
Your Guide to Tucson Breweries that are Hoppin’
What started as only a handful of breweries around town has blossomed into nearly 20. Many of these have opened within the last few years. It has reached the point […]
John DubrawaApr 7, 2019
Follow along for daily food inspiration, event updates, and behind-the-scenes looks at Tucson's culinary scene.
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José Contreras, chef and owner of @Ameliastucson, is headed to New York City to cook alongside chef Alam Méndez of Washington, D.C.‘s Apapacho Taqueria for a collaborative dinner at the James Beard Foundation’s Platform at Pier 57.
The Aug. 11 dinner will celebrate the culinary traditions of Sonora and Oaxaca through a multi course menu centered on heirloom corn, traditional masa, and coastal flavors. Guests will also enjoy a cocktail reception, Mijenta Tequila pairings, and a Q&A with both chefs. The event begins at 6:30 pm at @Pier57.nyc. Tickets are $210 for dining table seats and $250 for the chef’s counter, and are available now at Jamesbeard.org.
Congratulations to @Chefjosetucson on another incredible milestone!🎉
Read @Jackie_tran_’s article on Tucsonfoodie.com
#tucsonaz #tucsonnews
Italian Week starts today, and we’re sharing this sweet video of @Spaghettioftucson doing what she did best: bringing smiles to everyone around her.
Our hearts are with her family today. We’ll love you and miss you forever, Spaghetti.❤️🩹🐶
Italian Week starts today and runs through July 19 as part of 12 Weeks of Foodie Summer!🍝
Support Tucson’s classic and modern Italian restaurants, then upload your receipt at summer.tucsonfoodie.com for a chance to win weekly prizes and the grand prize at the end of August.
🎉 Week 5 Winners
• Libby: $50 North Italia gift card
• Keely: America’s Best Mexican Food Festival tickets
• arts_primacy_2c: 4 Cool Summer Nights passes
• Donita3000: $20 Ghini’s French Caffe gift card
• Nancy & Gabriella: $100 Visa gift cards
Italian Week Deal: @reneestucson is offering buy one, get one 50% off (equal or lesser value) for dine-in or takeout. Just mention you’re a Tucson Foodie fan. Exclusions apply.
🏆 This Week’s Prizes
• $50 @fentonellispizzeria gift card
• $100 Visa gift card
• $75 @carusositalian gift card
• $20 @ghinisfrenchcaffe gift card
• $50 @miramontetucson gift card
• $50 @localetucson gift card
• @desertmuseum passes
More details in bio!
The Mercado District is one of Tucson’s best places to eat, drink, shop, and stroll, all in one stop.🐶❤️
Home to Mercado San Agustín, the MSA Annex, The Monier, and the upcoming Bautista development, there’s always something new to explore. Grab a bite, browse local shops, enjoy the open-air courtyards (they’re dog-friendly!), or hop on the free Sun Link streetcar, which stops right at the Mercado.
MERCADO SAN AGUSTÍN:
@agustinkitchen
@seiskitchen
@prestacoffee
@laestrella_tucson
@dolcepastellocakes
@zumitosjuicebar
@santacruzriverfm
MSA ANNEX:
@decibelcoffeeworks
@kukai___
@bosburger__
@hidden_hearth
@rolliestucson
@westbound_tapandbottle
THE MONIER:
@wholeslvcepizza
@81barbersofficial
Share your favorite stops with us!
More details on Tucsonfoodie.com
#tucson #tucsonfoodie
Two days at @Hiltonelcon felt like the ultimate staycation. Between the pools, hot spring and cold plunge, water slide, yoga, live music, complimentary bike rentals, and their nostalgic “Summer Rewind” experience, there was always something to do. We never left the resort.
The highlight at their on-site restaurant, Epazote Kitchen & Cocktails, was the Pollo Con Rajas - perfectly cooked chicken over a rich creamed poblano, onion, and corn mestizaje. And if you’re at their Sundance Café for breakfast, get the pozole. It’s made from a family recipe that became such a guest favorite it earned a permanent spot on the menu.
Although El Conquistador licenses the Hilton brand, it’s owned and operated by a local company. The culinary team sources much of its meat and produce from Arizona.
Whether you’re planning a weekend getaway or just looking for an incredible dinner with Catalina Mountain views, this spot is worth adding to your list. 🌵🌞
#tucsonaz #tucsonfoodie
How many receipts have you sent in for NEW-TO-ME week?💛
From July 6 through July 12, upload your receipt from ANY local business at summer.tucsonfoodie.com for a chance to win weekly prizes and earn entries toward the 12 Weeks of Foodie Summer grand prize drawing at the end of August. 🔗 in bio.
ANY LOCAL SPOT COUNTS.
WEEK 6 WINNERS
Here are the winners from Happy Hour Week:
* Libby wins a $50 gift card to North Italia
* Keely wins a ticket to America’s Best Mexican Food Festival
* arts_primacy_2c wins a four-pack of passes to Cool Summer Nights at the Arizona-Sonora Desert Museum
* donita3000 wins a $20 gift card to Ghini’s French Caffe
* Nancy wins a $100 Visa gift card
* Gabriella wins a $100 Visa gift card
PRIZES
This week’s prize pool includes:
* Salsa, Taco, and Tequila Challenge tickets
* $100 Visa gift card
* @eljefecatcafe pass
* $20 @ghinisfrenchcaffe
* @desertmuseum passes
Presenting sponsor: @visittucson
Presented by: @bbb_so_az • @510southtucson • @azwinecollectiveTag us @TUCSONFOODIE in your food adventures!

What started as only a handful of breweries around town has blossomed into nearly 20. Many of these have opened within the last few years. It has reached the point […]
John DubrawaApr 7, 2019

East Tucson restaurant BZ’s Pizza Company quietly reopened in a new location as BZ’s Pizza and Italian Kitchen after nearly two years closed. While the new location at 7856 E. Wrightstown Rd. […]
Jackie TranApr 4, 2019

Reid Park Zoo is getting wild with multiple wineries, distributors, and distilleries to host the annual Wine Gone Wild from 6 – 8 p.m. on Saturday, April […]
Matt SternerMar 25, 2019

Fourth Avenue shipping container development The Boxyard is quietly blooming into a food destination. While only the bar was open at The Boxyard’s launch, three restaurants have since opened: Percheron Mexican […]
Jackie TranMar 19, 2019

The Fourth Avenue Street Fair always delights visitors, shoppers, and most importantly, the eaters. The spring season’s festivities run from Friday, March 22 – Sunday, March 24, and there are […]
Matt SternerMar 18, 2019

A traditional Greek menu — fresh fruits, fish, legumes, nuts, poultry, vegetables, whole grains, lean meat, and red wine — might well be the original Mediterranean Diet. And nutritionists suggest […]
Max McConkeyMar 13, 2019

Korean food can be intimidating to newcomers with its fiery-red colors and funky fermented aromas. But don’t be scared. Although many Korean dishes are red from peppers, they’re generally not as hot […]
Jackie TranFeb 26, 2019

Do textbooks or gem show indulgences have your budget hurting? Here are five fabulous picks for affordable eats for $8 or less. Prices are subject to change. The B Line […]
Jackie TranFeb 6, 2019

When temperatures run high, there is a natural human tendency, a reflex somewhere inside every one of us to reach for something cold. And if that something happens to be […]
David MillerFeb 4, 2019

Phoenix-based pizza chain Barro’s Pizza announced their second Tucson location has opened. The new location resides in the 4,500-square-foot space at 410 N. Wilmot Rd. Ste. 150. Several flat-screen televisions are mounted […]
Jackie TranJan 23, 2019
Root for your favorite team or just root for the food and drinks. Beginning at 2:30 p.m. and until halftime, Casino Del Sol is going big with an all-you-can-eat buffet during […]
Matt SternerJan 18, 2019

Chinese food is still growing in an exciting direction in Tucson. With exceptional Hunan, Sichuan, and Guangdong specialty restaurants sprouting over the past year, Shaanxi cuisine is making a proper debut […]
Jackie TranJan 10, 2019

With 59 bars and restaurants that opened in 2018, Tucson has averaged more than one bar or restaurant opening per week. Here’s the list. 7 Ounce Korean Steakhouse 4699 E. […]
Jackie TranDec 31, 2018

Go a little too hard holiday shopping this year? Here are five fabulous picks for affordable eats under $8. Prices are subject to change. China Pasta House 430 N. Park […]
Jackie TranDec 27, 2018

Unlike too many pit masters and soul food chefs who adamantly insist that their region’s cooking is the best in the South, Kenneth (“Ken”) Alexander is not married to any […]
Angela OrlandoDec 21, 2018

The Blind Tiger restaurant and bar quietly opened at 628 N. Fourth Ave. on Thursday. Originally scheduled to open winter 2017, the restaurant had a successful test run during the Winter Street […]
Jackie TranDec 19, 2018

Local sports bar and restaurant Trident Grill opened its newest concept Trident Pizza Pub this morning at 446 N. Campbell Ave., which previously housed Grimaldi’s Pizzeria. Trident owners Nelson Miller, Danny Gallego, and Jason […]
Jackie TranDec 17, 2018

All year round, the historic Fourth Avenue flourishes with local art, great food, tasty drinks, and interesting characters. But twice a year it’s flooded with even more. The biannual Winter […]
Matt SternerDec 5, 2018

Fourth Avenue restaurant Cans Venue and Lounge, formerly known as Cans Deli, announced they will close indefinitely on Tuesday, January 1, 2019. Cans wrote a post on their Facebook page […]
Jackie TranDec 5, 2018

This holiday season, everyone deserves a slice. The regional and family-owned Barro’s Pizza is once again knocking out hunger in Arizona with the “Holiday Hunger Fight” […]
Matt SternerNov 28, 2018