On Jackie's week →St. Cruz Sonoran Week Menu
$45
First Course: (Choose 1) Sonoran Salad or Smoked Tomato Soup
Entree: (Choose Your Protein) 8oz. New York strip or King Salmon
Both with Whipped Potatoes and Green Beans
Dessert: Churro Donut A La Mode
St. Cruz at the Leo Kent
$45American · Downtown · Dinner
SRW hours
Breakfast 6:30am to 10am Everyday Lunch 11am-2pm (Mon–Fri), Closed Sat–Sun BAR 2pm to 10pm (Sun–Thu) and 2pm to 11pm (Fri–Sat) Happy Hour 3pm to 6pm (Mon–Fri) and 9pm to 11pm (Fri–Sat) and all day Sunday Dinner 5pm to 9pm (Sun–Thu) and 5pm to 10pm (Fri–Sat)
The Restaurant Week menu
Details
Good to know
Located in the Leo Kent in the heart of downtown Tucson, St. Cruz offers an elegant, yet warm environment with southwestern influences in both the décor and menu. The 16-ounce rib-eye comes topped with a pat of lightly piquant and savory cowboy spiced butter.
SRW hours
Breakfast 6:30am to 10am Everyday Lunch 11am-2pm (Mon–Fri), Closed Sat–Sun BAR 2pm to 10pm (Sun–Thu) and 2pm to 11pm (Fri–Sat) Happy Hour 3pm to 6pm (Mon–Fri) and 9pm to 11pm (Fri–Sat) and all day Sunday Dinner 5pm to 9pm (Sun–Thu) and 5pm to 10pm (Fri–Sat)
Tucson Foodie
Read our story on St. Cruz at the Leo Kent$45
prix fixe · tax & tip extra