Prep & Pastry, one of Tucson’s busiest restaurants, opened its first location outside of Tucson.
The restaurant’s third location officially opened at 7025 E. Via Soleri, Unit 175 at Scottsdale’s Broadstone Waterfront on Tuesday morning.
Inside, the space seats 90; the patio has room for 50. The interior features the brand’s signature shades of blue and white along with elegant gold and marble accents. Wooden furniture and plants add warmth.
The menu will stay mostly the same, including the focus on making the food fresh every day.
https://www.instagram.com/p/B2hCukDhsAz/
Prep & Pastry’s Scottsdale location is located at 7025 E. Via Soleri, Unit 175, Scottsdale, AZ 85251. The Tucson locations are at 6450 E. Grant Rd., Ste. 160 and 2660 N. Campbell Ave. For more information, visit prepandpastry.com.
Stay in the Tucson Foodie Loop
Weekly digest of new openings, events, and guides. No spam.
Article written by:
Jackie Tran
More about JackieJackie Tran is a Tucson-based food writer, photographer, culinary educator, and owner-chef of the now-closed food truck Tran’s Fats. Although he is best known locally for his work for Tucson Foodie, his work has also appeared in publications such as Bon Appétit, National Geographic, and the New York Times.
An adventurous foodie, he enjoys culinary experiences ranging from seasonal omakase to sloppily devouring green chili patty melts in his car afterhours. His favorite foods include aguachile, garlic noodles, and leftover fried chicken illuminated by the fridge light. His favorite drinks include morning micheladas, fireside imperial stouts, candle-lit negroni, and grassy mezcales.
Outside of food, he also loves playing musical instruments, karaoke, Tetris, Super Smash Bros. Melee, and petting Addie’s dog Spaghetti.
If you’d like to stalk him, visit his Instagram @jackie_tran_ or jackietran.com.
