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New wine bar, “Arizona Wine Collective,” shines a light on Arizona wines exclusively

New wine bar, “Arizona Wine Collective,” shines a light on Arizona wines exclusively

May 24, 20184 min read


There was a time when uttering the words “Arizona wine” would induce a cringe among aficionados. Great wine in the desert? Not a chance.

But with time, there arrived a good Arizona wine. Then another. And another.

Fast forward to 2018, and Arizona – Southern Arizona, that is – now has its own AVA (American Viticultural Area). Two AVAs, in fact, which include Sonoita and Willcox. There’s also the Verde Valley, which is not recognized (yet) as an AVA but is no less worthy. Over 30 different wineries throughout these regions churn out countless classic varietals, interpretations of classics, and downright experimental varietals and blends.

The only problem with all that wine is figuring out where to drink it. You can head into Arizona wine country and have a blast visiting all of the different wineries and tasting rooms, but how often would that, realistically, be a reality? It’s a semi-long drive, it’s hot in the summer, and you can only hit about four, assuming they’re all open. And while local wine is definitely appearing on local menus more and more frequently, it is neither the norm, nor the draw for most bars and restaurants. So a couple of successful former running shoe store owners, husband and wife Pete and Jeanne Snell, decided that needed to change.

Arizona Wine Collective opened at St. Phillips Plaza in February 2018. If you couldn’t tell by the name, you wouldn’t come here for the latest bottling of Chateneauf de Pape. But if Dos Cabezas’ award winning pink rose is on your mind, or something more full-bodied from Callaghan Vineyards, you won’t find a more comfortable, aesthetically pleasing, and conveniently located spot. And even if you don’t know your way around Arizona wines, AWC is the perfect place to start.

“We wanted a place where people can taste and enjoy an ever-changing list of wines from multiple wineries – familiar wines like Chardonnay and Cabernet Sauvignon – but also truly amazing and unfamiliar varietals like Graciano, Mourvedre, or Viogner that they would never try on their own,” said Arizona Wine Collective co-owner Jeanne Snell.

Set in a modern-rustic atmosphere, there’s loungy-low seating, bar seating, high tables, a patio, and even a private room for a small party. Service is friendly and knowledgable, too. Since they work so closely with the wineries, there’s intimate knowledge of the process being shared that just doesn’t happen on a grander scale.

“As a Tucson-raised family business, we set out to create a business that supports the hard-working, family-run wineries across Arizona by showcasing their amazing products,” said Pete Snell, co-owner of Arizona Wine Collective. “Many of them are friends of ours and we’ve seen first-hand how much work and love they put into their wines. But, it’s more than just supporting local friends. It’s about promoting a collective body of work that has gained the respect and recognition of wine connoisseurs in and outside of Arizona.”

Wineries you’ll find at Arizona Wine Collective include not only some of the more established and recognized names, like Pillsbury, Page Springs, and Carlson Creek, but also newer wineries, such as Rune, Deep Sky, and Chateau Tumbleweed. And they rotate a little, too, depending on availability. Also, like any wine shop, flights, glasses, and bottles are all available along with a creative selection of small, local snacks. For more of an appetite, they’ve partnered with some of the Plaza’s restaurants.

One of the great things here is the curation factor. While Arizona wine is only becoming more and more impressive, just as is the case in more well-known winemaking regions, not everything is drinkable. That’s not really the case at Arizona Wine Collective. If they’re offering it, chances are high that it’s going to be good, so you’ll be drinking the best Arizona winemakers have to offer, whether that’s a crisp Viognier, a spicy Tempranillo, or an inky Malbec.

But lest you think it’s wine geek only or go home, think again. If pretentious wine snobs are what you imagine, combined with an eye roll when you hear the words wine bar, you’ll be pleasantly surprised to find that’s not the case at Arizona Wine Collective. In designing the concept and the space, a fair amount of attention was given to ensure accessibility to not only the most novice of wine drinkers, but also to those who couldn’t care less and just want to drink some great vino.

At the end of the day, that’s what it’s all about.

Arizona Wine Collective is located at 4280 N. Campbell #155 at St. Philips Plaza. Hours begin at 2 p.m., Tuesday through Friday, and at noon on Saturday and Sunday. Closing hours are 8 p.m. on Sunday, Tuesday and Wednesday; 9 p.m. Thursday; and 10 p.m. Saturday and Sunday.  For more information, visit azwinecollective.com.

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Article written by:

Adam Lehrman

Adam Lehrman

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Adam Lehrman started Tucson Foodie in late 2008 as a way to track his search for the best food Tucson had to offer.

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The Aug. 11 dinner will celebrate the culinary traditions of Sonora and Oaxaca through a multi course menu centered on heirloom corn, traditional masa, and coastal flavors. Guests will also enjoy a cocktail reception, Mijenta Tequila pairings, and a Q&A with both chefs. The event begins at 6:30 pm at @Pier57.nyc. Tickets are $210 for dining table seats and $250 for the chef’s counter, and are available now at Jamesbeard.org.

Congratulations to @Chefjosetucson on another incredible milestone!🎉

Read @Jackie_tran_’s article on Tucsonfoodie.com

#tucsonaz #tucsonnewsJosé Contreras, chef and owner of @Ameliastucson, is headed to New York City to cook alongside chef Alam Méndez of Washington, D.C.‘s Apapacho Taqueria for a collaborative dinner at the James Beard Foundation’s Platform at Pier 57. The Aug. 11 dinner will celebrate the culinary traditions of Sonora and Oaxaca through a multi course menu centered on heirloom corn, traditional masa, and coastal flavors. Guests will also enjoy a cocktail reception, Mijenta Tequila pairings, and a Q&A with both chefs. The event begins at 6:30 pm at @Pier57.nyc. Tickets are $210 for dining table seats and $250 for the chef’s counter, and are available now at Jamesbeard.org. Congratulations to @Chefjosetucson on another incredible milestone!🎉 Read @Jackie_tran_’s article on Tucsonfoodie.com #tucsonaz #tucsonnewsItalian Week starts today, and we’re sharing this sweet video of @Spaghettioftucson doing what she did best: bringing smiles to everyone around her.

Our hearts are with her family today. We’ll love you and miss you forever, Spaghetti.❤️‍🩹🐶Italian Week starts today, and we’re sharing this sweet video of @Spaghettioftucson doing what she did best: bringing smiles to everyone around her. Our hearts are with her family today. We’ll love you and miss you forever, Spaghetti.❤️‍🩹🐶Italian Week starts today and runs through July 19 as part of 12 Weeks of Foodie Summer!🍝

Support Tucson’s classic and modern Italian restaurants, then upload your receipt at summer.tucsonfoodie.com for a chance to win weekly prizes and the grand prize at the end of August.

🎉 Week 5 Winners
• Libby: $50 North Italia gift card
• Keely: America’s Best Mexican Food Festival tickets
• arts_primacy_2c: 4 Cool Summer Nights passes
• Donita3000: $20 Ghini’s French Caffe gift card
• Nancy & Gabriella: $100 Visa gift cards

Italian Week Deal: @reneestucson is offering buy one, get one 50% off (equal or lesser value) for dine-in or takeout. Just mention you’re a Tucson Foodie fan. Exclusions apply.

🏆 This Week’s Prizes
• $50 @fentonellispizzeria gift card
• $100 Visa gift card
• $75 @carusositalian gift card
• $20 @ghinisfrenchcaffe gift card
• $50 @miramontetucson gift card
• $50 @localetucson gift card
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More details in bio!Italian Week starts today and runs through July 19 as part of 12 Weeks of Foodie Summer!🍝 Support Tucson’s classic and modern Italian restaurants, then upload your receipt at summer.tucsonfoodie.com for a chance to win weekly prizes and the grand prize at the end of August. 🎉 Week 5 Winners • Libby: $50 North Italia gift card • Keely: America’s Best Mexican Food Festival tickets • arts_primacy_2c: 4 Cool Summer Nights passes • Donita3000: $20 Ghini’s French Caffe gift card • Nancy & Gabriella: $100 Visa gift cards Italian Week Deal: @reneestucson is offering buy one, get one 50% off (equal or lesser value) for dine-in or takeout. Just mention you’re a Tucson Foodie fan. Exclusions apply. 🏆 This Week’s Prizes • $50 @fentonellispizzeria gift card • $100 Visa gift card • $75 @carusositalian gift card • $20 @ghinisfrenchcaffe gift card • $50 @miramontetucson gift card • $50 @localetucson gift card • @desertmuseum passes More details in bio!The Mercado District is one of Tucson’s best places to eat, drink, shop, and stroll, all in one stop.🐶❤️

Home to Mercado San Agustín, the MSA Annex, The Monier, and the upcoming Bautista development, there’s always something new to explore. Grab a bite, browse local shops, enjoy the open-air courtyards (they’re dog-friendly!), or hop on the free Sun Link streetcar, which stops right at the Mercado. 

MERCADO SAN AGUSTÍN:
@agustinkitchen 
@seiskitchen 
@prestacoffee 
@laestrella_tucson 
@dolcepastellocakes 
@zumitosjuicebar 
@santacruzriverfm 

MSA ANNEX:
@decibelcoffeeworks 
@kukai___ 
@bosburger__ 
@hidden_hearth 
@rolliestucson 
@westbound_tapandbottle 

THE MONIER:
@wholeslvcepizza 
@81barbersofficial 

Share your favorite stops with us!
More details on Tucsonfoodie.com 

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Although El Conquistador licenses the Hilton brand, it’s owned and operated by a local company. The culinary team sources much of its meat and produce from Arizona. 

Whether you’re planning a weekend getaway or just looking for an incredible dinner with Catalina Mountain views, this spot is worth adding to your list. 🌵🌞 

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From July 6 through July 12, upload your receipt from ANY local business at summer.tucsonfoodie.com for a chance to win weekly prizes and earn entries toward the 12 Weeks of Foodie Summer grand prize drawing at the end of August. 🔗 in bio. 

ANY LOCAL SPOT COUNTS. 

WEEK 6 WINNERS
Here are the winners from Happy Hour Week:
* Libby wins a $50 gift card to North Italia
* Keely wins a ticket to America’s Best Mexican Food Festival
* arts_primacy_2c wins a four-pack of passes to Cool Summer Nights at the Arizona-Sonora Desert Museum
* donita3000 wins a $20 gift card to Ghini’s French Caffe
* Nancy wins a $100 Visa gift card
* Gabriella wins a $100 Visa gift card 

PRIZES
This week’s prize pool includes:
* Salsa, Taco, and Tequila Challenge tickets
* $100 Visa gift card
* @eljefecatcafe pass
* $20 @ghinisfrenchcaffe 
* @desertmuseum passes

Presenting sponsor: @visittucson
Presented by: @bbb_so_az • @510southtucson • @azwinecollectiveHow many receipts have you sent in for NEW-TO-ME week?💛 From July 6 through July 12, upload your receipt from ANY local business at summer.tucsonfoodie.com for a chance to win weekly prizes and earn entries toward the 12 Weeks of Foodie Summer grand prize drawing at the end of August. 🔗 in bio. ANY LOCAL SPOT COUNTS. WEEK 6 WINNERS Here are the winners from Happy Hour Week: * Libby wins a $50 gift card to North Italia * Keely wins a ticket to America’s Best Mexican Food Festival * arts_primacy_2c wins a four-pack of passes to Cool Summer Nights at the Arizona-Sonora Desert Museum * donita3000 wins a $20 gift card to Ghini’s French Caffe * Nancy wins a $100 Visa gift card * Gabriella wins a $100 Visa gift card PRIZES This week’s prize pool includes: * Salsa, Taco, and Tequila Challenge tickets * $100 Visa gift card * @eljefecatcafe pass * $20 @ghinisfrenchcaffe * @desertmuseum passes Presenting sponsor: @visittucson Presented by: @bbb_so_az • @510southtucson • @azwinecollective

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