Hennessy + Tennessee Dinner at PY Steakhouse April 6 (MENU)

What
Hennessy + Tennessee Dinner
When
6 p.m. Thursday, April 6
Where
Pool area at the Casino Del Sol Resort
5655 W. Valencia Rd.
More Info
(520) 324-9350

Barbecue naturally pairs with bourbon, but oaky Cognac also works wonders.

Casino Del Sol property mixologist Aaron DeFeo and executive chef Ryan Clark will explore the combination with a Hennessy + Tennessee Dinner at 6 p.m. Thursday, April 6.

Guests can look forward to both cocktails and dishes incorporating Hennessy Cognac. A selection of Hennessy Richard and Hennessy Master Blender Select will also be available.

The food will be served family-style, meaning seconds and thirds will be available.

Tickets are $49 per person. To make a reservation, call 855-765-7829.

Hennessy + Tennesee Dinner Menu

Hennessy Welcome Drink

• Smokehouse Punch – Hennessy Black Edition, Jamaican rum, peach brandy, lemon oleo, Lapsang Souchong

Hennessy Drink Stations

• The French Connection – Hennessy VSOP, George Dickel Select Barrel Tennessee Whiskey, maple, curaçao, lime
• Banana Pudding Milk Punch – Hennessy VS, banana, vanilla, cream
• Elderflower Sidecar – Hennessy XO, elderflower, lemon, strawberry
• A Sampling of Hennessy Richard & Hennessy Master Blender Select

Family-Style Food

• Cast-Iron Cornbread – salted honey-butter
• Hand-Cut Biscuits – Benton’s bacon, blackberry jam
• Smoked Brisket + Beans – maple syrup
• Pulled Pork + Apple Slaw – cider vinegar sauce
• Smoked Baby Back Ribs – Hennessy barbecue sauce
• Grilled Corn + Potatoes – barbecue spice, butter
• Hennessy Bread Pudding

The Casino Del Sol Resort is located at 5655 W. Valencia Rd. To make a reservation, call (520) 324-9350. For more information, visit casinodelsol.com.