30 November, 2022, 17:23

jaime hall

Jackfruit Barbacoa Sandwich (Credit: Jaime Hall)

Jackfruit Barbacoa Sandwich

Pulled jackfruit has been in high demand amongst the meatless crowd over the last year. Still unfamiliar to many,…

Fruit Granita Shooters (Credit: Jaime Hall)

Raspberry-Mint, Cantaloupe-Basil, & Pear-Lemon Rosemary Fruit Granita Shooters

If you’ve never had the pleasure of having a granita, you’re in for a treat. A refreshing, icy sweet…

Stuffed Heirloom Tomatoes (Credit: Jaime Hall)

Stuffed Heirloom Tomatoes With Cucumber Salad & Tzatziki Sauce

This super-easy stuffed heirloom tomato recipe is delicious, full of nutrients, and filling. Who knew giving a locally grown heirloom…

Vegetable Sushi Rolls (Photo by Jamie Hall)

Vegetable Sushi Rolls With Sesame Ginger Sauce

As you might have guessed, my favorite sushi does not include any raw fish. As a matter of fact, a…

Potato Spinach Fritters with Hollandaise and Peaches & Cream Chia Pudding

Double Delight: Potato-Spinach Fritters With Hollandaise and Peaches & Cream Chia Pudding

If you’re in the mood for a late morning brunch, these vegan fritters with hollandaise will certainly satisfy. Easy…

Heirloom Tomato Toast (Credit: Jaime Hall)

Vegan Vixen: Heirloom Tomato Toast with Pesto Drizzle

Nothing says summer like these head turning heirloom tomatoes. This tasty dish delivers impact for very little work. However,…

Green Pea Masala with Spiced Plum Chutney and Basmati Rice (Credit: Jaime Hall)

Green Pea Masala With Spiced Plum Chutney & Basmati Rice

If you’re like me, you’re a lover of fine ethnic food. This week, our featured dish will fill your home…