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Wine & Spirits Sale at Hacienda Del Sol Guest Ranch Resort

Wine & Spirits Sale at Hacienda Del Sol Guest Ranch Resort

Jul 21, 20201 min read

A surplus of bottles are in need of a new home.

Hacienda Del Sol Guest Ranch Resort is throwing a “Cellar Reduction Sale” from 11 a.m. – 3 p.m. on Saturday, July 25 and Sunday, July 26.

The resort will be opening up its cellar selection of at least 800 wine and spirit bottles to the public at a discounted rate — up to 25 percent off, as a matter of fact. You can expect to find some pretty sweet deals that are lower than prices found in stores.

Hacienda Del Sol Guest Ranch Resort
Photo courtesy of Hacienda Del Sol Guest Ranch Resort on Facebook

They’re planning to have about 200 different types of wines and spirits, including a mix of “mainstream favorites and high-end options.”

If you’d like to add some new bottles to your collection, the sale will be happening in the Casa Feliz meeting space. Also, the resort is limiting the number of people in the space, as well as taking the recommended safety measures to ensure a splendid time.

Hacienda del Sol Guest Ranch Resort is located at 5501 N. Hacienda Del Sol Rd. For more information, visit haciendadelsol.com.

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Article written by:

Matt Sterner

Matt Sterner

More about Matt

At a very young age, Matt Sterner was gifted with the artistic ability to masterfully roll a burrito to the highest of standards, but the wrapped medley of delicious innards wasn’t his first love. Matt’s first true love was a combination of reading, writing, and creating. He grew up reading comics, the ingredients list of his shampoo and conditioner bottles, choose-your-own-adventure books, and the Scrabble dictionary — something he found useful when challenging his grandmother to a game.

He attended college at New Mexico State University and graduated with a degree in Digital Filmmaking. One of his favorite classes was screenwriting because he became responsible for the story’s birth before it came to life on-screen. After school, Matt took on numerous positions at a local television station in Tucson. From dealing out stories about heartbreak to producing “fluffier” content for a lifestyle broadcast, he learned what it takes to adapt to the many emotions the world of media can stir. Since 2017, Matt has dabbled in the culinary world of Tucson as well as San Diego, California from time to time.

If you’re in the mood for strange stories, head over to his pride and joy, wonkytimes.com. And in case you’re curious — yes, after all of this time, he still manages to roll a killer burrito.

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