Kief-Joshua Vineyards is collaborating with Las Vigas Steak Ranch to deliver a four-course wine pairing dinner from 6 – 8 p.m. on Saturday, February 10.
The dining experience is taking place at the vineyards original location in the heart of Sonoita, Arizona, while Las Vigas Steak House is bringing the goods from Nogales, Arizona.
The wines have yet to be determined, but you can bet their selections will be carefully selected and paired deliciously with the menu.
Seats are $55 per person and your reservations can be made by calling (520) 455-5582.
Four-Course Dinner Menu
Salad
- Mixed Green Salad
Appetizer
- Breaded Calamari Salad
Main Course (choice of)
- Roasted Brisket
- Stuffed Chicken Breast
- Grilled Atlantic Salmon – with aged cheddar au gratin potatoes and bacon wrapped asparagus
Dessert
- Triple Layer Chocolate Cake
Kief-Joshua Vineyards is located at 370 Elgin Rd., Elgin, AZ 85611. For more information, call (520) 455-5582 or visit kj-vineyards.com.
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Article written by:
Matt Sterner
More about MattAt a very young age, Matt Sterner was gifted with the artistic ability to masterfully roll a burrito to the highest of standards, but the wrapped medley of delicious innards wasn’t his first love. Matt’s first true love was a combination of reading, writing, and creating. He grew up reading comics, the ingredients list of his shampoo and conditioner bottles, choose-your-own-adventure books, and the Scrabble dictionary — something he found useful when challenging his grandmother to a game.
He attended college at New Mexico State University and graduated with a degree in Digital Filmmaking. One of his favorite classes was screenwriting because he became responsible for the story’s birth before it came to life on-screen. After school, Matt took on numerous positions at a local television station in Tucson. From dealing out stories about heartbreak to producing “fluffier” content for a lifestyle broadcast, he learned what it takes to adapt to the many emotions the world of media can stir. Since 2017, Matt has dabbled in the culinary world of Tucson as well as San Diego, California from time to time.
If you’re in the mood for strange stories, head over to his pride and joy, wonkytimes.com. And in case you’re curious — yes, after all of this time, he still manages to roll a killer burrito.
