Rock on! Where to eat when visiting the 2023 Tucson Gem Show
If you’ve been in Tucson for a while, you’ve likely experienced the influx of tourism that the Old Pueblo receives during the months of January and February — all thanks […]
Addie Ibarra·Jan 26, 2023
Foodie 15: Local food-filled Instagram pages to follow
When it comes to food, how do you know what’s worth eating? It isn’t easy to decide what to make or where to go, and sometimes, we’re just in the […]
Jan 7, 2023
New ice cream & candy shop ‘Puro Ice’ to open on Sixth Street
The creative minds behind Tanna’s Botannas, Tanna Cole and Alberto “Raton” Navarro, are hosting a grand opening of Puro Ice during the weekend of Saturday, December 17 and Sunday, December […]
Matt Sterner·Dec 16, 2022
Grabbin’ a cold one with Rachel D’Acquisto of Ray Ray’s Sonoran Spirit Tea
What do a realtor, a wannabe psychologist, a certified sommelier, and a rollerblading server at Sonic Drive-In all have in common? Don’t expect a corny punchline. They actually represent distinct […]
Matt Russell·Dec 15, 2022
The Festival of Lights — and latkes: 8 Top spots to find your favorite Hanukkah fry-up
Ah, Hanukkah! ‘Tis the season when menorahs are lit in Jewish homes, and the sounds and smells of frying oil waft from the kitchen. After a victorious rebellion and the […]
Edie Jarolim·Dec 13, 2022
Cooking classes with Flying Aprons: December 2022 Schedule
Flying Aprons Tucson continues its run of exciting classes, bringing people together, and introducing some of Tucson’s vibrant food scene to kitchens at home. If you haven’t gotten the opportunity […]
Matt Sterner·Nov 23, 2022
Beer Glassware 101: When To Use & Where To Find ‘Em In Tucson
Beer has grown up a lot over the past couple of decades. Granted, when many adults sampled their first beer, it was “gold and cold” and served in a red […]
Jessie Mance·Nov 17, 2022
In the Spotlight: Local restaurants & chefs recognized nationally in 2022
It’s a real pleasure living in Tucson. The winters aren’t as cold as in eastern states, the city doesn’t ever really experience many natural disasters, and the culinary scene is […]
Nov 15, 2022
10 Tasty Club Sandwiches in Tucson (Part One)
Tucson is home to the Sonoran hot dog and chimichanga, but it is also a place to get some great club sandwiches. Be it from a diner with countertop seating […]
Mark Whittaker·Nov 3, 2022
Mobile pizzeria, Ciao Down, is now a brick-and-mortar culinary studio
Unless you are from Detroit, pizzas are usually round. Unless you own a hovercraft or are some mad physics genius, wheels are usually round. Do you see the connection here? Putting […]
Mark Whittaker·Oct 28, 2022
Eating your way around Broadway Boulevard’s ‘Sunshine Mile’
In the past couple of years, it’s likely you’ve driven down Broadway Boulevard, between Euclid and Country Club Road, and mumbled to yourself, “Jeez Louise, is this road construction ever […]
Matt Sterner·Oct 27, 2022
North Italia reveals a trio of new dishes in honor of National Pasta Day
In honor of National Pasta Day, October 17, North Italia is offering up a sneak peek of its upcoming seasonal menu, available in late October, by granting us a look […]
Sam Jump·Oct 17, 2022
Tons of fun flavors at the new fast-casual restaurant, The Lobby
Have you ever bitten into something so tasty that your immediate brain reaction is, “Oh yes, this feels right”? It could feel like a self-satisfying discovery — a song you’ve […]
Mark Whittaker·Oct 3, 2022
Drinking Doggedly: A dozen top sipping spots in Tucson
As any dog lover will tell you, everything goes better with canine companionship. That includes relaxing outdoors with your favorite beverage, whether it’s a caffeinated pick-me-up or a carefully crafted […]
Edie Jarolim·Sep 27, 2022
Pig out at this year’s ‘Bacon, Blues & Brews’ event
Many would press that there’s no better way to wind down summer than with a celebration that ties together the magic of bacon-themed food, live music, and local beers. Tucson […]
Sam Jump·Sep 14, 2022
Sonoran Restaurant Week: Where the wine at heart should dine
Making dinner reservations can be tricky when you’re eating with wine lovers. Or, if you are the wine hound in the group then you know how tough it is to […]
Sariya Jarasviroj·Sep 13, 2022
Sippin’ your way around Sonoita-Elgin Wine Country (MAP)
Regardless of whether you’re an oenophile, a Sunday sommelier, or perhaps just looking for a tannin-filled good time, Sonoita-Elgin is sure to accommodate your version of wine tasting. Imagine this: […]
Addie Ibarra·Sep 9, 2022
Foodie 15: Tucson’s tastiest vegan burgers (buns, too)
Whether you’re after a vegetable-filled patty, seeking a plant-based meat-like alternative, or just in the mood for a good burger, here’s the ultimate guide for some of the best plant-based […]
Hannah Hernandez·Sep 7, 2022
A pop-up dining experience with the Gastronomic Union of Tucson (GUT)
If you’ve ever been to a Gastronomic Union of Tucson (GUT) Collaborative Pop-Up Dinner, then you know how exciting and fun they can be. The anticipation of that first course. […]
Rita Connelly·Aug 29, 2022
Holy Focaccia: Bread so good it achieves near divinity
In scriptures past, those of the faith have traversed the sand sea for days, weeks, months, and sometimes years in order to reach destinations promising absolute rapture of both the […]
Mark Whittaker·Aug 26, 2022