Big things are on the horizon for Lindy’s on 4th.
Burgertime Management Corporation’s Conrad Rodriguez, Ryan Glass, and Kristina MacLean are teaming up with Gordon Lindon Reilly, Shelly Reilly, and Alfredo Aguilar, Jr. to revitalize the iconic Tucson restaurant. The group is pumped about the new partnership and is looking forward to making sure the restaurant’s “legacy thrives for decades to come.”
“This is not just an acquisition — it’s a tribute to Lindy’s remarkable journey,” Shelly Reilly added. “We’re excited to carry forward the spirit of the restaurant.”
Over the years, Lindy’s on 4th — named after its original founder — has earned accolades such as “The Best Burger in Tucson,” and has also been recognized nationally by Food Network, Travel Channel, and USA Today.
The new partnership signifies a “return” to the restaurant’s namesake and “a reaffirmation of its dedication to quality and innovation.”
The new ownership team plans to enhance the guest experience, preserve Lindy’s celebrated menu staples, and introduce new menu items. Also, there are some renovations and updates in store — changes that will “honor the restaurant’s rich history while modernizing the space for future generations.”
“Lindy’s on 4th has been a cornerstone of Tucson’s dining scene for years, celebrated nationally for its exceptional burgers and innovative menu,” said Conrad Rodriguez of Burgertime Management Corporation. “We are honored to join forces with the Reilly family to build upon Lindy’s storied legacy while bringing new energy and vision to the restaurant.”
Other plans include getting more involved with the local community, hosting special events, and expanding on its reputation as a must-visit destination here in Tucson.
“Our combined experience — nearly 100 years in the restaurant industry — is a testament to our shared passion for exceptional dining,” said Kristina MacLean of Burgertime. “We’re committed to ensuring Lindy’s continues to be a place where memories are made, one incredible burger at a time.”
Stay tuned for updates on upcoming events in 2025, the restaurant’s 20th anniversary, and “a new era for this Tucson treasure.”
Lindy’s on 4th is located at 500 N. Fourth Ave. For more information, visit lo4th.com.
Tucson Foodie Insiders
Lindy’s on 4th is also a Restaurant Partner, meaning that Tucson Foodie Insiders can score $10 off their meal four times a year.
For $20 a month, Insiders get a stack of cash vouchers to local restaurants worth over $5,000, free tasting events at local restaurants every month, access to members-only monthly dinner series with local chefs, discounts on events, and monthly mixers with other members. Learn more and join!
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Article written by:
Matt Sterner
More about MattAt a very young age, Matt Sterner was gifted with the artistic ability to masterfully roll a burrito to the highest of standards, but the wrapped medley of delicious innards wasn’t his first love. Matt’s first true love was a combination of reading, writing, and creating. He grew up reading comics, the ingredients list of his shampoo and conditioner bottles, choose-your-own-adventure books, and the Scrabble dictionary — something he found useful when challenging his grandmother to a game.
He attended college at New Mexico State University and graduated with a degree in Digital Filmmaking. One of his favorite classes was screenwriting because he became responsible for the story’s birth before it came to life on-screen. After school, Matt took on numerous positions at a local television station in Tucson. From dealing out stories about heartbreak to producing “fluffier” content for a lifestyle broadcast, he learned what it takes to adapt to the many emotions the world of media can stir. Since 2017, Matt has dabbled in the culinary world of Tucson as well as San Diego, California from time to time.
If you’re in the mood for strange stories, head over to his pride and joy, wonkytimes.com. And in case you’re curious — yes, after all of this time, he still manages to roll a killer burrito.
