It’s the last specialty menu of the summer, and they’re headed to the east coast.
Kingfisher is serving up a “Back East” menu for its annual “Summer Road Trip” from Friday, August 16 – Sunday, September 1.
It’s the summer promotion’s 26th season and it’s been a lot of fun because it features a wide variety of appetizers, entrees, desserts, cocktails, and regional beverages — changing it out every few weeks throughout the season.
Take a look at Kingfisher’s “Back East” menu — which features seafood dishes like Maine Lobster and Grilled Sea Scallops —and consider which feast you’re going to try first. Also, be sure to make a reservation.
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There’s been a great addition this year, too. Guests can pick up a “punch card” to use each time they grab a bite at Kingfisher. If you end up buying five “Dinner Road Trip” entrees, you’ll snag yourself a sixth one for free.
If you’re not in the mood for anything on the special menus, the regular Kingfisher dinner menu you’ve grown to love will also be available.
Kingfisher is located at 2564 E. Grant Rd. For more information and to make reservations, call (520) 323-7739 or visit kingfishertucson.com.
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