Tucson FoodieCelebrating local food, drink, and community.
Beyond Bread is Now Open at the Mount Lemmon Lodge

Beyond Bread at the Mount Lemmon Lodge (Photo by Kim Johnston)

Beyond Bread is Now Open at the Mount Lemmon Lodge

Jul 24, 20232 min read

The locally owned and operated cafe that’s been rising to the occasion since 1998 has taken its bread, sandwiches, and soup to new heights — literally.

On Sunday, July 23, Beyond Bread officially opened inside the Mount Lemmon Lodge at 12833 N. Sabino Canyon Park.

Beyond Bread is opening daily from 7 a.m. – 8 p.m., which is perfect for the early risers or and the later-in-the-day munchies. Speaking of waking up early, it’s not required to book a room at the lodge to eat at the cafe so pop your head in there whenever you’d like (when they’re open, that is).

Breakfast is served every day from 7 – 11 a.m. and includes items like Otis’ Oatmeal, quiche, a yogurt parfait, and a Summerhaven Sunrise — an egg, Swiss cheese, and tomato sandwich. The rest of the menu is similar to what you’ll find at around 2,000 feet (in Tucson) at 6260 E. Speedway Blvd. and 3026 N. Campbell Ave.

The Mount Lemmon Lodge, located at 7,700 feet and nestled in the town of Summerhaven, Arizona, began construction in 2021. For years, there had always been a lodge in Summerhaven — a place for folks to stay while escaping the heat down below in Tucson — but the Aspen Fire in 2003 destroyed the former Alpine Lodge.

Now, 20 years later, the Mount Lemmon Lodge is now taking reservations for any of its 16 rooms, creating space for families to make new memories up on the mountain.

The new cafe is open 7 a.m. – 8 p.m. daily.

Beyond Bread is located inside the Mount Lemmon Lodge at 12833 N. Sabino Canyon Park. For more information, visit mountlemmonlodge.com. For a map of more places to eat on Mount Lemmon, take a look at our new interactive guide.

Article written by:

Matt Sterner

Matt Sterner

More about Matt

At a very young age, Matt Sterner was gifted with the artistic ability to masterfully roll a burrito to the highest of standards, but the wrapped medley of delicious innards wasn’t his first love. Matt’s first true love was a combination of reading, writing, and creating. He grew up reading comics, the ingredients list of his shampoo and conditioner bottles, choose-your-own-adventure books, and the Scrabble dictionary — something he found useful when challenging his grandmother to a game.

He attended college at New Mexico State University and graduated with a degree in Digital Filmmaking. One of his favorite classes was screenwriting because he became responsible for the story’s birth before it came to life on-screen. After school, Matt took on numerous positions at a local television station in Tucson. From dealing out stories about heartbreak to producing “fluffier” content for a lifestyle broadcast, he learned what it takes to adapt to the many emotions the world of media can stir. Since 2017, Matt has dabbled in the culinary world of Tucson as well as San Diego, California from time to time.

If you’re in the mood for strange stories, head over to his pride and joy, wonkytimes.com. And in case you’re curious — yes, after all of this time, he still manages to roll a killer burrito.

Get our free Tucson Foodie weekly newsletter

New openings, events, dish recommendations, and guides — every Wednesday. No spam.

Take us with you.

Discover the best local spots, browse the dish database, build and share your to-visit lists, support local, and join the Foodie Club when you're ready.

Advertisement

Follow @TucsonFoodie136.3K followers
@Knellersdelicatessen is NOW OPEN FOR DINNER🌙🍻

The New York-style deli at 2545 E. Speedway Blvd. is expanding beyond breakfast and lunch with a new evening menu featuring house-made potato hoagies, freshly sliced pastrami and brisket, and new hot and cold sandwiches.

Everything is brined in-house, and the deli now bakes its own bread and bagels. Dinner is also served alongside all-day breakfast favorites, plus beer and wine.

Find new menu additions like the Chopped Cheese, Italian Beef, and Smoked Prime Rib Dip at Kneller’s, now open for dinner Wednesday- Sunday! 

Breakfast and lunch on Tuesdays. 

Read the article on Tucsonfoodie.com@Knellersdelicatessen is NOW OPEN FOR DINNER🌙🍻 The New York-style deli at 2545 E. Speedway Blvd. is expanding beyond breakfast and lunch with a new evening menu featuring house-made potato hoagies, freshly sliced pastrami and brisket, and new hot and cold sandwiches. Everything is brined in-house, and the deli now bakes its own bread and bagels. Dinner is also served alongside all-day breakfast favorites, plus beer and wine. Find new menu additions like the Chopped Cheese, Italian Beef, and Smoked Prime Rib Dip at Kneller’s, now open for dinner Wednesday- Sunday! Breakfast and lunch on Tuesdays. Read the article on Tucsonfoodie.com
From carving jack-o’-lanterns to baking pumpkin pies, a trip to a local pumpkin patch is a fun way to celebrate the season and support local farms. Here are a few spots around Tucson where you can pick your own pumpkins.🎃

• @apple_annies 
• @arizonapumpkinpatch 
• @brianandkellyspumpkinsandtrees 
• @maranapumpkinpatch 

Tucsonfoodie.comFrom carving jack-o’-lanterns to baking pumpkin pies, a trip to a local pumpkin patch is a fun way to celebrate the season and support local farms. Here are a few spots around Tucson where you can pick your own pumpkins.🎃 • @apple_annies • @arizonapumpkinpatch • @brianandkellyspumpkinsandtrees • @maranapumpkinpatch Tucsonfoodie.com
@Heartswellbooks GRAND OPENING PARTY is happening this Friday, October 16, from 10am to 8pm.💐📚🍷

@Yogawaja, @knghtmvs, @slowbodybeer, @lalalinks.tucson, @ensenadastreetfood, and their neighbors at @dilunacandlestore will also be open and joining in on the celebration!

Vegan & gluten-free options🎉@Heartswellbooks GRAND OPENING PARTY is happening this Friday, October 16, from 10am to 8pm.💐📚🍷 @Yogawaja, @knghtmvs, @slowbodybeer, @lalalinks.tucson, @ensenadastreetfood, and their neighbors at @dilunacandlestore will also be open and joining in on the celebration! Vegan & gluten-free options🎉
Foodie mixer at @kindeethaiaz!🌸 Thank you to Kin Dee Thai and everyone who came out to enjoy the evening with us!

Want to explore Tucson’s restaurant scene, eat at exclusive dinners with local chefs, and get $7,500+ in perks at 130 local spots? Tap the Tucson Foodie membership link in bio.Foodie mixer at @kindeethaiaz!🌸 Thank you to Kin Dee Thai and everyone who came out to enjoy the evening with us! Want to explore Tucson’s restaurant scene, eat at exclusive dinners with local chefs, and get $7,500+ in perks at 130 local spots? Tap the Tucson Foodie membership link in bio.