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What’s happening at Tucson Village Farm? February 2024 Edition

What’s happening at Tucson Village Farm? February 2024 Edition

Jan 30, 20246 min read

Tucson Village Farm (TVF) is an educational urban farm designed for youth with a mission to reconnect young people to a healthy food system, teach them how to grow and prepare fresh food, and empower them to make healthy life choices.

You might be familiar with TVF, perhaps your child has experienced a farm field trip, or you’ve heard about our engaging summer camps, or you’ve participated in one of our beloved community events.

What you might not be aware of is that TVF has something to offer for everyone. While our educational programming caters to ages two to four years old, we have exciting activities for grown-ups too! Picture engaging in creative wellness art series, joining Sourdough Bread Making workshops with Don Guerra, enjoying a public farm tour, or trying your luck at Chicken Poop Bingo!

Continue reading to discover what exciting events are taking place on the farm this month.

Happenings in February

Harvest Your Own Vegetables at the U-Pick Market

Tuesdays from 4:30 – 5:30 p.m.
a person standing posing for the camera
(Photo courtesy of Tucson Village Farm)

Each week, we open 20 slots for sign-ups (see our Eventbrite page). The U-Pick experience price will vary based on the vegetables available and is inclusive of a guided U-Pick harvest, food demonstration, and a box of select produce (based on availability) picked by YOU.

We offer two box sizes this week to accommodate varying needs in the community. Depending on your vegetable intake — the small box can feed around one to two people and is perfect for a single, small household’s needs or sharing with a friend or neighbor. The large box can feed two to four people, this box is designed for a larger household or sharing among couples, friends, and families. 

Both of these boxes allow you to harvest together and distribute the produce as you choose based on your household needs. You can see what is available in each box, week-to-week, on both our Eventbrite, as well as our social media pages. 

While our regular Tuesday Market continues to welcome all community members, those seeking an immersive farm experience, including the opportunity to personally pick vegetables, will need to secure a reservation for the U-Pick event via Eventbrite.

This is a great family event! Learn more.

Little Sprouts – Hands-On Education Program

Begins Friday, February 9
a group of people sitting on a bench posing for the camera
(Photo courtesy of Tucson Village Farm)

Little Sprouts presents a dynamic, hands-on early education program tailored for children aged two to five. Through engaging Little Sprouts sessions, children and their accompanying grown-ups embark on an enriching journey within the garden, embracing the exploration of new foods and the fascinating intricacies of their surroundings

The program encapsulates a blend of investigative play, discovery, and exploration, all underscored by an essential element: fun! Every activity is aimed at fostering and nurturing the ongoing cognitive and emotional growth that characterizes young children’s development.

Don’t miss out — it could be argued that it’s THE cutest program we’ve got. Classes are held on Friday mornings. Reach out to Victoria at victorialopezs@arizona.edu if you have any questions.

Learn more.

Public Farm Tour (For Grown-Ups, Too)

Tuesday, February 13, 10:30 a.m.
a group of people sitting at a zoo
(Photo courtesy of Tucson Village Farm)

It’s a great time of year to be outside in the sunshine and we’d love for you to join Jess for our monthly community farm tour. You’ll have an opportunity to learn some farm history, gain new community resources, find out about all of our fantastic programming, learn fun facts, and even try a farm-fresh snack! We ask for a suggested donation of $10 for the tour (cash or card). 

RSVP by emailing Jess at JCL2@arizona.edu.

Chicken Poop Bingo

Sunday, February 18, 2 – 4 p.m.
(Photo courtesy of Tucson Village Farm)

Have fun, win prizes, and support a great cause! Here’s the feather in the cap: all the proceeds from this event will help us make our latest dreams come true — building an Animal Education Center, and having our very own TVF sheep and goats! So, while you’re having an egg-citing time, you’re also helping us to acquire our farmyard friends. It’s a win-win that’s worth flocking to!

This event is located at Tucson Hop Shop, 3230 N. Dodge Blvd. Unit H.

Bring cash to play — cluck, cluck, HOORAY!

Sneak Peek of Next Month’s Activities

Barnyard Trot Community Event

Saturday, March 2
(Photo courtesy of Tucson Village Farm)

Join us for an egg-citing, family-friendly active fundraiser dedicated to building and supporting the new Animal Education Center at TVF! We have curated a one(ish) mile adventure course that will take you all around the campus (covering both Little and Big Farm), stopping by twelve unique egg-tivity stations along the way.

More information and register here.

Creativity and Wellness Workshop

Multiple Dates in March
timeline
(Photo courtesy of Tucson Village Farm)

Through Tucson Village Farm’s pilot art program, artist Lindee Zimmer is offering a brand-new art series focused on explorations in creativity and wellness — the Creativity and Wellness Workshop. Zimmer has been facilitating community murals and painting for over 10 years all around the world.

This workshop will explore breathing, yoga, journaling, and different art mediums to encourage opening your creative self. Every week, through prompts, practices, and movement, we will explore creative wellness and expression. All sessions will begin with breath practice, incorporate movement through dance and yoga, offer healthy snacks, and involve expression through art making.

You may notice that there is a separate, identical event listing for this class for youth at a much lower price. As part of our mission to offer inclusive educational wellness programs to youth, each adult ticket that is purchased will also cover most of the cost for youth to attend the same class at a different time. So, the value of this ticket not only provides an amazing learning experience for your mental wellness but also supports local youth.

Learn more.

Don Guerra’s Sourdough Bread Workshop

Sunday, March 24 (Registration opens Thursday, February 1)
Usually sells out in 30 minutes
(Photo courtesy of Tucson Village Farm)

Twice a year, TVF hosts world-renowned baker Don Guerra of Barrio Bread at our Culinary Education Center for a sourdough baking workshop. We will have this workshop on Sunday, March 24, from 9 a.m. – 1 p.m. Learn Don’s tricks of the trade and take home a loaf all ready to bake, as well as your very own sourdough starter to bond and bake with. From beginner to advanced, this class has something for bakers of all ability levels.

Join TVF and Don for this unique learning opportunity. Don has been a friend of the farm for years and is a true Tucson treasure. Space is limited, so sign up! If this event is sold out by the time you see this, sign up for the TVF weekly newsletter so you’re the first to know the next time it happens. 

Learn more.

Don Guerra of Barrio Bread (Photo by Jackie Tran)

Tucson Village Farm is located at 2201 E. Roger Rd. For more information, call (520) 621-1006 or visit tucsonvillagefarm.org.

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José Contreras, chef and owner of @Ameliastucson, is headed to New York City to cook alongside chef Alam Méndez of Washington, D.C.‘s Apapacho Taqueria for a collaborative dinner at the James Beard Foundation’s Platform at Pier 57.

The Aug. 11 dinner will celebrate the culinary traditions of Sonora and Oaxaca through a multi course menu centered on heirloom corn, traditional masa, and coastal flavors. Guests will also enjoy a cocktail reception, Mijenta Tequila pairings, and a Q&A with both chefs. The event begins at 6:30 pm at @Pier57.nyc. Tickets are $210 for dining table seats and $250 for the chef’s counter, and are available now at Jamesbeard.org.

Congratulations to @Chefjosetucson on another incredible milestone!🎉

Read @Jackie_tran_’s article on Tucsonfoodie.com

#tucsonaz #tucsonnewsJosé Contreras, chef and owner of @Ameliastucson, is headed to New York City to cook alongside chef Alam Méndez of Washington, D.C.‘s Apapacho Taqueria for a collaborative dinner at the James Beard Foundation’s Platform at Pier 57. The Aug. 11 dinner will celebrate the culinary traditions of Sonora and Oaxaca through a multi course menu centered on heirloom corn, traditional masa, and coastal flavors. Guests will also enjoy a cocktail reception, Mijenta Tequila pairings, and a Q&A with both chefs. The event begins at 6:30 pm at @Pier57.nyc. Tickets are $210 for dining table seats and $250 for the chef’s counter, and are available now at Jamesbeard.org. Congratulations to @Chefjosetucson on another incredible milestone!🎉 Read @Jackie_tran_’s article on Tucsonfoodie.com #tucsonaz #tucsonnewsItalian Week starts today, and we’re sharing this sweet video of @Spaghettioftucson doing what she did best: bringing smiles to everyone around her.

Our hearts are with her family today. We’ll love you and miss you forever, Spaghetti.❤️‍🩹🐶Italian Week starts today, and we’re sharing this sweet video of @Spaghettioftucson doing what she did best: bringing smiles to everyone around her. Our hearts are with her family today. We’ll love you and miss you forever, Spaghetti.❤️‍🩹🐶Italian Week starts today and runs through July 19 as part of 12 Weeks of Foodie Summer!🍝

Support Tucson’s classic and modern Italian restaurants, then upload your receipt at summer.tucsonfoodie.com for a chance to win weekly prizes and the grand prize at the end of August.

🎉 Week 5 Winners
• Libby: $50 North Italia gift card
• Keely: America’s Best Mexican Food Festival tickets
• arts_primacy_2c: 4 Cool Summer Nights passes
• Donita3000: $20 Ghini’s French Caffe gift card
• Nancy & Gabriella: $100 Visa gift cards

Italian Week Deal: @reneestucson is offering buy one, get one 50% off (equal or lesser value) for dine-in or takeout. Just mention you’re a Tucson Foodie fan. Exclusions apply.

🏆 This Week’s Prizes
• $50 @fentonellispizzeria gift card
• $100 Visa gift card
• $75 @carusositalian gift card
• $20 @ghinisfrenchcaffe gift card
• $50 @miramontetucson gift card
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• @desertmuseum passes 

More details in bio!Italian Week starts today and runs through July 19 as part of 12 Weeks of Foodie Summer!🍝 Support Tucson’s classic and modern Italian restaurants, then upload your receipt at summer.tucsonfoodie.com for a chance to win weekly prizes and the grand prize at the end of August. 🎉 Week 5 Winners • Libby: $50 North Italia gift card • Keely: America’s Best Mexican Food Festival tickets • arts_primacy_2c: 4 Cool Summer Nights passes • Donita3000: $20 Ghini’s French Caffe gift card • Nancy & Gabriella: $100 Visa gift cards Italian Week Deal: @reneestucson is offering buy one, get one 50% off (equal or lesser value) for dine-in or takeout. Just mention you’re a Tucson Foodie fan. Exclusions apply. 🏆 This Week’s Prizes • $50 @fentonellispizzeria gift card • $100 Visa gift card • $75 @carusositalian gift card • $20 @ghinisfrenchcaffe gift card • $50 @miramontetucson gift card • $50 @localetucson gift card • @desertmuseum passes More details in bio!The Mercado District is one of Tucson’s best places to eat, drink, shop, and stroll, all in one stop.🐶❤️

Home to Mercado San Agustín, the MSA Annex, The Monier, and the upcoming Bautista development, there’s always something new to explore. Grab a bite, browse local shops, enjoy the open-air courtyards (they’re dog-friendly!), or hop on the free Sun Link streetcar, which stops right at the Mercado. 

MERCADO SAN AGUSTÍN:
@agustinkitchen 
@seiskitchen 
@prestacoffee 
@laestrella_tucson 
@dolcepastellocakes 
@zumitosjuicebar 
@santacruzriverfm 

MSA ANNEX:
@decibelcoffeeworks 
@kukai___ 
@bosburger__ 
@hidden_hearth 
@rolliestucson 
@westbound_tapandbottle 

THE MONIER:
@wholeslvcepizza 
@81barbersofficial 

Share your favorite stops with us!
More details on Tucsonfoodie.com 

#tucson #tucsonfoodieThe Mercado District is one of Tucson’s best places to eat, drink, shop, and stroll, all in one stop.🐶❤️ Home to Mercado San Agustín, the MSA Annex, The Monier, and the upcoming Bautista development, there’s always something new to explore. Grab a bite, browse local shops, enjoy the open-air courtyards (they’re dog-friendly!), or hop on the free Sun Link streetcar, which stops right at the Mercado. MERCADO SAN AGUSTÍN: @agustinkitchen @seiskitchen @prestacoffee @laestrella_tucson @dolcepastellocakes @zumitosjuicebar @santacruzriverfm MSA ANNEX: @decibelcoffeeworks @kukai___ @bosburger__ @hidden_hearth @rolliestucson @westbound_tapandbottle THE MONIER: @wholeslvcepizza @81barbersofficial Share your favorite stops with us! More details on Tucsonfoodie.com #tucson #tucsonfoodieTwo days at @Hiltonelcon felt like the ultimate staycation. Between the pools, hot spring and cold plunge, water slide, yoga, live music, complimentary bike rentals, and their nostalgic “Summer Rewind” experience, there was always something to do. We never left the resort. 

The highlight at their on-site restaurant, Epazote Kitchen & Cocktails, was the Pollo Con Rajas - perfectly cooked chicken over a rich creamed poblano, onion, and corn mestizaje. And if you’re at their Sundance Café for breakfast, get the pozole. It’s made from a family recipe that became such a guest favorite it earned a permanent spot on the menu. 

Although El Conquistador licenses the Hilton brand, it’s owned and operated by a local company. The culinary team sources much of its meat and produce from Arizona. 

Whether you’re planning a weekend getaway or just looking for an incredible dinner with Catalina Mountain views, this spot is worth adding to your list. 🌵🌞 

#tucsonaz #tucsonfoodieTwo days at @Hiltonelcon felt like the ultimate staycation. Between the pools, hot spring and cold plunge, water slide, yoga, live music, complimentary bike rentals, and their nostalgic “Summer Rewind” experience, there was always something to do. We never left the resort. The highlight at their on-site restaurant, Epazote Kitchen & Cocktails, was the Pollo Con Rajas - perfectly cooked chicken over a rich creamed poblano, onion, and corn mestizaje. And if you’re at their Sundance Café for breakfast, get the pozole. It’s made from a family recipe that became such a guest favorite it earned a permanent spot on the menu. Although El Conquistador licenses the Hilton brand, it’s owned and operated by a local company. The culinary team sources much of its meat and produce from Arizona. Whether you’re planning a weekend getaway or just looking for an incredible dinner with Catalina Mountain views, this spot is worth adding to your list. 🌵🌞 #tucsonaz #tucsonfoodieHow many receipts have you sent in for NEW-TO-ME week?💛

From July 6 through July 12, upload your receipt from ANY local business at summer.tucsonfoodie.com for a chance to win weekly prizes and earn entries toward the 12 Weeks of Foodie Summer grand prize drawing at the end of August. 🔗 in bio. 

ANY LOCAL SPOT COUNTS. 

WEEK 6 WINNERS
Here are the winners from Happy Hour Week:
* Libby wins a $50 gift card to North Italia
* Keely wins a ticket to America’s Best Mexican Food Festival
* arts_primacy_2c wins a four-pack of passes to Cool Summer Nights at the Arizona-Sonora Desert Museum
* donita3000 wins a $20 gift card to Ghini’s French Caffe
* Nancy wins a $100 Visa gift card
* Gabriella wins a $100 Visa gift card 

PRIZES
This week’s prize pool includes:
* Salsa, Taco, and Tequila Challenge tickets
* $100 Visa gift card
* @eljefecatcafe pass
* $20 @ghinisfrenchcaffe 
* @desertmuseum passes

Presenting sponsor: @visittucson
Presented by: @bbb_so_az • @510southtucson • @azwinecollectiveHow many receipts have you sent in for NEW-TO-ME week?💛 From July 6 through July 12, upload your receipt from ANY local business at summer.tucsonfoodie.com for a chance to win weekly prizes and earn entries toward the 12 Weeks of Foodie Summer grand prize drawing at the end of August. 🔗 in bio. ANY LOCAL SPOT COUNTS. WEEK 6 WINNERS Here are the winners from Happy Hour Week: * Libby wins a $50 gift card to North Italia * Keely wins a ticket to America’s Best Mexican Food Festival * arts_primacy_2c wins a four-pack of passes to Cool Summer Nights at the Arizona-Sonora Desert Museum * donita3000 wins a $20 gift card to Ghini’s French Caffe * Nancy wins a $100 Visa gift card * Gabriella wins a $100 Visa gift card PRIZES This week’s prize pool includes: * Salsa, Taco, and Tequila Challenge tickets * $100 Visa gift card * @eljefecatcafe pass * $20 @ghinisfrenchcaffe * @desertmuseum passes Presenting sponsor: @visittucson Presented by: @bbb_so_az • @510southtucson • @azwinecollective

Tag us @TUCSONFOODIE in your food adventures!