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‘Berry Divine’ Acai Bowls to Open Downtown

‘Berry Divine’ Acai Bowls to Open Downtown

Jan 11, 20181 min read

Sedona-based acai bowl restaurant Berry Divine is opening a location in downtown Tucson at 245 E. Congress St.

While no solid date is set for a grand opening, Berry Divine will host a soft opening at 9 a.m. on Friday, January 12.

The first two locations opened in Sedona and Tempe. The new Tucson opening marks Berry Divine’s third location.

Several positions are up for grabs — applications can be turned in directly at the new location from 10 a.m. – 2 p.m.

Berry Divine Menu Highlights

Sedona Bowl
  • Blend: acai, almond milk, strawberry, banana
  • Topped: hemp seed granola, strawberry, banana, honey
Vortex Bowl
  • Blend: acai, coconut water, strawberry, blueberry, banana
  • Topped: hemp seed granola, blueberry, banana, chia and flax seed, toasted coconut, honey
Brazilian Bowl
  • Blend: acai, coconut water, mango, strawberry, banana
  • Topped: hemp seed granola, mango, strawberry, kiwi, honey
Volcano Bowl
  • Blend: acai, coconut water, pineapple, mango, strawberry, guarana
  • Topped: hemp seed granola, strawberry, blueberry, kiwi, coconut oil
Maui Wowie Bowl
  • Blend: açaí, cashew milk, mango, blueberry
  • Topped: hemp seed granola, pineapple, toasted coconut, cashew, cacao nibs, bee pollen, honey

For more information, visit berrydivineacai.com. Keep up with Berry Divine Acai Bowls on Facebook.

Article written by:

Jackie Tran

Jackie Tran is a Tucson-based food writer, photographer, culinary educator, and owner-chef of the now-closed food truck Tran’s Fats. Although he is best known locally for his work for Tucson Foodie, his work has also appeared in publications such as Bon Appétit, National Geographic, and the New York Times.

An adventurous foodie, he enjoys culinary experiences ranging from seasonal omakase to sloppily devouring green chili patty melts in his car afterhours. His favorite foods include aguachile, garlic noodles, and leftover fried chicken illuminated by the fridge light. His favorite drinks include morning micheladas, fireside imperial stouts, candle-lit negroni, and grassy mezcales.

Outside of food, he also loves playing musical instruments, karaoke, Tetris, Super Smash Bros. Melee, and petting Addie’s dog Spaghetti.

If you’d like to stalk him, visit his Instagram @jackie_tran_ or jackietran.com.

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