Celebrating local food, drink, and community.Follow along for daily food inspiration, event updates, and behind-the-scenes looks at Tucson's culinary scene.
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José Contreras, chef and owner of @Ameliastucson, is headed to New York City to cook alongside chef Alam Méndez of Washington, D.C.‘s Apapacho Taqueria for a collaborative dinner at the James Beard Foundation’s Platform at Pier 57.
The Aug. 11 dinner will celebrate the culinary traditions of Sonora and Oaxaca through a multi course menu centered on heirloom corn, traditional masa, and coastal flavors. Guests will also enjoy a cocktail reception, Mijenta Tequila pairings, and a Q&A with both chefs. The event begins at 6:30 pm at @Pier57.nyc. Tickets are $210 for dining table seats and $250 for the chef’s counter, and are available now at Jamesbeard.org.
Congratulations to @Chefjosetucson on another incredible milestone!🎉
Read @Jackie_tran_’s article on Tucsonfoodie.com
#tucsonaz #tucsonnews
Italian Week starts today, and we’re sharing this sweet video of @Spaghettioftucson doing what she did best: bringing smiles to everyone around her.
Our hearts are with her family today. We’ll love you and miss you forever, Spaghetti.❤️🩹🐶
Italian Week starts today and runs through July 19 as part of 12 Weeks of Foodie Summer!🍝
Support Tucson’s classic and modern Italian restaurants, then upload your receipt at summer.tucsonfoodie.com for a chance to win weekly prizes and the grand prize at the end of August.
🎉 Week 5 Winners
• Libby: $50 North Italia gift card
• Keely: America’s Best Mexican Food Festival tickets
• arts_primacy_2c: 4 Cool Summer Nights passes
• Donita3000: $20 Ghini’s French Caffe gift card
• Nancy & Gabriella: $100 Visa gift cards
Italian Week Deal: @reneestucson is offering buy one, get one 50% off (equal or lesser value) for dine-in or takeout. Just mention you’re a Tucson Foodie fan. Exclusions apply.
🏆 This Week’s Prizes
• $50 @fentonellispizzeria gift card
• $100 Visa gift card
• $75 @carusositalian gift card
• $20 @ghinisfrenchcaffe gift card
• $50 @miramontetucson gift card
• $50 @localetucson gift card
• @desertmuseum passes
More details in bio!
The Mercado District is one of Tucson’s best places to eat, drink, shop, and stroll, all in one stop.🐶❤️
Home to Mercado San Agustín, the MSA Annex, The Monier, and the upcoming Bautista development, there’s always something new to explore. Grab a bite, browse local shops, enjoy the open-air courtyards (they’re dog-friendly!), or hop on the free Sun Link streetcar, which stops right at the Mercado.
MERCADO SAN AGUSTÍN:
@agustinkitchen
@seiskitchen
@prestacoffee
@laestrella_tucson
@dolcepastellocakes
@zumitosjuicebar
@santacruzriverfm
MSA ANNEX:
@decibelcoffeeworks
@kukai___
@bosburger__
@hidden_hearth
@rolliestucson
@westbound_tapandbottle
THE MONIER:
@wholeslvcepizza
@81barbersofficial
Share your favorite stops with us!
More details on Tucsonfoodie.com
#tucson #tucsonfoodie
Two days at @Hiltonelcon felt like the ultimate staycation. Between the pools, hot spring and cold plunge, water slide, yoga, live music, complimentary bike rentals, and their nostalgic “Summer Rewind” experience, there was always something to do. We never left the resort.
The highlight at their on-site restaurant, Epazote Kitchen & Cocktails, was the Pollo Con Rajas - perfectly cooked chicken over a rich creamed poblano, onion, and corn mestizaje. And if you’re at their Sundance Café for breakfast, get the pozole. It’s made from a family recipe that became such a guest favorite it earned a permanent spot on the menu.
Although El Conquistador licenses the Hilton brand, it’s owned and operated by a local company. The culinary team sources much of its meat and produce from Arizona.
Whether you’re planning a weekend getaway or just looking for an incredible dinner with Catalina Mountain views, this spot is worth adding to your list. 🌵🌞
#tucsonaz #tucsonfoodie
How many receipts have you sent in for NEW-TO-ME week?💛
From July 6 through July 12, upload your receipt from ANY local business at summer.tucsonfoodie.com for a chance to win weekly prizes and earn entries toward the 12 Weeks of Foodie Summer grand prize drawing at the end of August. 🔗 in bio.
ANY LOCAL SPOT COUNTS.
WEEK 6 WINNERS
Here are the winners from Happy Hour Week:
* Libby wins a $50 gift card to North Italia
* Keely wins a ticket to America’s Best Mexican Food Festival
* arts_primacy_2c wins a four-pack of passes to Cool Summer Nights at the Arizona-Sonora Desert Museum
* donita3000 wins a $20 gift card to Ghini’s French Caffe
* Nancy wins a $100 Visa gift card
* Gabriella wins a $100 Visa gift card
PRIZES
This week’s prize pool includes:
* Salsa, Taco, and Tequila Challenge tickets
* $100 Visa gift card
* @eljefecatcafe pass
* $20 @ghinisfrenchcaffe
* @desertmuseum passes
Presenting sponsor: @visittucson
Presented by: @bbb_so_az • @510southtucson • @azwinecollectiveTag us @TUCSONFOODIE in your food adventures!
7230 East 22nd Street · Eastside
La Frida Mexican Grill & Seafood emphasizes creative Mexican fare with a coastal twist. Its décor blends textured walls and artwork portraits, a nod to its namesake, in an intimate dining footprint. Patrons mention vibrant murals and ambient lighting as part of the lively yet cozy feel. They don't have a menu on their
Off the Hook's fried fish is some of the best seafood in Tucson. They're a food truck so they don't have a physical address but you can keep up with where they're parked by following them on Facebook. Warning: You'll likely be "hooked" after you try chef Matt Kearney's cuisine.
150 Arizona 179
Whether you're in the mood for an elevated brunch spot, fueling up with a sandwich before a hike, or are simply curious about what a "raw bar" entails, stop by Shorebird the next time you're in Sedona. Their chef-driven recipes are made from scratch daily, and they take pride in sourcing quality seafood and other ingre
3901 South 6th Avenue · South Side
Mariscos Chihuahua has several independently-owned locations in Tucson and Phoenix. In 1971, the family behind Mariscos Chihuahua opened a small mariscos — Spanish for seafood — stand in Nogales. The stand eventually turned into a full-service restaurant in 1994. Among the many seafood dishes and cocktails offere
6780 North Sandario Road · Westside
This food truck serves fresh, authentic and preservative-free German classics, such as bratwurst and currywurst, meatloaf sandwiches with sauerkraut, and more!
Charro Steak opened its second location August in the Casas Adobes Plaza at at 7109 N. Oracle Rd. The new spot features the same mesquite-grilled steaks, sustainable seafood, and Sonoran-inspired menu that have defined the downtown restaurant since 2016.
Pacaw's Wings & Things offers wings with a range of both classic flavors and Southwest-influenced flavors, such as Michelada and Scorching Sonoran. They also offer their take on a seafood boil, the wing boil. Catch their schedule on their Facebook page or contact 520-425-3245.
North Swan Road · Foothills
Fini’s Landing immerses diners in a beach‑bar atmosphere with surfboards hanging from the ceiling and a flip‑flop door handle. Flatscreen TVs populate the walls, blending coastal charm with a lively sports bar vibe. This neighborhood spot featuring responsibly sourced seafood and American‑Mexican fare attracts families
1830 East Broadway Boulevard · Midtown
Sushi-Cho is a total must-visit for sushi lovers. It's got this relaxed vibe, and let's not even start about the prices - super reasonable for dinner, and the lunch deals are simply off the hook. The seafood? Ultra-fresh. And get this, the sushi rolls are huge -- way bigger than you thought they'd be!
North Grande Avenue · Downtown
Mariscos Chihuahua on Grande Avenue in Tucson offers a vibrant, coastal-inspired atmosphere with colorful murals and a casual, welcoming vibe. The dining area features bright blue walls adorned with ocean-themed artwork, creating a lively setting that reflects the restaurant's Mexican seafood-focused menu. Signature di
4185 West Ina Road · Marana
Mariscos Chihuahua offers a Mexican seafood-focused menu. Signature dishes include the Shrimp Culichi, featuring shrimp sautéed in a creamy green chile sauce, and the Camarones Rellenos, bacon-wrapped shrimp stuffed with cheese. The restaurant's ceviche, particularly the shrimp ceviche tostadas, is also a cu
East River Road · Midtown
Villa Peru in Tucson offers a refined, contemporary space with warm lighting, hardwood tables, and mesquite-lined walls. The dining area features elegant decor, including a private room with a live-edge mesquite table, creating an intimate setting. The ambiance is enhanced by thoughtful design elements that reflect Per
4841 South 12th Avenue · South Side
Taco Fish greets diners in a laid‑back space with tiled floors, exposed brick pillars, and an open counter. Ceiling fans spin above metal chairs and communal tables under warm lighting. The setup channels a shaded Ensenada‑style patio, with an inverted garage door opening on nice days. This family‑run spot showcases Ba
101 North Stone Avenue · Downtown
Food2Door Catering is your Southern Arizona Catering Service, cooking all of your Persian favorites with a hip new spin on traditional cuisine. Using fresh ingredients with a side of rock ‘n roll, they make real food for real people.
1750 East Fort Lowell Road · Midtown
Rosa’s Mexican Food has served old school Mexican comfort dishes in a casual, no frills setting since 1970. Classics include the carne asada, chimichangas, burritos, and house salsa.
A Tucson food truck specializing in smash burgers with crispy, lacy edges, well-seasoned for an intense beefy flavor. Finished with grilled onions and American cheese, it's exactly what a classic-burger craving calls for.
Mama Carey's previously had a brick-and-mortar, but now instead offers catering and food truck services with a deep menu ranging from breakfast and barbecue to Mexican and Italian. While the menu is wide, make sure to include an order of her fried catfish. She also regularly appears with a stand at events, so check her
228 East 6th Street · Downtown
In 2016, Buizer opened Senae Thai Bistro in downtown Tucson and decided to close the restaurant in July 2021. Last year, she began popping up with one-night-only experiences at other local businesses like MotoSorona Brewing and Saffron Indian Bistro, where she hosted a special R&D Dinner. Nowadways, she has a food truc
1710 East Speedway Boulevard · University
Many hearts were broken back in December 2022 when 4 Seasons Restaurant permanently closed at 1423 W. Miracle Mile. Now, with a fresh name and new location, 4 Seasons is back in action as Seasons Eats at 1710 E. Speedway Blvd. Many of the fan favorites have landed back on the menu, much like the Top of Siam: curry chic
3584 East River Road · Foothills
For more than four decades, Native Seeds/SEARCH (NS/S) has stewarded the seeds of the desert Southwest and Mexico. Founded in 1983 in response to the concern of farmers, gardeners, Indigenous community members, and conservationists about the devastating loss of seed diversity, NS/S now conserves more than 1,800 regiona