20 September, 2019, 22:14

Features

Quesadilla with Champiñones Pibil at Tania's 33

Meatless Monday: Champiñones Pibil Quesadilla at Tanias 33

Mexican restaurant Tanias 33 is tucked away on North Grande Avenue, home to a handful of hidden local favorites…

The Veggie Firkin Pizza at Frog & Firkin (Credit: Jackie Tran)

Guide to 39 local spots around University of Arizona to grab a bite

If you’re hungry and hanging around the University of Arizona, you’re in luck. Don’t worry about chain restaurants at the…

Women's World Cup at Playground

16 of the best sports bars to catch the game

If you aren’t a student or season-ticket holder, getting tickets to see particular sports games in person will be…

Margherita Pizza at Charred Pie

PHOTO FEATURE: Newly opened Charred Pie serves exceptional pizza in Oro Valley

Italian restaurant Charred Pie quietly opened at 12125 N. Oracle Rd., Ste. 105, which previously housed Harvest Moon Chinese…

Empanadas at Mendez Bakery

Former Le Cave’s space finds new life as Mendez Bakery

Mendez Bakery recently opened in the former Le Cave’s space on South Sixth Avenue. The bakery’s namesake, Fernando Mendez, came…

Ramen at OBON Sushi Bar Ramen (Credit: Matthew Martinez)

Meatless Monday (SPECIAL EDITION): 12 Must-Try Vegetarian Dishes for Sonoran Restaurant Week

In case you haven’t noticed, we’ve been all about Sonoran Restaurant Week here at Tucson Foodie. Fortunately, whether you…

Tiraditos Clasicos at Inca's Peruvian Cuisine (Credit: Jackie Tran)

From pisco to potatoes, Inca’s Peruvian Cuisine does Peru proud

Nestled in the Andean valley of Peru, a tree with waxy leaves grows along the edge of the rainforest,…

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