Save the Date 🗓️ Asian Night Market Returns 11/28/2026!Get tickets
Fourth Avenue Winter Street Fair gets canceled for 2020

Fourth Avenue Winter Street Fair gets canceled for 2020

Oct 16, 20202 min read

Perusing around for unique bites and artisan gifts will have to wait a little longer.

After a few weeks of mulling it over, Historic Fourth Avenue has decided to cancel the annual Winter Street Fair, which was supposed to take place on Friday, December 11 – Sunday, December 13.

Fourth Avenue Street Fair
Photo courtesy of Historic Fourth Avenue on Instagram

The North Fourth Avenue Merchants Association said the following in a release:

“Without obtaining the proper permitting, we are unable to produce the 2020 Fourth Avenue Winter Street Fair. Our City officials along with our local Health Department are the guiding forces when it comes to issuing our permits. Each City is operating under their own guidance and regulations.”

Even though the annual street fairs represent “a significant portion of their annual income,” the news release still thanked the city and county officials for their “leadership and guidance” — ultimately helping them make the decision to cancel.

“To be able to have an event for over 50 years — it’s something the community loves,” said Monique Vallery, creative director of the Fourth Avenue Merchants Association. “So that’s hard, you know. We also know that our merchants are struggling and our locally-owned businesses are in trouble downtown, so the street fair has always been such a huge economic boost for them. When you have a lot of people down here, they’re shopping in our stores and they’re eating at the restaurants. They’re not just enjoying the fair, they’re enjoying the avenue.”

Fourth Avenue Fair (Credit: Melissa Rosciano & Nicolas Boettcher)
Fourth Avenue Fair (Credit: Melissa Rosciano & Nicolas Boettcher)

There is something to look forward to, though.

“We’re going to try to put together a virtual street fair, much like we did in the spring,” said Vallery. “So, people can still, even though they can’t come down to the fair, check out their favorite artists. We have so many people that come just to see the same artist every year, or they’re looking for that one unique thing.”

Additionally, the Fourth Avenue Spring Street Fair is still scheduled for Friday, March 19 – Sunday, March 21. The Fourth Avenue Merchants Association is hoping to be able to meet the desired protocols when the time comes.

To keep up with any other updates, visit fourthavenue.org.

Article written by:

Matt Sterner

Matt Sterner

More about Matt

At a very young age, Matt Sterner was gifted with the artistic ability to masterfully roll a burrito to the highest of standards, but the wrapped medley of delicious innards wasn’t his first love. Matt’s first true love was a combination of reading, writing, and creating. He grew up reading comics, the ingredients list of his shampoo and conditioner bottles, choose-your-own-adventure books, and the Scrabble dictionary — something he found useful when challenging his grandmother to a game.

He attended college at New Mexico State University and graduated with a degree in Digital Filmmaking. One of his favorite classes was screenwriting because he became responsible for the story’s birth before it came to life on-screen. After school, Matt took on numerous positions at a local television station in Tucson. From dealing out stories about heartbreak to producing “fluffier” content for a lifestyle broadcast, he learned what it takes to adapt to the many emotions the world of media can stir. Since 2017, Matt has dabbled in the culinary world of Tucson as well as San Diego, California from time to time.

If you’re in the mood for strange stories, head over to his pride and joy, wonkytimes.com. And in case you’re curious — yes, after all of this time, he still manages to roll a killer burrito.

Get our free Tucson Foodie weekly newsletter

New openings, events, dish recommendations, and guides — every Wednesday. No spam.

Advertisement

Follow @TucsonFoodie136.5K followers
Keep an eye on these six young chefs in Tucson. From fermentation at @sunshine_wine_tucson to whole-animal butchery at @forbes_meat_company and smash burgers at @bisouburger, a new generation is shaping local menus. "I try to manipulate foods as little as possible and let the natural flavor of everything shine through," said Forbes Meat Company executive chef Mataya Phillips. Meet Wyatt Carrizosa, Mataya Phillips, Gabby Alba, William Jacobs and Jeff Garland, Mallorie Hart, and Nick Avram. 

Full story on Tucsonfoodie.comKeep an eye on these six young chefs in Tucson. From fermentation at @sunshine_wine_tucson to whole-animal butchery at @forbes_meat_company and smash burgers at @bisouburger, a new generation is shaping local menus. "I try to manipulate foods as little as possible and let the natural flavor of everything shine through," said Forbes Meat Company executive chef Mataya Phillips. Meet Wyatt Carrizosa, Mataya Phillips, Gabby Alba, William Jacobs and Jeff Garland, Mallorie Hart, and Nick Avram. Full story on Tucsonfoodie.com
From washing dishes at 15 to becoming the owner and executive chef, @Nick_avram’s story is rooted in Mount Lemmon and his family’s legacy at @Sawmillrun.

In this Q&A, he discusses his journey, “Mountain Sonoran” cuisine, local sourcing, and what’s ahead for fall. 

Read the full Q&A at Tucsonfoodie.com🌲From washing dishes at 15 to becoming the owner and executive chef, @Nick_avram’s story is rooted in Mount Lemmon and his family’s legacy at @Sawmillrun. In this Q&A, he discusses his journey, “Mountain Sonoran” cuisine, local sourcing, and what’s ahead for fall. Read the full Q&A at Tucsonfoodie.com🌲
@Brickboxbrewery will close its doors Nov. 29. The downtown Tucson taproom at 220 E. Broadway Blvd. announced the news on Instagram. 

“We want to thank all of you that have contributed and shared the space with us over the years,” the brewery wrote. The taproom invites customers to visit over the next month for one last round. 

Full story on Tucsonfoodie.com@Brickboxbrewery will close its doors Nov. 29. The downtown Tucson taproom at 220 E. Broadway Blvd. announced the news on Instagram. “We want to thank all of you that have contributed and shared the space with us over the years,” the brewery wrote. The taproom invites customers to visit over the next month for one last round. Full story on Tucsonfoodie.com
Grant Road construction near Alvernon Way is nearing its end. Crews started in May 2024 and expect to finish October 2026. The finished road will have six lanes, landscaped medians, and buffered bike lanes.

Meanwhile, neighborhood restaurants have kept serving customers through lane shifts and driveway limits. Drivers who avoided the area may have skipped a few favorites. Now that the finish line is in sight, it is a good time to return. Here are four restaurants worth a visit.

@godimsumaz 
@karameloking 
@noodleholicstucson 
@rancheroscarniceriagrant 

More guides on Tucsonfoodie.comGrant Road construction near Alvernon Way is nearing its end. Crews started in May 2024 and expect to finish October 2026. The finished road will have six lanes, landscaped medians, and buffered bike lanes. Meanwhile, neighborhood restaurants have kept serving customers through lane shifts and driveway limits. Drivers who avoided the area may have skipped a few favorites. Now that the finish line is in sight, it is a good time to return. Here are four restaurants worth a visit. @godimsumaz @karameloking @noodleholicstucson @rancheroscarniceriagrant More guides on Tucsonfoodie.com