It’s the second installment of Ten55 Brewing and Sausage House‘s “Elevated Beer Dinner” series from 6:30 – 9:30 p.m. on Thursday, April 25.
Chef Ivor and the rest of the Ten55 team are serving up a “Low Country Boil” complete with shrimp, andouille, potatoes, corn, and sausage from Forbes Meat Company.
It’s going to be family style dining with a traditional boil and the meal will be paired with four of Ten55’s beers. And you’ll have a sweet peach cobbler to finish off the night.
Seats are $45 per person and you can snag your reservations by calling (520) 777-7877.
Ten55 Brewing and Sausage House is located at 110 E. Congress St. For more information, visit Ten55 Brewing and Sausage House’s Facebook event page.
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Article written by:
Matt Sterner
More about MattAt a very young age, Matt Sterner was gifted with the artistic ability to masterfully roll a burrito to the highest of standards, but the wrapped medley of delicious innards wasn’t his first love. Matt’s first true love was a combination of reading, writing, and creating. He grew up reading comics, the ingredients list of his shampoo and conditioner bottles, choose-your-own-adventure books, and the Scrabble dictionary — something he found useful when challenging his grandmother to a game.
He attended college at New Mexico State University and graduated with a degree in Digital Filmmaking. One of his favorite classes was screenwriting because he became responsible for the story’s birth before it came to life on-screen. After school, Matt took on numerous positions at a local television station in Tucson. From dealing out stories about heartbreak to producing “fluffier” content for a lifestyle broadcast, he learned what it takes to adapt to the many emotions the world of media can stir. Since 2017, Matt has dabbled in the culinary world of Tucson as well as San Diego, California from time to time.
If you’re in the mood for strange stories, head over to his pride and joy, wonkytimes.com. And in case you’re curious — yes, after all of this time, he still manages to roll a killer burrito.
