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Grand Opening: Jeremiah’s Italian Ice to Give Freebies to the First 100 Guests

Grant & Swan location (Photo courtesy of Jeremiah's Italian Ice)

Grand Opening: Jeremiah’s Italian Ice to Give Freebies to the First 100 Guests

May 23, 20242 min read

This Memorial Day Weekend, Jeremiah’s Italian Ice is opening a brand-new spot on the corner of Grant and Swan Road.

“I love Jermiah’s Italian Ice and I’ve been a loyal customer for such a long time so I am excited to bring tasty treats to the Tucson area,” said Samip Patel, local owner and operator of Jeremiah’s Italian Ice on Grant Road.

(Photo courtesy of Jeremiah’s Italian Ice)

The Italian Ice and Gelati shop will be open on Saturday, May 25 from noon – 10 p.m. at 4676 E. Grant Rd. They’ll be offering free samples, half-priced small and medium items, and prizes.

Oh, but here’s the best part: The first 100 guests to arrive on Saturday will win FREE Gelati for a year. You’ll be rewarded through Jeremiah’s J List Rewards app.

“From our signature Gelati to Soft Ice Cream and Italian ice, we have a lot to offer the frozen treat lovers in the area,” Patel added. “We can’t wait to serve everyone.”

A Corner for Combo Concepts

Jeremiah’s Italian Ice has moved in on the property that once housed a Dunkin’ and Baskin-Robbins combo. Coincidentally, the new Italian ice shop is going to be a dual-concept as well with the national chain Tropical Smoothie Café.

In fact, this is the first-ever dual-concept involving Jeremiah’s Italian Ice. The developers thought that Tucson was the perfect place to debut the combo.

“Although the idea of dual concepts is not new, it is becoming an increasingly popular way to introduce multiple concepts,” said Jeramy Price of KJE Steampump, the local company tasked with the building’s construction. “Each has decidedly different vibes and complimentary menus. The dual-concept of a Tropical Smoothie Café and Jeremiah Italian Ice seem like a perfect fit in this perfect location.”

Grant & Swan location (Photo courtesy of Jeremiah’s Italian Ice)
Jeremiah’s Beginnings

The Italian Ice and Gelati shop that encourages everyone to “Live Life to the Coolest” has a fun origin story, too.

The founder, Jeremy Litwack, got his start by selling Italian ice in front of the Philadelphia Mint when he was in high school in 1988 — it was called Jeremiah’s Ice Age then. In 1996, he opened his first Jeremiah’s Italian Ice dessert shop in Winter Park, Florida.

He started franchising in 2019 and the new spot on the corner of Grant and Swan Road is the 150th location.

This isn’t the first Tucson location, though. There’s a Jeremiah’s at 7348 N. Oracle Rd. near Oro Valley and another in Marana at 9110 N. Silverbell Rd.

The new Jeremiah’s Italian Ice is located at 4676 E. Grant Rd. and its Grand Opening is on Saturday, May 25. For more information, visit jeremiahsice.com.

Article written by:

Matt Sterner

Matt Sterner

More about Matt

At a very young age, Matt Sterner was gifted with the artistic ability to masterfully roll a burrito to the highest of standards, but the wrapped medley of delicious innards wasn’t his first love. Matt’s first true love was a combination of reading, writing, and creating. He grew up reading comics, the ingredients list of his shampoo and conditioner bottles, choose-your-own-adventure books, and the Scrabble dictionary — something he found useful when challenging his grandmother to a game.

He attended college at New Mexico State University and graduated with a degree in Digital Filmmaking. One of his favorite classes was screenwriting because he became responsible for the story’s birth before it came to life on-screen. After school, Matt took on numerous positions at a local television station in Tucson. From dealing out stories about heartbreak to producing “fluffier” content for a lifestyle broadcast, he learned what it takes to adapt to the many emotions the world of media can stir. Since 2017, Matt has dabbled in the culinary world of Tucson as well as San Diego, California from time to time.

If you’re in the mood for strange stories, head over to his pride and joy, wonkytimes.com. And in case you’re curious — yes, after all of this time, he still manages to roll a killer burrito.

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Enjoy tasting stations from participating Sonoran Restaurant Week restaurants, plus a dedicated station from The Treasury’s culinary team. Sip on two signature cocktails featuring @donjuliotequila and @rombauervineyards, with beverage service by @breakthrubevaz. 

The night also includes live music from a DJ, photo booths, and access to all three floors of one of downtown Tucson’s most historic venues.

The Treasury 1929
Monday, August 31, 5–8 p.m.
$46 • 21+ with valid ID

Tickets are extremely limited to keep the tasting experience intimate. Grab yours while they last!

🎟️ LINK IN BIO 

Photos courtesy of @thetreasury1929 
#tucsonfoodie #tucsonnewsSONORAN RESTAURANT WEEK KICKOFF PARTY🍸 Tucson’s biggest culinary week of the year starts with a celebration at @Thetreasury1929! Join Tucson Foodie on Monday, August 31, from 5–8 pm for the official @Sonoranrestaurantweek Kickoff Party. Enjoy tasting stations from participating Sonoran Restaurant Week restaurants, plus a dedicated station from The Treasury’s culinary team. Sip on two signature cocktails featuring @donjuliotequila and @rombauervineyards, with beverage service by @breakthrubevaz. The night also includes live music from a DJ, photo booths, and access to all three floors of one of downtown Tucson’s most historic venues. The Treasury 1929 Monday, August 31, 5–8 p.m. $46 • 21+ with valid ID Tickets are extremely limited to keep the tasting experience intimate. Grab yours while they last! 🎟️ LINK IN BIO Photos courtesy of @thetreasury1929 #tucsonfoodie #tucsonnews
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More in @jackie_tran_’s article on Tucsonfoodie.com
Photo courtesy of @casaveratucson 
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3655 E Speedway Blvd.
Grand opening: Saturday, August 8 at 11 a.m.

#tucsonazNEW: @tokyosushitucson opens this Saturday🎉🍣 Tokyo Sushi has taken over the former Izumi space on Speedway, serving up an all-you-can-eat experience with an extensive selection of classic and specialty sushi rolls. The restaurant also features a build-your-own ramen bar, fresh salad bar, dessert bar, and ice cream station. 3655 E Speedway Blvd. Grand opening: Saturday, August 8 at 11 a.m. #tucsonaz
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‼️❤️Restaurant owners: Applications are now open and close August 14. There is no cost to participate, and you’ll be included in Tucson Foodie’s biggest marketing campaign of the year, featuring print, online, social, radio, TV, menu previews, chef interviews, and more.

You don’t need your Restaurant Week menu ready to apply. Just submit one application per restaurant brand, even if you have multiple locations. 

Apply at the link in our bio or visit tucsonfoodie.com/srw/apply. 

#sonoranrestaurantweek #srw2026 
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