
High Tea at The Still: Experience a Fancy Tea Party in a Speakeasy
It’s a very merry unbirthday to everyone who joins a tea party inside The Still — the speakeasy hidden behind the walls of Vero Amore.
Matt SternerNov 10, 2023
Follow along for daily food inspiration, event updates, and behind-the-scenes looks at Tucson's culinary scene.
4.5K
posts
133.1K
followers
José Contreras, chef and owner of @Ameliastucson, is headed to New York City to cook alongside chef Alam Méndez of Washington, D.C.‘s Apapacho Taqueria for a collaborative dinner at the James Beard Foundation’s Platform at Pier 57.
The Aug. 11 dinner will celebrate the culinary traditions of Sonora and Oaxaca through a multi course menu centered on heirloom corn, traditional masa, and coastal flavors. Guests will also enjoy a cocktail reception, Mijenta Tequila pairings, and a Q&A with both chefs. The event begins at 6:30 pm at @Pier57.nyc. Tickets are $210 for dining table seats and $250 for the chef’s counter, and are available now at Jamesbeard.org.
Congratulations to @Chefjosetucson on another incredible milestone!🎉
Read @Jackie_tran_’s article on Tucsonfoodie.com
#tucsonaz #tucsonnews
Italian Week starts today, and we’re sharing this sweet video of @Spaghettioftucson doing what she did best: bringing smiles to everyone around her.
Our hearts are with her family today. We’ll love you and miss you forever, Spaghetti.❤️🩹🐶
Italian Week starts today and runs through July 19 as part of 12 Weeks of Foodie Summer!🍝
Support Tucson’s classic and modern Italian restaurants, then upload your receipt at summer.tucsonfoodie.com for a chance to win weekly prizes and the grand prize at the end of August.
🎉 Week 5 Winners
• Libby: $50 North Italia gift card
• Keely: America’s Best Mexican Food Festival tickets
• arts_primacy_2c: 4 Cool Summer Nights passes
• Donita3000: $20 Ghini’s French Caffe gift card
• Nancy & Gabriella: $100 Visa gift cards
Italian Week Deal: @reneestucson is offering buy one, get one 50% off (equal or lesser value) for dine-in or takeout. Just mention you’re a Tucson Foodie fan. Exclusions apply.
🏆 This Week’s Prizes
• $50 @fentonellispizzeria gift card
• $100 Visa gift card
• $75 @carusositalian gift card
• $20 @ghinisfrenchcaffe gift card
• $50 @miramontetucson gift card
• $50 @localetucson gift card
• @desertmuseum passes
More details in bio!
The Mercado District is one of Tucson’s best places to eat, drink, shop, and stroll, all in one stop.🐶❤️
Home to Mercado San Agustín, the MSA Annex, The Monier, and the upcoming Bautista development, there’s always something new to explore. Grab a bite, browse local shops, enjoy the open-air courtyards (they’re dog-friendly!), or hop on the free Sun Link streetcar, which stops right at the Mercado.
MERCADO SAN AGUSTÍN:
@agustinkitchen
@seiskitchen
@prestacoffee
@laestrella_tucson
@dolcepastellocakes
@zumitosjuicebar
@santacruzriverfm
MSA ANNEX:
@decibelcoffeeworks
@kukai___
@bosburger__
@hidden_hearth
@rolliestucson
@westbound_tapandbottle
THE MONIER:
@wholeslvcepizza
@81barbersofficial
Share your favorite stops with us!
More details on Tucsonfoodie.com
#tucson #tucsonfoodie
Two days at @Hiltonelcon felt like the ultimate staycation. Between the pools, hot spring and cold plunge, water slide, yoga, live music, complimentary bike rentals, and their nostalgic “Summer Rewind” experience, there was always something to do. We never left the resort.
The highlight at their on-site restaurant, Epazote Kitchen & Cocktails, was the Pollo Con Rajas - perfectly cooked chicken over a rich creamed poblano, onion, and corn mestizaje. And if you’re at their Sundance Café for breakfast, get the pozole. It’s made from a family recipe that became such a guest favorite it earned a permanent spot on the menu.
Although El Conquistador licenses the Hilton brand, it’s owned and operated by a local company. The culinary team sources much of its meat and produce from Arizona.
Whether you’re planning a weekend getaway or just looking for an incredible dinner with Catalina Mountain views, this spot is worth adding to your list. 🌵🌞
#tucsonaz #tucsonfoodie
How many receipts have you sent in for NEW-TO-ME week?💛
From July 6 through July 12, upload your receipt from ANY local business at summer.tucsonfoodie.com for a chance to win weekly prizes and earn entries toward the 12 Weeks of Foodie Summer grand prize drawing at the end of August. 🔗 in bio.
ANY LOCAL SPOT COUNTS.
WEEK 6 WINNERS
Here are the winners from Happy Hour Week:
* Libby wins a $50 gift card to North Italia
* Keely wins a ticket to America’s Best Mexican Food Festival
* arts_primacy_2c wins a four-pack of passes to Cool Summer Nights at the Arizona-Sonora Desert Museum
* donita3000 wins a $20 gift card to Ghini’s French Caffe
* Nancy wins a $100 Visa gift card
* Gabriella wins a $100 Visa gift card
PRIZES
This week’s prize pool includes:
* Salsa, Taco, and Tequila Challenge tickets
* $100 Visa gift card
* @eljefecatcafe pass
* $20 @ghinisfrenchcaffe
* @desertmuseum passes
Presenting sponsor: @visittucson
Presented by: @bbb_so_az • @510southtucson • @azwinecollectiveTag us @TUCSONFOODIE in your food adventures!

It’s a very merry unbirthday to everyone who joins a tea party inside The Still — the speakeasy hidden behind the walls of Vero Amore.
Matt SternerNov 10, 2023

Once Wine Week wraps, Vegan Week will take the fork and run with it. Running June 1 through 7, Vegan Week puts Tucson’s plant-based dining scene in the spotlight, with […]
Jackie TranMay 27, 2026

Since the mid-2000s, this tea shop has been making its rounds and opening up in multiple countries, and now the Taiwanese tea house Ding Tea is opening its first Tucson […]
Matt SternerJul 19, 2021

A local tea spot is going Celtic. With St. Patrick’s Day around the corner, Chantilly Tea is offering an Irish Tea Cooking Class from 1 – 4 p.m. on Sunday, […]
Matt SternerMar 1, 2019

The perfect component to your afternoon tea is within reach. Mingle, drink, and learn to make your own tea sandwiches at Chantilly Tea from 11 a.m. – 2 […]
Matt SternerJan 9, 2019

Here’s a nice way to salute veterans and active-duty military personnel this week. In honor of Veterans Day, the local bubble tea shop, Ni Hao Tea, is offering complimentary drinks […]
Matt SternerNov 10, 2020

Tucson Foodie’s 12 Weeks of Foodie Summer has officially begun, and Asian Week is first up. The citywide dining campaign runs from Monday, May 18, through Sunday, Aug. 9, with […]
Jackie TranMay 19, 2026

After months of artistic construction and planning, Transit Tea is hosting its grand opening at 2645 E. Speedway Blvd. on Wednesday, February 3. Manish Shah, who has also owned Maya […]
Matt SternerFeb 2, 2021

Brucha is set to open in the very near future inside the 1,800-square-foot drive-thru building at 3435 E Speedway Blvd.
Hannah HernandezAug 23, 2024

Whether you’re a food enthusiast seeking inspiration or searching for top-notch kitchen gadgets, our team guides you on a delectable journey.
Jul 6, 2023

Tucson Foodie will launch 12 Weeks of Foodie Summer on Monday, May 18. The community-wide dining campaign will run through Sunday, Aug. 9. The campaign encourages Tucsonans to support local […]
Jackie TranMay 15, 2026

Right now, you can order chocolate, strawberry, vanilla, mango mint, and lavender matcha at the tea shop found at 2645 E. Speedway Blvd.
Matt SternerMay 21, 2024

The new drink, inspired by ancient Yaupon tea rituals and herbal traditions, is designed to enhance energy, focus, and overall well-being.
Matt SternerJun 15, 2024

You’d think that in the prestigious position a food writer finds him or herself in, delectable, delicious tidbits and morsels endlessly appear. Maybe that’s the case for some, but not […]
Adam LehrmanDec 3, 2021

A company that originated in Old Pueblo more than 15 years ago — under a different name — and then moved to Idaho, has made its way back to Tucson. […]
Matt SternerJan 14, 2021

The new midtown coffee/tea/gift shop at 1610 N. Tucson Blvd. is currently open daily from 6:30 a.m. – 4 p.m.
Hannah HernandezAug 19, 2024

Not only are these reminders of the dishes we ate, but they can also be a guide for your own decisions on what to eat here in Tucson.
Apr 17, 2026

Keep checking back because we’ll be adding more dinners, brunches, and specials as we creep closer to Sunday, May 11.
Apr 29, 2026

(Editor’s note: photos in this article include both paid dishes, comped dishes, and dishes from the soft opening. This article was originally written on January 12, 2026, and updated on […]
Jackie TranApr 29, 2026

Gully Bakehouse, the Indian-inspired concept from baker and culinary instructor Soumya Seemakurti, steps into its next chapter with an official grand opening from 9 a.m.-1 p.m. on Saturday, April 25. […]
Jackie TranApr 24, 2026