We are thrilled to be joined by the very talented team at Kingfisher for a delicious 4-course dinner.
**1.** Three raw oysters on the half-shell with hibiscus-infused Southwest mignonette & a mezcal-soaked grapefruit supreme (regular grapefruit supreme for anyone who doesn't want alcohol)
**2.** Three grilled & chilled shrimp, glazed with chiltepin-infused Sonoran Desert honey, served atop a compressed three sisters salad with epazote vinaigrette
**3.** Baked Mexican rockfish stuffed with roasted chayote squash, onions & garlic, topped with butter sauce & heirloom blue corn-cheddar-poblano cornbread crumbles, served with huitlacoche-glazed elote bites & Sonoran wheat berries with charred nopales
**4.** Mexican hot chocolate-inspired pots de creme with orange-infused whipped cream and a cinnamon-dusted corico
Add an NA pairing for $40 or an alcohol pairing for $55.
R&D Dinner · Foodie Club
January Foodie Dinner
Mon, Jan 12, 2026
At Kingfisher Bar & Grill
$20 off for members!
Exact time and address are shared with Foodie Club members.








