Melissa hails from Brooklyn where she worked for a whole animal craft butchery company. She is now a professional Instagrammer in Tucson and believes everything is better in taco form. Follow her Instagram adventures on @mstihl.
After making a few stops around the country, spanning all the way from the east coast to southern California, the vegan food truck is making a stop in Tucson.
One of
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After making a few stops around the country, spanning all the way from the east coast to southern California, the vegan food truck is making a stop in Tucson.
One of Southern Fried Vegan’s signature dishes is coming along for the ride is the Beer-Cheeze Battered Beyond Burger, but there’s plenty more where that’s coming from. In addition to everything being free of meat, many of the items are free of gluten, too.
Don’t forget about the beer either, which is gluten-reduced. Crooked Tooth Brewing will be pouring its finest (as per usual) to tastefully wash down your meatless treasures of choice.
Normally beer is vegan, but if you’d like to play it safe, ask before taking a swig.
The speakeasy event on Saturday night is from 6 - 9 p.m. and tickets are $45 per person. The experience gets you whiskey and gin tastings from
Event Details
The speakeasy event on Saturday night is from 6 – 9 p.m. and tickets are $45 per person. The experience gets you whiskey and gin tastings from different distillers and small bites.
To increase the level of convenience, you've got two chances to make it to this class and it's perfect for those who are unfamiliar with how to live a healthy
Event Details
To increase the level of convenience, you’ve got two chances to make it to this class and it’s perfect for those who are unfamiliar with how to live a healthy vegan lifestyle.
Here’s what you’ll learn in the workshop:
You’ll discover how to safely transition into a totally plant-based or vegan diet
Learn to incorporate the eight cornerstones of health, wellness and nutrition into your life
Then participate in hands-on vegan cooking activities, tastings, and receive delicious vegan recipes and resources
Day-pass tickets are $55 per person (unless you've already got a room at the ranch)
Intros to Breweries & Tastings is from 4:30 - 8 p.m. The participating breweries include:
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Event Details
Day-pass tickets are $55 per person (unless you’ve already got a room at the ranch)
Intros to Breweries & Tastings is from 4:30 – 8 p.m. The participating breweries include:
Barrio Brewing Company
BlackRock Brewers
Button Brew House
Copper Brothel Brewery
Copper Mine Brewing Company
Crooked Tooth Brewing Company
Dillinger Brewing Company
Sentinel Peak Brewing Company
Uncle Bear’s Brewery
Enhanced Cowboy Cookout Dinner from 5:30 – 9 p.m.
Menu features steak, chicken, cowboy beans, and more
SAVOR showcases the diversity of food and ingredients by bringing more than 60 of the region’s best chefs, wineries, breweries, and local restaurants together.
The artistic side of
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SAVOR showcases the diversity of food and ingredients by bringing more than 60 of the region’s best chefs, wineries, breweries, and local restaurants together.
The artistic side of the city continues to expand throughout Tucson as it molds a unique gathering of local businesses. With so many local restaurants, breweries, and wineries popping up in the region it’s hard to keep track and taste them all, but that’s why this festival is so well supported.
Tickets are $79 per person and that includes samples from all wineries, breweries, distilleries, restaurants, and food purveyors.
VIP Tickets are also available at $125 per person and gets you in one hour early, scores you reserved parking, access to all Tucson Botanical Gardens exhibits, and everything that comes with the General Admission access.
Last year’s tickets vanished days before the event, so don’t wait too long to purchase yours.
The Steam Pump Ranch and its iconic 1800’s ranch house is quite the backdrop for more than 25 vineyards and wineries, local fare from a variety of AZ food trucks,
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The Steam Pump Ranch and its iconic 1800’s ranch house is quite the backdrop for more than 25 vineyards and wineries, local fare from a variety of AZ food trucks, live jazz music performed by the Pete Swan Trio and local artisans.
“Off the Vine has quickly become one of our biggest events of the year, and after seeing record-breaking attendance in 2019 we’re expecting an even bigger crowd for 2020,” said Kris Pothier, president of the Arizona Wine Growers Association and owner of Chateau Tumbleweed. “
If you’re not too familiar with wine and aren’t even sure what kind of wine you like, this is a great opportunity to interact with the participating winemakers.
Go ahead and pick their brain about the history of their wine, learn how it’s made, and taste what sets it apart.
Tickets are $25 per person and it’s free admission for designated drivers and kids.
