
Food Truck Friday: Pizza Birria at Los Plebes Taqueria
Ana Luque made it a point to put a special homemade touch on everything on the menu. It’s something I’ve grown to love about food trucks.
Elian Macias ParadaOct 25, 2024
Follow along for daily food inspiration, event updates, and behind-the-scenes looks at Tucson's culinary scene.
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José Contreras, chef and owner of @Ameliastucson, is headed to New York City to cook alongside chef Alam Méndez of Washington, D.C.‘s Apapacho Taqueria for a collaborative dinner at the James Beard Foundation’s Platform at Pier 57.
The Aug. 11 dinner will celebrate the culinary traditions of Sonora and Oaxaca through a multi course menu centered on heirloom corn, traditional masa, and coastal flavors. Guests will also enjoy a cocktail reception, Mijenta Tequila pairings, and a Q&A with both chefs. The event begins at 6:30 pm at @Pier57.nyc. Tickets are $210 for dining table seats and $250 for the chef’s counter, and are available now at Jamesbeard.org.
Congratulations to @Chefjosetucson on another incredible milestone!🎉
Read @Jackie_tran_’s article on Tucsonfoodie.com
#tucsonaz #tucsonnews
Italian Week starts today, and we’re sharing this sweet video of @Spaghettioftucson doing what she did best: bringing smiles to everyone around her.
Our hearts are with her family today. We’ll love you and miss you forever, Spaghetti.❤️🩹🐶
Italian Week starts today and runs through July 19 as part of 12 Weeks of Foodie Summer!🍝
Support Tucson’s classic and modern Italian restaurants, then upload your receipt at summer.tucsonfoodie.com for a chance to win weekly prizes and the grand prize at the end of August.
🎉 Week 5 Winners
• Libby: $50 North Italia gift card
• Keely: America’s Best Mexican Food Festival tickets
• arts_primacy_2c: 4 Cool Summer Nights passes
• Donita3000: $20 Ghini’s French Caffe gift card
• Nancy & Gabriella: $100 Visa gift cards
Italian Week Deal: @reneestucson is offering buy one, get one 50% off (equal or lesser value) for dine-in or takeout. Just mention you’re a Tucson Foodie fan. Exclusions apply.
🏆 This Week’s Prizes
• $50 @fentonellispizzeria gift card
• $100 Visa gift card
• $75 @carusositalian gift card
• $20 @ghinisfrenchcaffe gift card
• $50 @miramontetucson gift card
• $50 @localetucson gift card
• @desertmuseum passes
More details in bio!
The Mercado District is one of Tucson’s best places to eat, drink, shop, and stroll, all in one stop.🐶❤️
Home to Mercado San Agustín, the MSA Annex, The Monier, and the upcoming Bautista development, there’s always something new to explore. Grab a bite, browse local shops, enjoy the open-air courtyards (they’re dog-friendly!), or hop on the free Sun Link streetcar, which stops right at the Mercado.
MERCADO SAN AGUSTÍN:
@agustinkitchen
@seiskitchen
@prestacoffee
@laestrella_tucson
@dolcepastellocakes
@zumitosjuicebar
@santacruzriverfm
MSA ANNEX:
@decibelcoffeeworks
@kukai___
@bosburger__
@hidden_hearth
@rolliestucson
@westbound_tapandbottle
THE MONIER:
@wholeslvcepizza
@81barbersofficial
Share your favorite stops with us!
More details on Tucsonfoodie.com
#tucson #tucsonfoodie
Two days at @Hiltonelcon felt like the ultimate staycation. Between the pools, hot spring and cold plunge, water slide, yoga, live music, complimentary bike rentals, and their nostalgic “Summer Rewind” experience, there was always something to do. We never left the resort.
The highlight at their on-site restaurant, Epazote Kitchen & Cocktails, was the Pollo Con Rajas - perfectly cooked chicken over a rich creamed poblano, onion, and corn mestizaje. And if you’re at their Sundance Café for breakfast, get the pozole. It’s made from a family recipe that became such a guest favorite it earned a permanent spot on the menu.
Although El Conquistador licenses the Hilton brand, it’s owned and operated by a local company. The culinary team sources much of its meat and produce from Arizona.
Whether you’re planning a weekend getaway or just looking for an incredible dinner with Catalina Mountain views, this spot is worth adding to your list. 🌵🌞
#tucsonaz #tucsonfoodie
How many receipts have you sent in for NEW-TO-ME week?💛
From July 6 through July 12, upload your receipt from ANY local business at summer.tucsonfoodie.com for a chance to win weekly prizes and earn entries toward the 12 Weeks of Foodie Summer grand prize drawing at the end of August. 🔗 in bio.
ANY LOCAL SPOT COUNTS.
WEEK 6 WINNERS
Here are the winners from Happy Hour Week:
* Libby wins a $50 gift card to North Italia
* Keely wins a ticket to America’s Best Mexican Food Festival
* arts_primacy_2c wins a four-pack of passes to Cool Summer Nights at the Arizona-Sonora Desert Museum
* donita3000 wins a $20 gift card to Ghini’s French Caffe
* Nancy wins a $100 Visa gift card
* Gabriella wins a $100 Visa gift card
PRIZES
This week’s prize pool includes:
* Salsa, Taco, and Tequila Challenge tickets
* $100 Visa gift card
* @eljefecatcafe pass
* $20 @ghinisfrenchcaffe
* @desertmuseum passes
Presenting sponsor: @visittucson
Presented by: @bbb_so_az • @510southtucson • @azwinecollectiveTag us @TUCSONFOODIE in your food adventures!

Ana Luque made it a point to put a special homemade touch on everything on the menu. It’s something I’ve grown to love about food trucks.
Elian Macias ParadaOct 25, 2024

Owner and chef Heriberto Garcia, alongside his wife Maria Santos, have been the heart and soul behind 3 Margaritas Kitchen for five years.
Elian Macias ParadaSep 27, 2024

Owner Pedro “Periquín” Picón has been running Periquín Sonoran Hot Dogs for more than 13 years alongside his father, mother, and brother.
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Elian Macias ParadaAug 30, 2024

In 2018, Jesus and his wife, Mirna, started the business because they wanted to bring something different to the table.
Elian Macias ParadaAug 23, 2024

During last year’s Chinese Chorizo Festival, I walked into Slow Body Beer Co. and saw a cute pastel coral/salmon pink truck parked out front. I realized it was Bisou Burger, […]
Jackie TranMar 6, 2026

Restaurants and bars across Tucson are ready to light up Independence Day 2026 with festive menus, live music and holiday weekend fun. July 4 falls on a Saturday this year, […]
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Chef Malta Joe Gauci, owner of Malta Joe’s Baked Goods, is a food writer’s dream interview. He’s passionate about his product, has lots of stories to tell, is knowledgeable about […]
Rita ConnellyMar 25, 2026

Tucson homeowners can explore fresh inspiration during the Southern AZ Home Show at the Tucson Convention Center. The three-day event runs March 27 through March 29 and features more than […]
Mar 16, 2026

Come hungry because there’s going to be local cuisine and beverages courtesy of Fiamme Pizza and Reservation Sensation food trucks.
Matt SternerSep 7, 2023

On Saturday, August 5, the food truck officially completed its transition into its first brick-and-mortar location at 5256 S. Nogales Highway.
Matt SternerAug 7, 2023

There was a time when fine dining in Tucson meant extensive menus, a quiet atmosphere, cloth napkins, impeccable service, complimentary bread, antipasto, and soup. Local old timers fondly remember the […]
Max McConkeyJun 11, 2026

What’s driving Tucson’s food truck frenzy this week? Bao buns, spicy Spam, and jalapeño hotness. Tucson Fat Noodle If you’ve been noodling around town looking for satisfying Asian-style fusion comfort food, how about a […]
Kim Miklofsky BayneMay 16, 2016

Mmmm. Pizza. Hot dogs. Sliders. They’re nature’s most perfect foods, just for you, in this week’s Tucson Food Truck Finds. Jozarelli’s Looking for Italian street food made fresh? This large and luxe food […]
Kim Miklofsky BayneJun 13, 2016

If you’re looking to expand your palate, this week’s picks will do that and more. Find out about Cajun, Mexican-American and a favorite snack food reinvented in this week’s Tucson Food Truck Finds. […]
Kim Miklofsky BayneJun 20, 2016

What have we got here? Espresso alla moda, meat-free burgers and sandwiches, and très thin pancakes with ambrosial delights. That’s what’s on the menu for this week’s Tucson Food Truck Finds. Bella’s […]
Kim Miklofsky BayneJun 27, 2016

This week in Food Truck Finds, we bring you electrifying empanadas, resplendent raspados and nuclear nachos. Prepare to be impressed with this week’s street eats. Ricuras de Venezuela Send your […]
Kim Miklofsky BayneMay 23, 2016

There’s little question the hot weather is a drag, and yet, it hasn’t deterred our local street food stars. Yup, when you’re in the mood for mobile cuisine, you can still find these […]
Kim Miklofsky BayneJun 6, 2016

Welcome to another week of food truck favorites. Hungry? Good! Let’s chase down some Peruvian and Italian dishes, then finish up with some good ol’ American soft serve ice cream. […]
Kim Miklofsky BayneApr 25, 2016