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15+ of the Best Restaurants in Phoenix

Guide

15+ of the Best Restaurants in Phoenix

by Shane ReiserJan 10, 2024Updated Aug 4, 20264 min read
Phoenix is the fifth largest city in the country, it’s a great foodie town, and it’s a short easy drive from Tucson. There are so many great restaurants in Phoenix that putting together this list of our favorites was rather difficult. Enjoy!
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15 spots

Black Pink at Chilte (Photo by Hannah Hernandez)

Chilte

765 Grand Avenue

Located inside the Egyptian Motor Hotel, Chilte was named one of Bon Appétit's “24 Best New Restaurants of 2023.” The menu is pleasingly small. Bring three to four friends and order everything. A reservation is a must. For drinks, I recommend the Sangre De Maize — a Negroni made with Mezcal Carreño and Nixta Licor de Elote.

Egg Truffle (Photo Courtesy of Christopher's at the Wrigley Mansion)

Christopher's at the Wrigley Mansion

2501 East Telawa Trail

With not a lot of true fine dining options in Tucson, Christopher's is your chance to have an unforgettable dining experience in an incredibly beautiful setting (the 90-year-old Wrigley Mansion with its 180-degree views of the city) with a prix fixe menu from James Beard award-winning chef Christopher Gross. Make a reservation. Plan for three hours.

(Photo courtesy of Dark Hall Coffee)

Dark Hall Coffee

2243 North 12th Street

The hippest and friendliest coffee shop in Phoenix. Their crumble cake is amazing and best enjoyed in their sanctuary-like outdoor patio.

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(Photo courtesy of Earth Plant Based Cuisine)

Earth Plant Based Cuisine

1325 Grand Avenue

Many vegans consider the popular Coronado PHX (2245 N. 12th St.) the best vegan spot in Phoenix, yet @deathfreefoodie and I are both wondering if Earth takes the cake with their buffalo wings (SO tasty and SO crispy) and Golden Milk Milkshake.

(Photo Courtesy of First & Last)

First & Last

1001 North 3rd Avenue

Everyone says the Kale & Pistachio Pesto is the highlight. It is. Might I also recommend the Chanterelle Mushroom & Rigatoni. Fries are listed on the menu as part of the Copper State Prime NY Strip, but you can ask for an order of fries, which you should. Pop into the adorable underground cocktail bar called Little Debbie's before or after your meal.

(Photo courtesy of FnB)

FnB Restaurant

7125 East 5th Avenue

My personal favorite in Phoenix. I like to sit at the bar, ask for a recommendation from their highly-curated natural wine selection, and — with a menu that changes frequently with the seasons — order whatever strikes my eye. Incredible service.

(Photo Courtesy of Fry Bread House)

Fry Bread House

4545 North 7th Avenue

A taste of home. The James Bread award-winning Fry Bread House serves up authentic Tohono O’odham recipes from the late Cecelia Miller including stews, tamales, and giant hand-stretched fry bread stuffed with your favorite savory or sweet fillings.

(Photo Courtesy of Green New American Vegetarian)

Green New American Vegetarian

2022 North 7th Street

If you're craving a Big Mac but don't want that beef bomb in your stomach, swing by Green and get the vegan Big Wac. If you've had Slutty Vegan and thought it tasted like a Big Mac, well... this tastes way better and you can actually eat there and enjoy yourself without screaming your order and wearing earplugs. Sorry… I was pretty disappointed in Slutty Vegan. Go Green!

(Photo courtesy of Valentine on Instagram)

Valentine

4130 North 7th Avenue

I hear about Valentine from more Tucsonans than any other Phoenix restaurant. Start with the white Sonoran wheat pretzel with guinea hen butter and Arizona honeycomb. The twice-cooked potatoes with yuzu aioli were amazing, but fair warning — it's a large portion and you HAVE to save room for other dishes, like their famous crispy cauliflower with native tahini, stonefruit escabeche, and wolfberry harissa. You can make a whole evening out of Valentine by shopping in the attached Modern Manor, a vintage store with loads of beautiful midcentury furniture (including a lot of beautiful sofas that are hard to find in Tucson), and ending the night in Valentine's backroom cocktail lounge (you have to go outside and enter through the alley on the north side of the building).

Birria y Tamal (Photo Courtesy of Welcome Diner)

Welcome Diner

929 East Pierce Street

The word on the street is that Welcome Diner will be re-opening their Tucson location sometime in... 2025 (maybe). Until then, you can reminisce at the OG Welcome Diner in Phoenix and enjoy fan favorites like the Bumblebee (crispy buttermilk fried chicken on a scratch-made fresh-baked biscuit with house beer mustard, honey, and pickles) or my personal favorite, the Jackfruit Fries (crispy fries, braised jackfruit, Carolina-style barbecue sauce, and tangy coleslaw).
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IT’S THE FINAL WEEK OF 12 WEEKS OF FOODIE SUMMER! 🎉

Sonoran Week runs through August 9! Visit any locally owned Tucson spot that fits this week’s theme, save your receipt, and upload it at summer.tucsonfoodie.com for a chance to win this week’s prizes.

🏆THIS WEEK’S PRIZES: 
Win: Tickets to Salsa, Taco, and Tequila Challenge, (2) $100 Visa gift cards, $20 gift card to Ghini’s, 4-pack of passes to Cool Summer Nights at the Arizona-Sonora Desert Museum, (1) gift card to Redbird Scratch Kitchen + Bar, (1) $50 gift card to Charro Concepts, (1) $50 gift card to BATA, (1) $50 gift card to Sonoran Moonshine

ANY LOCAL SPOT COUNTS.

Stay tuned for @Sonoranrestaurantweek! Let’s support local ❤️

#tucsonfoodie #tucsonazIT’S THE FINAL WEEK OF 12 WEEKS OF FOODIE SUMMER! 🎉 Sonoran Week runs through August 9! Visit any locally owned Tucson spot that fits this week’s theme, save your receipt, and upload it at summer.tucsonfoodie.com for a chance to win this week’s prizes. 🏆THIS WEEK’S PRIZES: Win: Tickets to Salsa, Taco, and Tequila Challenge, (2) $100 Visa gift cards, $20 gift card to Ghini’s, 4-pack of passes to Cool Summer Nights at the Arizona-Sonora Desert Museum, (1) gift card to Redbird Scratch Kitchen + Bar, (1) $50 gift card to Charro Concepts, (1) $50 gift card to BATA, (1) $50 gift card to Sonoran Moonshine ANY LOCAL SPOT COUNTS. Stay tuned for @Sonoranrestaurantweek! Let’s support local ❤️ #tucsonfoodie #tucsonaz
Have you tried anything new recently?

🍕 @thebigdaneenergy: Wildcat Burger & Death Free Foodie Breakfast plate @lovinspoonfulstucson, White Pizza @brooklynpizzaco, Roasted Pastrami Sandwich @corbettstucson, Carne @sonoranhouse_samhughes 

🥔 @deathfreefoodie: Massaman curry @charsthaitucson, Oaxacan Mole Madre @ameliastucson 

🥗 @jackie_tran_: Beet Salad @sawmillrun, Pork @sunshine_wine_tucson, Kakigori @okashi_ice_cream_confections, Málà Peanut Noodles @noodleholicstucson, Tiradito @kintokisushihouse, Crispy Rice @obonsushi 

🍔 @ritaconnelly80: Classic burger @shooterssteakhouse 

More on Tucsonfoodie.com👈 

#tucsonfoodieHave you tried anything new recently? 🍕 @thebigdaneenergy: Wildcat Burger & Death Free Foodie Breakfast plate @lovinspoonfulstucson, White Pizza @brooklynpizzaco, Roasted Pastrami Sandwich @corbettstucson, Carne @sonoranhouse_samhughes 🥔 @deathfreefoodie: Massaman curry @charsthaitucson, Oaxacan Mole Madre @ameliastucson 🥗 @jackie_tran_: Beet Salad @sawmillrun, Pork @sunshine_wine_tucson, Kakigori @okashi_ice_cream_confections, Málà Peanut Noodles @noodleholicstucson, Tiradito @kintokisushihouse, Crispy Rice @obonsushi 🍔 @ritaconnelly80: Classic burger @shooterssteakhouse More on Tucsonfoodie.com👈 #tucsonfoodie
@Obonsushi invited the Tucson Foodie team to capture their newest cocktails and dishes. View the full menu on Tucsonfoodie.com!🍹🍣

• Paper Tiger: sweet and spicy with tequila, mango, green chile, and togarashi.

• Liquid Swords: a tropical smooth sipper with rum, lemongrass, and pineapple.

• Clear Intentions: a clarified milk punch with vodka, tamarind, and strawberry.
 
• OBON-tini: a savory martini with their house olive martini. Choose from vodka or gin.

• House of Green Leaves: a refreshing cocktail, lightly effervescent with shochu, cucumber, shiso, and aloe.

• Braised Short Rib Donburi: caramelized onion rice topped with beech mushrooms, kizami, scallion, crispy shallot, 64-degree egg, and demi glace.

• Spicy Octopus Crudo: dressed with fresh thinly sliced lemon, kizami (chopped true wasabi), togarashi ponzu, serrano, and chile oil.

• Tuna Tostadas: bluefin tuna on crunchy corn tortillas with charred black salsa, cilantro, onion, and kizami aioli.

• Crispy Rice: topped with spicy salmon, avocado, or spicy tuna. Available à la carte or as a trio. 

#tucsonfoodie@Obonsushi invited the Tucson Foodie team to capture their newest cocktails and dishes. View the full menu on Tucsonfoodie.com!🍹🍣 • Paper Tiger: sweet and spicy with tequila, mango, green chile, and togarashi. • Liquid Swords: a tropical smooth sipper with rum, lemongrass, and pineapple. • Clear Intentions: a clarified milk punch with vodka, tamarind, and strawberry. • OBON-tini: a savory martini with their house olive martini. Choose from vodka or gin. • House of Green Leaves: a refreshing cocktail, lightly effervescent with shochu, cucumber, shiso, and aloe. • Braised Short Rib Donburi: caramelized onion rice topped with beech mushrooms, kizami, scallion, crispy shallot, 64-degree egg, and demi glace. • Spicy Octopus Crudo: dressed with fresh thinly sliced lemon, kizami (chopped true wasabi), togarashi ponzu, serrano, and chile oil. • Tuna Tostadas: bluefin tuna on crunchy corn tortillas with charred black salsa, cilantro, onion, and kizami aioli. • Crispy Rice: topped with spicy salmon, avocado, or spicy tuna. Available à la carte or as a trio. #tucsonfoodie
IT’S THE FINAL WEEK OF 12 WEEKS OF FOODIE SUMMER! 🎉

Sonoran Week starts today and runs through August 9! Visit any locally owned Tucson spot that fits this week’s theme, save your receipt, and upload it at summer.tucsonfoodie.com for a chance to win this week’s prizes.

🏆THIS WEEK’S PRIZES: 
Win: Tickets to Salsa, Taco, and Tequila Challenge, (2) $100 Visa gift cards, $20 gift card to Ghini’s, 4-pack of passes to Cool Summer Nights at the Arizona-Sonora Desert Museum, (1) gift card to Redbird Scratch Kitchen + Bar, (1) $50 gift card to Charro Concepts, (1) $50 gift card to BATA, (1) $50 gift card to Sonoran Moonshine

ANY LOCAL SPOT COUNTS.

Stay tuned for @Sonoranrestaurantweek! Let’s support local ❤️

#tucsonfoodie #tucsonazIT’S THE FINAL WEEK OF 12 WEEKS OF FOODIE SUMMER! 🎉 Sonoran Week starts today and runs through August 9! Visit any locally owned Tucson spot that fits this week’s theme, save your receipt, and upload it at summer.tucsonfoodie.com for a chance to win this week’s prizes. 🏆THIS WEEK’S PRIZES: Win: Tickets to Salsa, Taco, and Tequila Challenge, (2) $100 Visa gift cards, $20 gift card to Ghini’s, 4-pack of passes to Cool Summer Nights at the Arizona-Sonora Desert Museum, (1) gift card to Redbird Scratch Kitchen + Bar, (1) $50 gift card to Charro Concepts, (1) $50 gift card to BATA, (1) $50 gift card to Sonoran Moonshine ANY LOCAL SPOT COUNTS. Stay tuned for @Sonoranrestaurantweek! Let’s support local ❤️ #tucsonfoodie #tucsonaz