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Last modified on April 19th, 2017 at 5:16 pm
Celebrate Earth Day with vegetables and fine dining.
Maynards Market & Kitchen is hosting an Earth Day Vegetarian Dinner at 7 p.m. on Saturday, April 22.
The dinner features three courses with optional wine pairings.
Executive chef Brian Smith will feature bountiful fresh produce such as spring peas, heirloom tomatoes, strawberries, and purslane.
Seats are $35 for dinner, $55 for dinner with wine. To purchase tickets, visit the Earth Day Dinner page on Ticketfly.
Maynards Market & Kitchen is located at 400 N. Toole Ave. and can be reached at (520) 545-0577. To purchase tickets, visit the Earth Day Dinner page on Ticketfly.