
Presta Coffee Roasters on Sunrise & Swan opening Jan. 2
Tucson coffee shop Presta Coffee Roasters will host a grand opening for their fourth Tucson location from 7 a.m.-4 p.m. on Jan. 2 at 4700 E. Sunrise Dr. in the […]
Jackie TranDec 31, 2025
Follow along for daily food inspiration, event updates, and behind-the-scenes looks at Tucson's culinary scene.
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José Contreras, chef and owner of @Ameliastucson, is headed to New York City to cook alongside chef Alam Méndez of Washington, D.C.‘s Apapacho Taqueria for a collaborative dinner at the James Beard Foundation’s Platform at Pier 57.
The Aug. 11 dinner will celebrate the culinary traditions of Sonora and Oaxaca through a multi course menu centered on heirloom corn, traditional masa, and coastal flavors. Guests will also enjoy a cocktail reception, Mijenta Tequila pairings, and a Q&A with both chefs. The event begins at 6:30 pm at @Pier57.nyc. Tickets are $210 for dining table seats and $250 for the chef’s counter, and are available now at Jamesbeard.org.
Congratulations to @Chefjosetucson on another incredible milestone!🎉
Read @Jackie_tran_’s article on Tucsonfoodie.com
#tucsonaz #tucsonnews
Italian Week starts today, and we’re sharing this sweet video of @Spaghettioftucson doing what she did best: bringing smiles to everyone around her.
Our hearts are with her family today. We’ll love you and miss you forever, Spaghetti.❤️🩹🐶
Italian Week starts today and runs through July 19 as part of 12 Weeks of Foodie Summer!🍝
Support Tucson’s classic and modern Italian restaurants, then upload your receipt at summer.tucsonfoodie.com for a chance to win weekly prizes and the grand prize at the end of August.
🎉 Week 5 Winners
• Libby: $50 North Italia gift card
• Keely: America’s Best Mexican Food Festival tickets
• arts_primacy_2c: 4 Cool Summer Nights passes
• Donita3000: $20 Ghini’s French Caffe gift card
• Nancy & Gabriella: $100 Visa gift cards
Italian Week Deal: @reneestucson is offering buy one, get one 50% off (equal or lesser value) for dine-in or takeout. Just mention you’re a Tucson Foodie fan. Exclusions apply.
🏆 This Week’s Prizes
• $50 @fentonellispizzeria gift card
• $100 Visa gift card
• $75 @carusositalian gift card
• $20 @ghinisfrenchcaffe gift card
• $50 @miramontetucson gift card
• $50 @localetucson gift card
• @desertmuseum passes
More details in bio!
The Mercado District is one of Tucson’s best places to eat, drink, shop, and stroll, all in one stop.🐶❤️
Home to Mercado San Agustín, the MSA Annex, The Monier, and the upcoming Bautista development, there’s always something new to explore. Grab a bite, browse local shops, enjoy the open-air courtyards (they’re dog-friendly!), or hop on the free Sun Link streetcar, which stops right at the Mercado.
MERCADO SAN AGUSTÍN:
@agustinkitchen
@seiskitchen
@prestacoffee
@laestrella_tucson
@dolcepastellocakes
@zumitosjuicebar
@santacruzriverfm
MSA ANNEX:
@decibelcoffeeworks
@kukai___
@bosburger__
@hidden_hearth
@rolliestucson
@westbound_tapandbottle
THE MONIER:
@wholeslvcepizza
@81barbersofficial
Share your favorite stops with us!
More details on Tucsonfoodie.com
#tucson #tucsonfoodie
Two days at @Hiltonelcon felt like the ultimate staycation. Between the pools, hot spring and cold plunge, water slide, yoga, live music, complimentary bike rentals, and their nostalgic “Summer Rewind” experience, there was always something to do. We never left the resort.
The highlight at their on-site restaurant, Epazote Kitchen & Cocktails, was the Pollo Con Rajas - perfectly cooked chicken over a rich creamed poblano, onion, and corn mestizaje. And if you’re at their Sundance Café for breakfast, get the pozole. It’s made from a family recipe that became such a guest favorite it earned a permanent spot on the menu.
Although El Conquistador licenses the Hilton brand, it’s owned and operated by a local company. The culinary team sources much of its meat and produce from Arizona.
Whether you’re planning a weekend getaway or just looking for an incredible dinner with Catalina Mountain views, this spot is worth adding to your list. 🌵🌞
#tucsonaz #tucsonfoodie
How many receipts have you sent in for NEW-TO-ME week?💛
From July 6 through July 12, upload your receipt from ANY local business at summer.tucsonfoodie.com for a chance to win weekly prizes and earn entries toward the 12 Weeks of Foodie Summer grand prize drawing at the end of August. 🔗 in bio.
ANY LOCAL SPOT COUNTS.
WEEK 6 WINNERS
Here are the winners from Happy Hour Week:
* Libby wins a $50 gift card to North Italia
* Keely wins a ticket to America’s Best Mexican Food Festival
* arts_primacy_2c wins a four-pack of passes to Cool Summer Nights at the Arizona-Sonora Desert Museum
* donita3000 wins a $20 gift card to Ghini’s French Caffe
* Nancy wins a $100 Visa gift card
* Gabriella wins a $100 Visa gift card
PRIZES
This week’s prize pool includes:
* Salsa, Taco, and Tequila Challenge tickets
* $100 Visa gift card
* @eljefecatcafe pass
* $20 @ghinisfrenchcaffe
* @desertmuseum passes
Presenting sponsor: @visittucson
Presented by: @bbb_so_az • @510southtucson • @azwinecollectiveTag us @TUCSONFOODIE in your food adventures!

Tucson coffee shop Presta Coffee Roasters will host a grand opening for their fourth Tucson location from 7 a.m.-4 p.m. on Jan. 2 at 4700 E. Sunrise Dr. in the […]
Jackie TranDec 31, 2025

When you’re figuring out where to eat for the right craving or occasion, we have your back. Here are the most popular guides we have. 10. The Best Fine Dining […]
Dec 31, 2025

Not only are these reminders of the dishes we ate, but they can also be a guide for your own decisions on what to eat here in Tucson.
Dec 23, 2025

In honor of National Pastry Day earlier this month, we swung by Prep & Pastry to chat with executive pastry chef Kayla Draper and photograph each of their baked treats. It […]
Jackie TranDec 27, 2019

Walk into Prep & Pastry on Campbell and it’s hard to not be immediately taken aback by the shelves of pastry rows lining the window separating the bar and main […]
Adam LehrmanJun 5, 2017

How much will Prep & Pastry change now that chef-partner Kyle Nottingham has joined the team? With the new menu, it seems subtle. Pastry chef Hannah Houlden is still a key part of the […]
Jackie TranJun 5, 2018

In case you didn’t already catch the news, Prep & Pastry is wrapping up its move from its original 2,700-square-foot space at 3073 N. Campbell Ave. into the new 4,000-square-foot space at […]
Jackie TranJun 20, 2019

Hacienda Del Sol Guest Ranch Resort executive pastry chef Shelli Soto will compete on Food Network’s Halloween Cake-Off. Soto and a group of pastry chefs will team up over two […]
Jackie TranOct 2, 2019

Café Maggie, a neighborhood cafe 745 N. Fourth Ave., permanently closed after a four-and-a-half-year run. The cafe announced the closure Sunday on Instagram, citing a costly equipment breakdown and years […]
Jackie TranDec 8, 2025

French toast lovers, your time is now! The team at Prep & Pastry announced that they’re once again joining forces with the Johnjay and Rich #LoveUp Foundation for the annual French […]
Sam JumpNov 16, 2022

East Tucson Mexican restaurant Casa Del Rio hosted the Tucson Foodie team for a tasting of some new menu specials. Here are the new menu items and when to find […]
Jackie TranDec 5, 2025

Brace yourselves — hip brunch is coming to east Tucson. Prep & Pastry will open a second location Tuesday, July 5 at 6390 E. Grant Rd., next door to the newly-opened Sauce […]
Jackie TranJun 20, 2016

Prep & Pastry continues its tradition of making beautiful food with this year’s winter menu. It features new brunch dishes such as the Love Up French Toast, Spiced Apple Bowl, […]
Dec 14, 2022

Downtown Tucson restaurant the National closed its doors on Tuesday, Nov. 4 after a year of service. The closure comes just over one year after its grand opening in October […]
Jackie TranNov 5, 2025

What Bald Beauties Project Benefit Dinner When 6 p.m. Saturday, September 23 Where Prep & Pastry 6450 E. Grant Rd. #160 More Info (520) 838-0809 baldbeautiesproject.org To provide […]
Matt SternerSep 14, 2017

Fans of Prep & Pastry will soon be seeing double with a second location planned on Tucson’s east side by this time next year. Co-owner Nathan Ares said he and […]
Gerald GayJul 27, 2015

To show a loving appreciation for healthcare workers, Prep & Pastry is hosting a free virtual cooking class at 5 p.m on Wednesday, June 24. If you’re a nurse, dentist, […]
Matt SternerJun 23, 2020

This ought to be poppin’. Prep & Pastry is teaming up with South Sixth Bodega for a one of a kind Pop-Up Dinner from 6 – 10 p.m. on Friday, […]
Matt SternerAug 7, 2019

Nate “Uncle NeNe” Ares and Brian “B Mo” Morris, are the operations arm of the restaurant group that brought us Prep & Pastry and, more recently, Commoner & Co. The […]
C.J. HammOct 9, 2015

Prep & Pastry, one of Tucson’s busiest restaurants, opened its first location outside of Tucson. The restaurant’s third location officially opened at 7025 E. Via Soleri, Unit 175 at Scottsdale’s […]
Jackie TranSep 17, 2019