
Big Changes Coming: Hub & Playground To Merge for New Dining Experience
“We will be moving our menu, team, and ice cream next door, and when we reopen, we will have a larger bar, new booths, and valet.”
Matt SternerMay 17, 2024
Follow along for daily food inspiration, event updates, and behind-the-scenes looks at Tucson's culinary scene.
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José Contreras, chef and owner of @Ameliastucson, is headed to New York City to cook alongside chef Alam Méndez of Washington, D.C.‘s Apapacho Taqueria for a collaborative dinner at the James Beard Foundation’s Platform at Pier 57.
The Aug. 11 dinner will celebrate the culinary traditions of Sonora and Oaxaca through a multi course menu centered on heirloom corn, traditional masa, and coastal flavors. Guests will also enjoy a cocktail reception, Mijenta Tequila pairings, and a Q&A with both chefs. The event begins at 6:30 pm at @Pier57.nyc. Tickets are $210 for dining table seats and $250 for the chef’s counter, and are available now at Jamesbeard.org.
Congratulations to @Chefjosetucson on another incredible milestone!🎉
Read @Jackie_tran_’s article on Tucsonfoodie.com
#tucsonaz #tucsonnews
Italian Week starts today, and we’re sharing this sweet video of @Spaghettioftucson doing what she did best: bringing smiles to everyone around her.
Our hearts are with her family today. We’ll love you and miss you forever, Spaghetti.❤️🩹🐶
Italian Week starts today and runs through July 19 as part of 12 Weeks of Foodie Summer!🍝
Support Tucson’s classic and modern Italian restaurants, then upload your receipt at summer.tucsonfoodie.com for a chance to win weekly prizes and the grand prize at the end of August.
🎉 Week 5 Winners
• Libby: $50 North Italia gift card
• Keely: America’s Best Mexican Food Festival tickets
• arts_primacy_2c: 4 Cool Summer Nights passes
• Donita3000: $20 Ghini’s French Caffe gift card
• Nancy & Gabriella: $100 Visa gift cards
Italian Week Deal: @reneestucson is offering buy one, get one 50% off (equal or lesser value) for dine-in or takeout. Just mention you’re a Tucson Foodie fan. Exclusions apply.
🏆 This Week’s Prizes
• $50 @fentonellispizzeria gift card
• $100 Visa gift card
• $75 @carusositalian gift card
• $20 @ghinisfrenchcaffe gift card
• $50 @miramontetucson gift card
• $50 @localetucson gift card
• @desertmuseum passes
More details in bio!
The Mercado District is one of Tucson’s best places to eat, drink, shop, and stroll, all in one stop.🐶❤️
Home to Mercado San Agustín, the MSA Annex, The Monier, and the upcoming Bautista development, there’s always something new to explore. Grab a bite, browse local shops, enjoy the open-air courtyards (they’re dog-friendly!), or hop on the free Sun Link streetcar, which stops right at the Mercado.
MERCADO SAN AGUSTÍN:
@agustinkitchen
@seiskitchen
@prestacoffee
@laestrella_tucson
@dolcepastellocakes
@zumitosjuicebar
@santacruzriverfm
MSA ANNEX:
@decibelcoffeeworks
@kukai___
@bosburger__
@hidden_hearth
@rolliestucson
@westbound_tapandbottle
THE MONIER:
@wholeslvcepizza
@81barbersofficial
Share your favorite stops with us!
More details on Tucsonfoodie.com
#tucson #tucsonfoodie
Two days at @Hiltonelcon felt like the ultimate staycation. Between the pools, hot spring and cold plunge, water slide, yoga, live music, complimentary bike rentals, and their nostalgic “Summer Rewind” experience, there was always something to do. We never left the resort.
The highlight at their on-site restaurant, Epazote Kitchen & Cocktails, was the Pollo Con Rajas - perfectly cooked chicken over a rich creamed poblano, onion, and corn mestizaje. And if you’re at their Sundance Café for breakfast, get the pozole. It’s made from a family recipe that became such a guest favorite it earned a permanent spot on the menu.
Although El Conquistador licenses the Hilton brand, it’s owned and operated by a local company. The culinary team sources much of its meat and produce from Arizona.
Whether you’re planning a weekend getaway or just looking for an incredible dinner with Catalina Mountain views, this spot is worth adding to your list. 🌵🌞
#tucsonaz #tucsonfoodie
How many receipts have you sent in for NEW-TO-ME week?💛
From July 6 through July 12, upload your receipt from ANY local business at summer.tucsonfoodie.com for a chance to win weekly prizes and earn entries toward the 12 Weeks of Foodie Summer grand prize drawing at the end of August. 🔗 in bio.
ANY LOCAL SPOT COUNTS.
WEEK 6 WINNERS
Here are the winners from Happy Hour Week:
* Libby wins a $50 gift card to North Italia
* Keely wins a ticket to America’s Best Mexican Food Festival
* arts_primacy_2c wins a four-pack of passes to Cool Summer Nights at the Arizona-Sonora Desert Museum
* donita3000 wins a $20 gift card to Ghini’s French Caffe
* Nancy wins a $100 Visa gift card
* Gabriella wins a $100 Visa gift card
PRIZES
This week’s prize pool includes:
* Salsa, Taco, and Tequila Challenge tickets
* $100 Visa gift card
* @eljefecatcafe pass
* $20 @ghinisfrenchcaffe
* @desertmuseum passes
Presenting sponsor: @visittucson
Presented by: @bbb_so_az • @510southtucson • @azwinecollectiveTag us @TUCSONFOODIE in your food adventures!

“We will be moving our menu, team, and ice cream next door, and when we reopen, we will have a larger bar, new booths, and valet.”
Matt SternerMay 17, 2024

The gourmet vegan bakery based out of Atlanta, Georgia is debuting its treats in Tucson at 245 S. Wilmot Rd. on Friday, May 17.
Hannah HernandezMay 14, 2024

The R&D Dinner series is rollin’ strong and we’re ready to announce the next feast: a meal with Chef Dee Buizer of Senae Thai Bistro.
Matt SternerMay 8, 2024

Tucson City of Gastronomy and three Southern Arizona wineries are teaming up on two exclusive food and wine experiences.
Matt SternerMay 8, 2024

While our educational programming caters to ages two to four years old, we have exciting activities for grown-ups too!
Jess LuseMay 1, 2024

Not only are these reminders of the dishes we ate, but they can also be a guide for your own decisions on what to eat here in Tucson.
Matt SternerMay 1, 2024

Are you looking for a romantic and delicious way to celebrate? Here are 13 amazing restaurants that are offering special menus for two.
Addie IbarraSep 8, 2023

The 2024 baseball season is off and running and the chefs at Chase Field in Phoenix have created several new menu items this year.
Matt SternerApr 19, 2024

On Thursday, November 30, grab your pals and immerse yourself in an evening where taste, touch, and smell take center stage.
Matt SternerNov 20, 2023

To help you get the most out of these 10 delicious days (Sept. 8-17), we’re putting together curated mini-guides to Sonoran Restaurant Week.
Shane ReiserSep 8, 2023

The sights, the carnival ride frights, and the bites. The annual Pima County Fair is a combination of all of these things and it’s happening from Thursday, April 20 – Sunday, April 30.
Matt SternerApr 15, 2024

When the munchies come rollin’ in fast, Daniel Scordato of Uptown Burger has a menu that can cure just about any cravings.
Matt SternerApr 15, 2024

The Summer Camps kick off on Monday, May 27, and are then sprinkled throughout the following months. Enrollment is now open!
Matt SternerApr 12, 2024

The local team behind Baggin’s is aiming to open its brand-new location at 14202 N. Scottsdale Rd. by the end of May 2024.
Matt SternerApr 12, 2024

This curated list of three-course prix-fixe menus focuses on restaurants that I have experienced on multiple visits.
Natalie MoeSep 14, 2023

The Museum of Contemporary Art (MOCA) is hosting Futuro — a gala and dining experience — on Saturday, April 20 at 265 S. Church Ave.
Matt SternerApr 9, 2024

Here’s a look back at what the Tucson Foodie team enjoyed the most in July. Also, not only are these reminders of the dishes we ate, but they can also be a guide for your own decisions on what to eat here in Tucson.
Sep 1, 2023

While our educational programming caters to ages two to four years old, we have exciting activities for grown-ups too!
Jess LuseApr 2, 2024

It’s a double-whammy of an article! The Low Down is moving out of the space at 429 N. Fourth Ave., and Coop is moving in.
Matt SternerMar 29, 2024

Experience authentic Turkish and Mediterranean meals crafted with love by the Esar family at Istanbul Mediterranean Cuisine.
Matt SternerDec 8, 2023