for a lifestyle broadcast, he learned what it takes to adapt to the many emotions the world of media can stir. Since 2017, Matt has dabbled in the culinary world of Tucson as well as San Diego, California from time to time.

If you’re in the mood for strange stories, head over to his pride and joy, wonkytimes.com. And in case you’re curious — yes, after all of this time, he still manages to roll a killer burrito.

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Swipe for the menu! 

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Read @jackie_tran_’s article on Tucsonfoodie.comCafe Francais, the French bakery known for its scratch-made croissants and kouign-amann, is closing for good. Owners Noelle and Daniel Martinez announced the closure on Instagram Wednesday afternoon, ending a seven-year run that began on Tucson’s east side. “Thank you, Tucson, for one hell of a crazy, amazing, and sometimes terrible 7-year ride. We’ve truly loved it all, the good, the bad, and the difficult.” Read @jackie_tran_’s article on Tucsonfoodie.com
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#tucsonfoodie #tucsonWhat makes a great taco? For many, it comes down to personal preference, from the salsa to the fillings. But the tortilla is the foundation of every taco. This guide highlights Tucson restaurants serving tacos made with homemade tortillas, along with their stories and what makes each one special.❤️🌮 @anita_st_market @bocatucson @calletepa @carnitaslayoca El Chivo de Oro @ensenadastreetfood @guadalajaraoriginalgrills @lainditazapatista @lamesatortillas @salsaverdetucson St. Mary’s Mexican Food @taniasongrande @taqueria_pico_de_gallo @teresasmosaic @the_quesadillas See the complete guide on Tucsonfoodie.com #tucsonfoodie #tucson
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