After canceling the 2021 event, Ten55 Brewing Company, along with its new partner El Tour de Tucson, are both excited to host the third annual Tucson Gran Fondo on Saturday, March 12.
Plus, after you’ve cycled your way around town, there’s a celebratory after-party happening from 11:30 a.m. – 4 p.m.
The 2020 Gran Fondo bike ride
Similar to the first Gran Fondo — or Big Ride — originating in Italy back in 1970 and now hosted worldwide, the Tucson Gran Fondo is for all skill levels. Also, it’s a great event and opportunity for the local community to get together and celebrate the sport of cycling.
So, if you’re interested in joining the ride you’ll enjoy the beautiful scenery of Tucson while rolling along one of three routes:
- The 82-mile “Longo” (starts at 7:30 a.m.)
- The 62-mile “Medio/Metric Century” (starts at 8:30 a.m.)
- The 32-mile “Corto” (starts at 9:30 a.m.)
Tickets are $115 per person and then $135 on the day of.
Gran Fond After-Party
Afterward, friends, family, and the general public are invited to join the riders at the Start/Finish Line, AKA after-party on Scott Avenue, between Congress and Broadway.
The festivities will be happening from 11:30 a.m. – 4 p.m. and will feature music, games, a wide variety of food and dietary options, and craft beers provided by Ten55 Brewing. If you haven’t had a chance to sip on the El Tour Blood Orange Session IPA, be sure to grab a pint of its juicy deliciousness.
For those riding their bikes, there’s going to be event stands to park bikes, and bring a change of clothes and change inside Ten55’s restrooms, if you’d like.
A portion of the proceeds from the Gran Fondo will benefit Make-A-Wish. There’s a rumor that they may be sending a Wish recipient to the after-party.
For more information, visit 1055brewing.com.Â
Article written by:
Matt Sterner
More about MattAt a very young age, Matt Sterner was gifted with the artistic ability to masterfully roll a burrito to the highest of standards, but the wrapped medley of delicious innards wasn’t his first love. Matt’s first true love was a combination of reading, writing, and creating. He grew up reading comics, the ingredients list of his shampoo and conditioner bottles, choose-your-own-adventure books, and the Scrabble dictionary — something he found useful when challenging his grandmother to a game.
He attended college at New Mexico State University and graduated with a degree in Digital Filmmaking. One of his favorite classes was screenwriting because he became responsible for the story’s birth before it came to life on-screen. After school, Matt took on numerous positions at a local television station in Tucson. From dealing out stories about heartbreak to producing “fluffier” content for a lifestyle broadcast, he learned what it takes to adapt to the many emotions the world of media can stir. Since 2017, Matt has dabbled in the culinary world of Tucson as well as San Diego, California from time to time.
If you’re in the mood for strange stories, head over to his pride and joy, wonkytimes.com. And in case you’re curious — yes, after all of this time, he still manages to roll a killer burrito.
