Feast of the Seven Fishes at Tavolino: Experience a Traditional Italian-American Christmas Eve (MENU)


December 16, 2016
a man wearing a hat
By Jackie Tran
By Jackie Tran

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What
Feast of the Seven Fishes
When
Seating 3 – 8 p.m. Saturday, December 24
Where
Tavolino Ristorante Italiano
2890 E. Skyline Dr.

More Info
tavolinoristorante.com

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Tavolino Ristorante Italiano is hosting a grand seafood feast on Saturday, December 24.

La Vigilia (The Vigil), also known as Festa dei Sette Pesci (Feast of the Seven Fishes), is an Italian-American tradition where a variety of seafood dishes are served on Christmas Eve.

The dinner will be served family style for a warm, Italian family environment.

Seats are $75 per person plus tax and gratuity. Seating begins at 3 p.m. with the final seating at 8 p.m.

Feast of the Seven Fishes Menu

Appetizer
  • Crostini al Salmone – house-cured salmon crostini, lemon aioli, fresh dill
  • Frittelle al Granchio – lightly-fried fritters filled with crab, lemon aioli
Insalata di Mare (Salad)
  • Seafood Salad – shrimp, calamari, scallops, crab, shaved fennel
Entree (choose one)
  • Cannelloni di Pesce – house-made seafood cannelloni served on a bed of roasted bell pepper sauce and lobster bisque
  • Branzino in Cartoccio – fresh sea bass with asparagus, fingerlings, tomato, olives, capers, and fresh herbs
Dessert (choose one)
  • Assorted House-Made Fresh Fruit Sorbetto
  • Vanilla Creme Brulee with Butter Cookies

For more information, visit tavolinoristorante.com. To make reservations, visit bit.ly/1ILBzj7 or call 520-531-1913.

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Article By

Jackie Tran is a Tucson-based food writer, photographer, culinary educator, and owner-chef of the food truck Tran’s Fats. Although he is best known locally for his work for Tucson Foodie, his work has also appeared in publications such as Bon...

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