Choose, But Choose Wisely: Three Beer Events Happening October 17
Some tough decisions are on the horizon for Southern Arizonaās growing army of craft beer fanatics. Several high-profile events are slated for Saturday, October 17. Decisions will have to be [ā¦]
Gerald GayĀ·Oct 7, 2015
Enjoy A Farm-to-Table Harvest Picnic Prepared By Janos Wilder, Doug Levy, Chris Bianco & Other Notable Local Chefs
What Harvest Picnic When 4pm on October 18, 2015 Where Mission Garden 929 W. Mission Lane More info. nativeseeds.org Tucson may not beĀ picnic-friendly during the summer months, but [ā¦]
Theresa DelaneyĀ·Oct 6, 2015
Free Coffee Brewing Methods Class at Savaya Coffee Market Saturday Morning
Local roaster and coffee shop Savaya Coffee Market will host twoĀ free classes Saturday at the 5350 East Broadway location. The classes, which begin at 8am and 10am, will focus on [ā¦]
Adam LehrmanĀ·Oct 2, 2015
Tucson Hop Shop Opens Friday; Dragoon Releases IPA Cans; Ninkasi Brewing Takeover Today
You can drink a pint of India pale ale from a glass or eat it in fluff form as part of Fridayās grand opening of the Tucson Hop Shop, 3230 [ā¦]
Gerald GayĀ·Sep 30, 2015
Find Local Foods Easily With Local First Arizona Good Food Finder
Sourcing your food locally carries endless benefits for your health, the economy, the environment.Ā The Local First Arizona Foundation has spent over a year making it that much easier. The new [ā¦]
Theresa DelaneyĀ·Sep 29, 2015
Nine On The Line With Nookās Matt & Nikki Thompson
Matt and Nikki Thompson are a busy couple. Owner and operators of two cafĆ©s insideĀ the sheriffās department and detention center, a catering company,Ā and downtown breakfast and lunch spot, Nook, their [ā¦]
C.J. HammĀ·Sep 25, 2015
Learn About The Art Of Ice Tonight With Tucson USBG Chapter
What Ice Education Event When 4pm, Sept. 21, 2015 Where ICE-T Ice Art Studio 3705 N Runway Dr #117 More info. usbgtucson.org The Tucson chapter of The United [ā¦]
Theresa DelaneyĀ·Sep 21, 2015
Nine On The Line With Chef John May From Sauce
Chef John May was born in Ontario, Canada, but relocated to Tucson with his family at the age of four. From the time he could see over the kitchen counter [ā¦]
C.J. HammĀ·Sep 18, 2015
Gluten-FREEstyle At Mariscos Chihuahua With Lacey & Suede
Mexican cuisine was once our āfavoriteā meal choice. A simple corn-for-flour tortilla substitution made it the easiest way to improvise gluten-free. Recently though, Laceyās dairy intolerance has forced an evolution [ā¦]
Lacey & SuedeĀ·Sep 15, 2015
Roccoās Pizza, Downtown Kitchen, Kingfisher & More Join Williams-Sonoma For Chef Demo Series
Williams-Sonoma is bringing local chefs to their La Encantada location for the Saturday cooking demo series beginning September 12. The demonstration classes, which run from 1 to 3pm,Ā feature chefs from [ā¦]
Theresa DelaneyĀ·Sep 10, 2015
Mother Road & Prescott Brewing Join Zinburger For Four-Course Beer Dinner
What Mother Road Brewing, Prescott Brewing Beer Dinner When Sept. 15, 2015 Where Zinburger 1865 E River Road More info. zinburgeraz.com No need to travel all the way [ā¦]
Theresa DelaneyĀ·Sep 9, 2015
Black Bean Burger With Bacon & Avocado Fries
If youāre looking for a burger thatās full of zesty flavor, forget the beef. This black bean burger provides a new and improved overhaul for that same old beef hamburger [ā¦]
Jaime HallĀ·Sep 8, 2015
Nine On The Line With Devon Sanner of Downtown Kitchen + Cocktails
Devon Sanner is Chef de Cuisine at Downtown Kitchen + Cocktails. Born and raisedĀ in Tucson, SannerĀ studied Russian and Political Science at the University of ArizonaĀ beforeĀ enrolling at Scottsdale Culinary Institute. AfterĀ culinary [ā¦]
C.J. HammĀ·Sep 4, 2015
Gluten-FREEstyle At The Parish With Lacey & Suede
Think āSouthern-style gastropub.ā Fish and chips, hushpuppies, cornbread, poā boy sandwiches, bread pudding and sweet tea are a comfort foodieās dream. If youāre a foodie with a gluten intolerance, however, [ā¦]
Lacey & SuedeĀ·Sep 2, 2015
Nine On The Line With Karyn Zoldan
For those who have been following the Tucson food scene for a while, the name Karyn Zoldan should ring a bell. In 2003, Karyn launchedĀ the well-known local food column, Noshing [ā¦]
C.J. HammĀ·Aug 28, 2015
Cool Off With A Fresh NoRth Italia Community Dinner August 26
What Community Dinner When August 26, 2015 Where NoRTH Italia 2995 E Skyline Dr More info. northitaliarestaurant.com NoRTH Italia is helping Tucson battle the August heat with a [ā¦]
Theresa DelaneyĀ·Aug 21, 2015
Kingfisher Summer Road Trip Ends With Down South Menu
The Kingfisher Summer Road Trip is coming to a close with a mouth-watering southern menu that will stick to your ribs. Chef Fred Harris is to blame for the indulgent [ā¦]
Theresa DelaneyĀ·Aug 21, 2015
Club Congress Celebrates Thirty Years With Annual HoCo Fest
This Labor Day Weekend, ditch the backyard grill and swimming pool to help celebrate the 30th anniversary of one of Tucsonās favorite bars and music venues. Club Congress, located inside [ā¦]
Theresa DelaneyĀ·Aug 20, 2015
Gluten-FREEstyle At Zona 78 With Lacey & Suede
Dietary restrictions shouldnāt have to includeĀ boring or limited options. Asking the chef orĀ staff the right questions can result in an unexpected world of flavor. Through trial and error,Ā amazing dining experiences [ā¦]
Lacey & SuedeĀ·Aug 19, 2015
Diablo Burger Gets Shout Out From The Wire & Treme Actor Wendell Pierce
Tucson and Flagstaff-based burger joint Diablo Burger recently received national attentionĀ on Twitter by HBO actor Wendell PierceĀ for the restaurantās latest āblackboard special.ā The special burger of the month, named the [ā¦]
Theresa DelaneyĀ·Aug 18, 2015