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Tools They Use: Manish Shah of Maya Tea & Transit Tea

Tools They Use: Manish Shah of Maya Tea & Transit Tea

Jul 6, 20232 min read

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Manish Shah, the creative mind behind Maya Tea Company and Transit Tea, and board member of Heirloom Farmers Markets, helps Tucson’s food scene thrive with an energetic and dynamic presence.

Manish Shah (Photo by Taylor Noel Photography)

In 2005, he began to sell coffee and tea nationally. Maya Tea now offers tea to several hundred specialty cafes, restaurants and tea shops around the U.S. with many of their earliest supporters right here in Tucson. In February 2021, Shah hosted the grand opening of Transit Tea on Speedway Boulevard and continues to reinvent the shop’s menu to the highest of standards.

a group of people walking down a street
Manish Shah (Photo by Taylor Noel Photography)

“There are only three things needed by any business to prepare great tea: clean water, reliable heat, and an effective strainer,” said Shah. “At Transit Tea we use a high-capacity reverse osmosis water filtration system that provides optimal, but light, mineralization perfect for the best water in town. At Maya Tea, a three-stage carbon filtration system provides ideal water for brewing concentrate.”


Tools They Use

Zojirushi Water Boiler & Warmer


“The Zojirushi heats and maintains hot water that’s ready to go with the push of a button! This warmer allows you to serve a soothing cup of hot tea at the snap of your fingers.”

graphical user interface

Bunn Hot Water Dispenser


“This unit dispenses the perfect amount of water and the perfect temperature every single time.”

Aberdeen Tea Infuser


“Gravity feed strainers are a good way to get the most out of your loose leaf teas. Aberdeens provide drip-free dispensing and have a good amount of space which allows great extraction.”

Hoshizaki Ice Machine


“I think we can all agree that crushed ice is superior. Our ice is the perfect tool to keep you and your tea temperature cool during hot Arizona summers.”

“We’re not just in the Magic Water business,” Shah. “We’re in the people business and it’s the enthusiasm of our team members that keeps both Maya Tea and Transit Tea firing on all cylinders. The caffeine helps but the fun is contagious.”

For more information about Maya Tea Company, visit mayatea.com. Transit Tea is located at 2645 E. Speedway Blvd. For more information, call (520) 433-2886 and visit transittea.com. Transit Tea is a Restaurant Partner.

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#tucsonaz #tucsonfoodie #downtowntucsonNow open in downtown Tucson: @gibsonmarkettucson🙌 Coming soon: @pearlloungetucson 11 S 6th Ave, Tucson, AZ #tucsonaz #tucsonfoodie #downtowntucsonFoodie Dinner at @Sonoranhouse_samhughes! 

Executive Chef @Culinarycowboy86d showcased delicious new dishes while guests enjoyed tastings and shared feedback. Thank you to Chef Gabby, @sonoranhouse_samhughes, and everyone who joined us!🥂

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#tucsonaz #tucsonfoodieFoodie Dinner at @Sonoranhouse_samhughes! Executive Chef @Culinarycowboy86d showcased delicious new dishes while guests enjoyed tastings and shared feedback. Thank you to Chef Gabby, @sonoranhouse_samhughes, and everyone who joined us!🥂 Want in on more foodie experiences? Here’s what Tucson Foodie Members get: • $6,000+ in gift cards & perks • Free monthly Foodie Hours • Exclusive R&D dinners • Festival discounts • Help keep Tucson Foodie free #tucsonaz #tucsonfoodieItalian Week runs now through July 19 as part of 12 Weeks of Foodie Summer!🍝🍕 

Support Tucson’s classic and modern Italian restaurants, then upload your receipt at summer.tucsonfoodie.com for a chance to win weekly prizes and the grand prize at the end of August.

🎉 Week 5 Winners
• Libby: $50 North Italia gift card
• Keely: America’s Best Mexican Food Festival tickets
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• Donita3000: $20 Ghini’s French Caffe gift card
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Italian Week Deal: @reneestucson is offering buy one, get one 50% off (equal or lesser value) for dine-in or takeout. Just mention you’re a Tucson Foodie fan. Exclusions apply.

🏆 This Week’s Prizes
• $50 @fentonellispizzeria gift card
• $100 Visa gift card
• $75 @carusositalian gift card
• $20 @ghinisfrenchcaffe gift card
• $50 @miramontetucson gift card
• $50 @localetucson gift card
• @desertmuseum passes 

More details in bioItalian Week runs now through July 19 as part of 12 Weeks of Foodie Summer!🍝🍕 Support Tucson’s classic and modern Italian restaurants, then upload your receipt at summer.tucsonfoodie.com for a chance to win weekly prizes and the grand prize at the end of August. 🎉 Week 5 Winners • Libby: $50 North Italia gift card • Keely: America’s Best Mexican Food Festival tickets • arts_primacy_2c: 4 Cool Summer Nights passes • Donita3000: $20 Ghini’s French Caffe gift card • Nancy & Gabriella: $100 Visa gift cards Italian Week Deal: @reneestucson is offering buy one, get one 50% off (equal or lesser value) for dine-in or takeout. Just mention you’re a Tucson Foodie fan. Exclusions apply. 🏆 This Week’s Prizes • $50 @fentonellispizzeria gift card • $100 Visa gift card • $75 @carusositalian gift card • $20 @ghinisfrenchcaffe gift card • $50 @miramontetucson gift card • $50 @localetucson gift card • @desertmuseum passes More details in bio@Theironcheftucson returns to Desert Diamond Casino Sahuarita this Saturday, July 18!

Two-time reigning champion @chef_antbanks of @obonsushi is back to defend his title against AJ Mortazavi of @barnyard_az, winner of the 2026 Meet the Chefs competition. Once the secret ingredient is revealed, both chefs will race against the clock to create dishes judged on taste, creativity, and presentation. 

The event begins with the Culinary Experience from 1 to 4 p.m., featuring three hours of food and drink sampling, cooking demos, and classes, followed by the live Iron Chef Competition from 5 to 8 p.m. This is a 21+ event. 

More details and tickets at Tucsonfoodie.com🏆🎉@Theironcheftucson returns to Desert Diamond Casino Sahuarita this Saturday, July 18! Two-time reigning champion @chef_antbanks of @obonsushi is back to defend his title against AJ Mortazavi of @barnyard_az, winner of the 2026 Meet the Chefs competition. Once the secret ingredient is revealed, both chefs will race against the clock to create dishes judged on taste, creativity, and presentation. The event begins with the Culinary Experience from 1 to 4 p.m., featuring three hours of food and drink sampling, cooking demos, and classes, followed by the live Iron Chef Competition from 5 to 8 p.m. This is a 21+ event. More details and tickets at Tucsonfoodie.com🏆🎉

Tag us @TUCSONFOODIE in your food adventures!