Where to Eat During the 2024 Arizona International Film Festival

Elliott’s is an American restaurant that provides a relaxing ambiance and great food to match. The eatery features a fully stocked bar with house-infused specialty vodkas, sporting flavors from basil to key lime. There is even Chocolate Covered Bacon. It is safe to say Elliot’s is nothing short of an experience.

Craving a slice of New York pizza in Tucson? Empire’s got you covered with their hand-tossed, fresh-out-the-oven pizzas. And hey, while you’re there, give their Elote Pizza a whirl – it’s got foodies all over town raving. They’re open late, so don’t stress!

Fresco's impresses with homemade sauces, salad dressings, dough, desserts, and meats. The menu features wholesome salads, calzones, parmesan-style oven-baked subs, and a mountain of linguini, fettuccini, ravioli, and other pasta favorites, and the pizzas are available in several flavors, with vegetarian, Greek, white-sauce ricotta, barbecue, 5-Alarm! extra-spicy, and vegan as just a handful of the varieties.

At Fuku Sushi, Asian culinary artistry takes center stage. From innovated Japanese dishes to a vibrant nightlife scene complete with live DJs and spirited cocktails, their team is set on creating unforgettable experiences. Their Miso Glazed Blackened Cod is a good start!

A staple on University Boulevard since 1971, Gentle Ben’s was the sole brewery in Tucson when its owners started creating craft brews. In addition to excellent suds, you’ll also find some really tasty food. The Fish Tacos and California Burger are crowd favorites. Whether you’re looking for a chill lunch spot or a place to let loose at night, Gentle Ben’s has got you covered.

Istanbul is Tucson’s Best Authentic Turkish & Mediterranean restaurant. The great food, excellent service, and pleasant atmosphere make Istanbul a restaurant you don’t want to miss! Istanbul prides itself in offering a full menu complete with appetizers, Mediterranean soups, fresh salads, pita sandwiches, grilled wraps, kebab plates, Mediterranean seafood, vegetarian plates, and delectable desserts.

“We’re passionate about what we do. Everything is still made from scratch,” said Gabriel Moreno, owner and chef of Jaime’s Pizza Kitchen. “Everything’s got our entire heart and soul in it, and it will continue that way as long as this brand is alive.” From their pizza and salads to their garlic knots and sauce, we can vouch for the taste of that depth of care.

If you’re a fan of Japanese food, Kukai, in the MSA Annex, is the place to be. They’ve been serving up awesome ramen, sushi, and onigiri since 2019. The Hakata Ramen is a must-try – it’s like a big, warm hug in a bowl. And don’t forget to order the Salmon Onigiri. It’s a tasty rice ball filled with salmon, perfect with the ramen.

Whether you are coming in for a quick bite during a night out, dinner with friends, or stopping by for lunch, OBON is a must-try. Named after the vibrant Japanese celebration of family and life, Brandon Katz hopes to bring a taste of Japan to Tucson. The menu offers everything from small plates of Pork Dumplings to Bibimbop, poke, an extensive sushi menu, ramen, and steam buns.

Raijin Ramen is brought to you by the owners of Ginza Sushi. We had the Black Roasted Garlic Tonkotsu Ramen, Spicy Miso Ramen, and Veggie Ramen. While we loved all three, we were particularly impressed with how much complexity and richness was coaxed out of the vegan Veggie Ramen.

Comfy and stylish with a rep for amazing Tucson tacos. There’s a bunch of options to choose from like crispy fish, grilled shrimp, El Pastor, and Adobo Steak tacos. And while admittedly the tacos would steal the show, a few members of our team swear by the side salad. Oh, and if you’re in the mood for a dope margarita, the Tres G is the way to go.