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Foodie Events from July 7 -12: Anniversaries, monsoon celebrations & Apple Annie’s

Foodie Events from July 7 -12: Anniversaries, monsoon celebrations & Apple Annie’s

Jul 6, 20223 min read

Sure this work week is only four days long, but we’re already counting down to the weekend.

Below, you’ll find the likes of carnival-themed brewery anniversaries, monsoon celebrations, and peach picking.

‘KEEP TUCSON VINYL’ AT THE DELTA

Thursday, July 7 at 8 p.m.
135 S. Sixth Ave.

Every Thursday, DJs (who are owners of local vinyl stores) will be taking turns spinning records at The Delta. There’s no specific genre, just cool vintage vinyl jams, and the funky sounds will be paired with local drafts, wine, and spirits. Oh, and make sure to drink local because they’ll be offering half-off deals on all local/regional alcohol.

1912 Brewing’s 7th Year Anniversary

Saturday, July 9 from noon – 9 p.m.
2045 N. Forbes Blvd. Suite 105

Photo courtesy of 1912 Brewing on Facebook

1912 Brewing is turning seven years old and wants to party! Invite your friends and family to enjoy new brews, special food, and have a good time. Everyone’s invited to dress up in their best carnival-inspired clothing.

Daniela’s Cooking and The Black Top Grill will be there serving up their incredible food. Plus, there will be an exclusive treat from Chef Travis Peters from The Parish and The Delta.

Copper Brothel Brewery’s Annual Monsoon Party 

Saturday, July 9 from 5 – 8 p.m.
3112 Highway 83

Photo courtesy of Copper Brothel Brewing on Facebook

The Annual Copper Brothel Brewery Beer Garden Monsoon Party is making its return Saturday, July 9. Join the fun in the beer garden (weather permitting) for live music and dancing on the grass and balcony from 5 – 8 p.m. Copper Brother offers full service inside and on the patio, while the grass and balcony will be walk-up bar service.

CELEBRATING 9 YEARS AT T&B DOWNTOWN!

Saturday, July 9 from 5 p.m. – 10 p.m.
403 N. 6th Ave. Suite 135

Photo courtesy of Tap & Bottle on Facebook

Tap & Bottle has a lot going on this year. They are celebrating two big anniversaries this year — the downtown location is nine years old and the north taproom is five years old.

Join Tap & Bottle Downtown on Saturday, July 9 for music, food from Black Market BBQ, and of course, beer! There will be staff favorites and collaborations on tap, too.

Read our July 2022 article: “Both Tap & Bottle locations are celebrating anniversaries with a big bang.”

CHEBA TUCSON’S 710 CELEBRATION

Sunday, July 10 from 10 a.m. – 10:30 p.m.
446 North Campbell Avenue Ste. 150

Photo courtesy of Cheba Hut

Celebrate National Oil Day with Cheba Hut. Order in person to get free chips and a drink w/ the purchase of any size sub, all day long!

Plus:

  • QualiFire Farms booth with free giveaways and prizes
  • Sprinkle dissolvable THC samples
  • Moto Sonora tap takeover
  • Marijuana crimes expungement workshop (speak with qualified attorneys to learn how to seal your marijuana-related records from the public)

APPLE ANNIE’S ORCHARD – PEACH MANIA

Monday, July 11- Sunday, Aug 14
2081 Hardy Rd. Willcox, AZ 85643
Photo courtesy of Apple Annie’s

Apple Annie’s Orchard invites you to Peach Mania. A celebration of Willcox Peaches, featuring sweet and juicy tree-ripened peaches. Walk out into our orchards and pick your perfect peach right off the tree. Enjoy free samples of peaches and peach products. Sit in the shade of the peach orchard and enjoy a slice of homemade peach pie.

Article written by:

Addie Ibarra

Addie Ibarra

More about Addie

Addie Ibarra, native Tucsonan, is a fierce lover of adventure, travels, and food. Addie has her Masters in Legal Studies and hopes to one day apply that towards helping people (and animals) around the globe, while traveling and tasting along the way. So far she’s hit 4 continents and counting!

You’ll likely find her on a patio sipping wine with her 4-legged best friend, Spaghetti.

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Chilaquiles bring together crispy tortilla chips, salsa, eggs, and cheese in one skillet. Tucson cooks have made the dish their own, and each restaurant adds a different twist. Some go heavy on red or green sauce, others split the two, and many top the plate with a fried or poached egg. From a downtown café to a Marana staple, here are the best spots in town to order chilaquiles.

More on Tucsonfoodie.com🔥Chilaquiles bring together crispy tortilla chips, salsa, eggs, and cheese in one skillet. Tucson cooks have made the dish their own, and each restaurant adds a different twist. Some go heavy on red or green sauce, others split the two, and many top the plate with a fried or poached egg. From a downtown café to a Marana staple, here are the best spots in town to order chilaquiles. More on Tucsonfoodie.com🔥
Weekend brunch at @losmilicsvineyards🌞

Los Milics Vineyards Tucson is now serving brunch Saturdays and Sundays from 11am-4pm at its downtown Tucson tasting room, with dinner continuing from 4-9pm. 

The brunch menu is built to pair with Los Milics’ estate-grown Sonoita wines, plus curated flights, cocktails, and local beer. Expect house-made focaccia, charcuterie, fried halloumi, salads, eggs in purgatory, breakfast burritos, a K4 Ranch burger, a Bourdain sandwich, a confit BLT, and plenty of sweet options.

There are also vegan choices, including avocado toast and focaccia French toast, plus dairy-free oat milk gelato.

📍 98 E. Congress St.
🍳 Brunch: Sat. & Sun., 11am-4pm 
🍷 Dinner: 4-9pm

Weekend reservations are recommended!
More in @jackie_tran_’s article on Tucsonfoodie.com 
Video clips by @addiewankenobi 
#tucsonfoodie #downtowntucsonWeekend brunch at @losmilicsvineyards🌞 Los Milics Vineyards Tucson is now serving brunch Saturdays and Sundays from 11am-4pm at its downtown Tucson tasting room, with dinner continuing from 4-9pm. The brunch menu is built to pair with Los Milics’ estate-grown Sonoita wines, plus curated flights, cocktails, and local beer. Expect house-made focaccia, charcuterie, fried halloumi, salads, eggs in purgatory, breakfast burritos, a K4 Ranch burger, a Bourdain sandwich, a confit BLT, and plenty of sweet options. There are also vegan choices, including avocado toast and focaccia French toast, plus dairy-free oat milk gelato. 📍 98 E. Congress St. 🍳 Brunch: Sat. & Sun., 11am-4pm 🍷 Dinner: 4-9pm Weekend reservations are recommended! More in @jackie_tran_’s article on Tucsonfoodie.com Video clips by @addiewankenobi #tucsonfoodie #downtowntucson
JUST 2 DAYS AWAY!🎉

@hubdowntown and @pueblovida are bringing together four thoughtfully crafted courses and four perfectly paired beers for an evening in HUB’s Library Lounge.

The four-course dinner includes an 8 oz pour of Pueblo Vida with each dish:

→ Wildcat (Sonoran Amber Lager) + Beef Carpaccio
→ Watermelon Lime Shortcut (Fruited Kettle Sour) + Ahi Tuna Crisp
→ Hef (Wheat Ale) + Roasted Chicken Thigh
→ Cereus (Hazy IPA) + Baja Fish & Chips

• Wednesday, August 12
• 6 PM
• HUB’s Library Lounge
• $55++ per person

Seats are limited! Get your tickets through the link in @hubdowntown’s bio🍻

Photos courtesy of @hubdowntown @pueblovida 
#tucsonfoodie #tucsoneventsJUST 2 DAYS AWAY!🎉 @hubdowntown and @pueblovida are bringing together four thoughtfully crafted courses and four perfectly paired beers for an evening in HUB’s Library Lounge. The four-course dinner includes an 8 oz pour of Pueblo Vida with each dish: → Wildcat (Sonoran Amber Lager) + Beef Carpaccio → Watermelon Lime Shortcut (Fruited Kettle Sour) + Ahi Tuna Crisp → Hef (Wheat Ale) + Roasted Chicken Thigh → Cereus (Hazy IPA) + Baja Fish & Chips • Wednesday, August 12 • 6 PM • HUB’s Library Lounge • $55++ per person Seats are limited! Get your tickets through the link in @hubdowntown’s bio🍻 Photos courtesy of @hubdowntown @pueblovida #tucsonfoodie #tucsonevents
SONORAN RESTAURANT WEEK KICKOFF PARTY🍸

Tucson’s biggest culinary week of the year starts with a celebration at @Thetreasury1929! Join Tucson Foodie on Monday, August 31, from 5–8 pm for the official @Sonoranrestaurantweek Kickoff Party.

Enjoy tasting stations from participating Sonoran Restaurant Week restaurants, plus a dedicated station from The Treasury’s culinary team. Sip on two signature cocktails featuring @donjuliotequila and @rombauervineyards, with beverage service by @breakthrubevaz. 

The night also includes live music from a DJ, photo booths, and access to all three floors of one of downtown Tucson’s most historic venues.

The Treasury 1929
Monday, August 31, 5–8 p.m.
$46 • 21+ with valid ID

Tickets are extremely limited to keep the tasting experience intimate. Grab yours while they last!

🎟️ LINK IN BIO 

Photos courtesy of @thetreasury1929 
#tucsonfoodie #tucsonnewsSONORAN RESTAURANT WEEK KICKOFF PARTY🍸 Tucson’s biggest culinary week of the year starts with a celebration at @Thetreasury1929! Join Tucson Foodie on Monday, August 31, from 5–8 pm for the official @Sonoranrestaurantweek Kickoff Party. Enjoy tasting stations from participating Sonoran Restaurant Week restaurants, plus a dedicated station from The Treasury’s culinary team. Sip on two signature cocktails featuring @donjuliotequila and @rombauervineyards, with beverage service by @breakthrubevaz. The night also includes live music from a DJ, photo booths, and access to all three floors of one of downtown Tucson’s most historic venues. The Treasury 1929 Monday, August 31, 5–8 p.m. $46 • 21+ with valid ID Tickets are extremely limited to keep the tasting experience intimate. Grab yours while they last! 🎟️ LINK IN BIO Photos courtesy of @thetreasury1929 #tucsonfoodie #tucsonnews