
10 Spots For Craft Brew On A Budget
What’s a beer geek to do when you’ve got Utopia tastes and a PBR budget? Get crafty! One great way to enjoy craft brew while out on the town is […]
Sarah RitchieJul 16, 2015
Follow along for daily food inspiration, event updates, and behind-the-scenes looks at Tucson's culinary scene.
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IT’S ITALIAN WEEK! Now through July 19, explore Tucson’s classic and modern Italian restaurants, then upload your receipt at summer.tucsonfoodie.com for a chance to win weekly prizes and the grand prize at the end of August.🍝
THIS WEEK’S PRIZES👇❤️🏆🎉
• $50 @fentonellispizzeria gift card
• (2) $100 Visa gift cards
• $75 @carusositalian gift card
• $20 @ghinisfrenchcaffe gift card
• $50 gift card to @eatnorthitalia
• $50 @miramontetucson gift card
• $50 @localetucson gift card
• 4-pack of passes to Cool Summer Nights at the @desertmuseum
• Tickets to America’s Best Mexican Food Festival
Let’s support local this summer💞
@anello_pizzeria
@brooklynpizzaco
@charredpie
@ciaodownpizza
@embersmobilewoodfiredpizza
@empirepizzatucson
@falorapizza
@fentonellispizzeria
@fiammepizza
@frescotucson
@tucsonjaimes
@localetucson
@penelope.woodfired
@reillypizza
@reneestucson
@roccoslittlechicago
@serial_grillers_az
@timemarket
@uglybuthonestpizzeria
@veroamoretucson
@wholeslvcepizza
@zio_peppe_az
#tucsonaz #tucsonfoodie
Now open in downtown Tucson: @gibsonmarkettucson🙌
Coming soon: @pearlloungetucson
11 S 6th Ave, Tucson, AZ
#tucsonaz #tucsonfoodie #downtowntucson
Foodie Dinner at @Sonoranhouse_samhughes!
Executive Chef @Culinarycowboy86d showcased delicious new dishes while guests enjoyed tastings and shared feedback. Thank you to Chef Gabby, @sonoranhouse_samhughes, and everyone who joined us!🥂
Want in on more foodie experiences?
Here’s what Tucson Foodie Members get:
• $6,000+ in gift cards & perks
• Free monthly Foodie Hours
• Exclusive R&D dinners
• Festival discounts
• Help keep Tucson Foodie free
#tucsonaz #tucsonfoodie
Italian Week runs now through July 19 as part of 12 Weeks of Foodie Summer!🍝🍕
Support Tucson’s classic and modern Italian restaurants, then upload your receipt at summer.tucsonfoodie.com for a chance to win weekly prizes and the grand prize at the end of August.
🎉 Week 5 Winners
• Libby: $50 North Italia gift card
• Keely: America’s Best Mexican Food Festival tickets
• arts_primacy_2c: 4 Cool Summer Nights passes
• Donita3000: $20 Ghini’s French Caffe gift card
• Nancy & Gabriella: $100 Visa gift cards
Italian Week Deal: @reneestucson is offering buy one, get one 50% off (equal or lesser value) for dine-in or takeout. Just mention you’re a Tucson Foodie fan. Exclusions apply.
🏆 This Week’s Prizes
• $50 @fentonellispizzeria gift card
• $100 Visa gift card
• $75 @carusositalian gift card
• $20 @ghinisfrenchcaffe gift card
• $50 @miramontetucson gift card
• $50 @localetucson gift card
• @desertmuseum passes
More details in bio
@Theironcheftucson returns to Desert Diamond Casino Sahuarita this Saturday, July 18!
Two-time reigning champion @chef_antbanks of @obonsushi is back to defend his title against AJ Mortazavi of @barnyard_az, winner of the 2026 Meet the Chefs competition. Once the secret ingredient is revealed, both chefs will race against the clock to create dishes judged on taste, creativity, and presentation.
The event begins with the Culinary Experience from 1 to 4 p.m., featuring three hours of food and drink sampling, cooking demos, and classes, followed by the live Iron Chef Competition from 5 to 8 p.m. This is a 21+ event.
More details and tickets at Tucsonfoodie.com🏆🎉
José Contreras, chef and owner of @Ameliastucson, is headed to New York City to cook alongside chef Alam Méndez of Washington, D.C.‘s Apapacho Taqueria for a collaborative dinner at the James Beard Foundation’s Platform at Pier 57.
The Aug. 11 dinner will celebrate the culinary traditions of Sonora and Oaxaca through a multi course menu centered on heirloom corn, traditional masa, and coastal flavors. Guests will also enjoy a cocktail reception, Mijenta Tequila pairings, and a Q&A with both chefs. The event begins at 6:30 pm at @Pier57.nyc. Tickets are $210 for dining table seats and $250 for the chef’s counter, and are available now at Jamesbeard.org.
Congratulations to @Chefjosetucson on another incredible milestone!🎉
Read @Jackie_tran_’s article on Tucsonfoodie.com
#tucsonaz #tucsonnewsTag us @TUCSONFOODIE in your food adventures!

What’s a beer geek to do when you’ve got Utopia tastes and a PBR budget? Get crafty! One great way to enjoy craft brew while out on the town is […]
Sarah RitchieJul 16, 2015

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Theresa DelaneyJul 14, 2015

What Pork & Scotch Dinner with Russ Kempton When July 14 Where Agustín Kitchen Cost $75/person Russ Kempton, widely recognized as “America’s Spirited Speaker,” has dedicated his 30-year […]
Theresa DelaneyJun 30, 2015

The owners of Harvest Restaurant, a fixture in the Oro Valley dining scene, have signed a lease for the space formerly occupied by Sky Box Restaurant and Bar at 5605 […]
Theresa DelaneyJun 17, 2015

(Photo Credit: Penca) Penca has announced “Noches de Penca,” a trip through the culinary regions of Mexico. Every Wednesday, Penca will offer a special prix fixe 3-course menu for just $25. […]
Theresa DelaneyJun 12, 2015

What do nautical outfits, Hall & Oates, a magician, Edible Baja Arizona and white wine spritzers have in common? You’re right. Nothing. However, for the past 6 years, local magician and sommelier Magic Kenny and Jared McKinley, associate publisher of Edible Baja Arizona (as his alter ego, party boy Kitty
Theresa DelaneyMay 27, 2015

CLICK HERE TO PURCHASE TICKETS Agustín Kitchen will host the Third Annual Food & Beverage Tasting Event on Sunday, June 7 from 5:30 to 7:30pm at Mercado San Agustin. The event supports Slow Food of Southern Arizona […]
Theresa DelaneyMay 26, 2015

(Photo Credit: Fox & Hound) Fox & Hound, located at 7625 North La Cholla Boulevard, is hosting a party to benefit the Greater Tucson Fire Foundation on Thursday, June 4. […]
Theresa DelaneyMay 26, 2015

If you were to ask the typical Tucsonan what their plans are for Cinco de Mayo, they’re likely to have an answer that involves a couple tacos and a lot […]
Theresa DelaneyMay 5, 2015

CRUSH pARTy Crowd at Tucson Museum of Art (Credit: CRUSH) If you don’t have plans tonight, CRUSH pARTy is seriously one heck of a fun time. From the press release: […]
Apr 10, 2015

Anyone who has survived a Tucson summer knows the best ways to get out of the heat and cool down. One favorite method among locals is sipping a refreshing, ice cold drink in an air-conditioned restaurant […]
Theresa DelaneyApr 10, 2015

One Tequila, Two Tequila, Three Tequila (Flickr: Kirti Anian) For the last six years, Hotel Congress has created a tequila-lover’s paradise at their annual one-night Agave Fest. This year, they’ll expand […]
Theresa DelaneyApr 9, 2015

A new restaurant is gearing up to launch in the old home of The Abbey this summer, courtesy of the minds behind the popular breakfast-and-lunch spot, Prep & Pastry. Nathan […]
Gerald GayMar 30, 2015

Photos by Liora K Merit Foods might be the most successful Tucson grocer you’ve never heard of. You can bet that many of your favorite local restaurants and caterers are […]
Edie JarolimMar 20, 2015

Falora Turns Two Falora has been serving up delicious, press-worthy wood-baked pizzas, fresh salads, and drink to the fine folks of Tucson for two years. To celebrate, and to thank […]
C.J. HammFeb 25, 2015

Falora Turns Two Falora has been serving up delicious, press-worthy wood-baked pizzas, fresh salads, and drink to the fine folks of Tucson for two years. To celebrate, and to thank […]
Team BackedFeb 25, 2015

Jim “Murph” Murphy is a legend in Tucson. As chef and partner of the wildly popular Kingfisher and Bluefin restaurants, many of previous Nine On The Line participants have listed Kingfisher as one of […]
C.J. HammJan 30, 2015

Hangover cures are a dime a dozen. While an ultimate cure might exist out there, the time-tested recovery method of food and more drink is our favorite way to cure a hangover. […]
Jackie TranJan 27, 2015

Food and beverage radio show On the Menu Live, hosted by Inside Tucson Business food columnist and PR executive Matt Russell, will move its Saturday afternoon show from KNST 790 […]
Adam LehrmanJan 2, 2015

Looking back on 2014, it seems a more mature Tucson has blossomed. The momentum downtown is still strong, but it’s a ‘settled’ strong. Parking meters now take credit cards. The streetcar […]
Adam LehrmanDec 30, 2014