Three Wells Artisan Distillery Opens In Southeast Tucson
With the influx of breweries, wineries and bars that have popped up in and around Tucson over the last year, it can be difficult to decide where to indulge your palette. […]
Theresa Delaney·Nov 7, 2015
The Faux Pas Of The Frozen Beer Mug
For those of you toeing the waters of the craft beer scene, you’ve probably been introduced to a wild, undulating web of strange new glasses, odd new flavors, unpronounceable beer […]
Ty Young·Nov 4, 2015
Kids Eat Free At Panera Bread Today Through November 7
While you may be an adventurous foodie, chances are your kids cringe at the thought of brussels sprouts and cheese platters. Panera Bread is dedicating the entire month of November to […]
Sarah Pelfini·Nov 3, 2015
Nine On The Line With Manish Shah of Maya Tea & Heirloom Farmers Markets
Manish Shah, owner and operator of Maya Tea Company and Co-Executive Director of Heirloom Farmers Markets plays an almost hyper-active role in Tucson’s food scene. With humble beginnings selling chai at the St. Phillips […]
C.J. Hamm·Oct 30, 2015
Joseph Keller, Brother Of Bouchon & French Laundry Owner, Thomas Keller, To Open Italian Restaurant In Tucson
Tucson is in for quite a treat. Joseph Keller, who, if the name isn’t ringing a bell, opened Yountville’s Bouchon along with his brother, Thomas Keller, the famed owner and chef of The […]
Sarah Pelfini·Oct 29, 2015
Chiles, Chocolate & Day of the Dead Festival At Tohono Chul Park
What Chiles, Chocolate & Day of the Dead Festival When Oct 30-31, 9-5 pm Where 7366 N Paseo Del Norte More Info tohonochulpark.org Tohono Chul Park’s second annual homage […]
Theresa Delaney·Oct 29, 2015
Thrillist Names Tucson’s Young Donuts Best Donut Shop in Arizona
In their “Best Donuts In All 50 States” roundup, Thrillist named Young Donuts on Kolb Road the best donut shop in all of Arizona. Tell us something we don’t already […]
Theresa Delaney·Oct 26, 2015
Feast With The Dearly Departed at Tucson Botanical Gardens Tonight
What Feast With The Dearly Departed When Oct 24, 5– 8 p.m. Where 2150 N Alvernon Way More Info tucsonbotanical.org The Botanical Gardens will be hosting their 4th annual Feast […]
Sarah Pelfini·Oct 24, 2015
Nine on the Line With Visit Tucson’s Dan Gibson
Dan Gibson is a 30 year-plus Tucsonan and Sahuaro High School alumni. Currently serving as Director of Communications at Visit Tucson, Gibson previously worked as online editor and editor in chief for Tucson […]
C.J. Hamm·Oct 23, 2015
Thrillist Names El Güero Canelo One Of America’s Best Hot Dog Joints
In entirely unsurprising (we already know this) news, El Güero Canelo was included in Thrillist’s roundup of The 21 Best Hot Dog Joints In America. This isn’t the first time a national […]
Theresa Delaney·Oct 22, 2015
Brother John’s Beer, Bourbon, & BBQ To Host Job Fair Wednesday, Thursday, Friday
Tucson’s restaurant scene is growing and you can grow along with it. Brother John’s Beer Bourbon & BBQ is holding a job fair to fill positions in both the front […]
Jane Pavone·Oct 20, 2015
Nine On The Line With John Farlow
Although PR maven John Farlow was born in Montana, the former line cook considers himself a Tucson native since he moved here for high school. His first experience with food was […]
C.J. Hamm·Oct 16, 2015
Chef Ryan Clark To Co-Host On The Menu Live With Matt Russell This Saturday At Commoner & Co.
Chef Ryan Clark’s announcement that he would be leaving Agustin Kitchen raised a number of questions. First and foremost, what’s next? This Saturday we may get some answers, when Clark joins the […]
Theresa Delaney·Oct 16, 2015
Oysterfest, The Annual Oyster Feast At Kingfisher, Is Back October 24
If there is one Fall tradition that never gets old, it’s oyster season. Kingfisher is hosting their 7th annual Oysterfest, a feast celebrating all things oysters, from raw to baked to […]
Theresa Delaney·Oct 14, 2015
Buckelew Farms Hosts Zom-B-Q Smokeout, Horror-Themed Barbecue Contest
What Zom-B-Q Smokeout When 6pm, Oct. 17, 2015 Where Buckelew Farms 17000 W Ajo Hwy More info. buckelewfarm.com Tucson has been nearly overrun with barbecue competitions this year, […]
Theresa Delaney·Oct 14, 2015
Basketry & Native Foods Festival At The Desert Museum Nov. 12 – 13
The Arizona-Sonora Desert Museum is always the ideal spot for Tucson locals and visitors to connect with the nature, history and deeply-rooted culture that is unique to the Sonoran Desert. However, the Celebration […]
Theresa Delaney·Oct 13, 2015
Maynards Kitchen Brings In Immortality Expert For Three-Course Vampire Dinner
What Vampire Dinner When 7:30pm, Oct. 28, 2015 Where Maynards Market & Kitchen 400 N Toole Ave More info. maynardstucson.com Maynards Kitchen is partnering with the University of Arizona […]
Theresa Delaney·Oct 13, 2015
Nine On The Line With Nate Ares & Brian Morris of Prep & Pastry
Nate “Uncle NeNe” Ares and Brian “B Mo” Morris, are the operations arm of the restaurant group that brought us Prep & Pastry and, more recently, Commoner & Co. The […]
C.J. Hamm·Oct 9, 2015
13 Spots Near Four Tucson Theaters For Dining Before a Show
With the fall season upon us, a few favorites come out of the woodwork, namely, cooler weather, an overload of pumpkin spice, and our favorite classic theater performances. If you love the […]
Sarah Pelfini·Oct 8, 2015
Check Out The New Fall Menu At The Coronet
It’s no secret that The Coronet is an asset to Fourth Avenue’s continually evolving culinary choices. So when they roll out a new Fall menu and selection of specialty cocktails, […]
Theresa Delaney·Oct 7, 2015