There’s been a lot to celebrate in the last couple of years.
MotoSonora Brewing Company, which opened smack dab at the beginning of the pandemic, is hosting its two-year anniversary party from 11 a.m. – 11 p.m. on Saturday, March 12.
The taproom and patio at 1015 S. Park Ave. are transforming into a ticketed event featuring multiple live bands, food, and plenty of beer to wet your whistle.
“What a wild two years it has been,” MotoSonora Brewing shared in a statement. “We think a day of food, music, and of course, our award-winning beer is in order.”
Speaking of beer, there’s going to be a new brew on tap — the Radar Love Juicy IPA. Then, aside from the delicious food from Substance Diner, You Sly Dog will also be serving up sausage, Sonoran Dogs, and traditional hot dogs all day.
Tickets are $40 per person and include a pint of MotoSonora’s anniversary Radar Love Juicy IPA, a commemorative glass, and your choice of hot dog from You Sly Dog.
Additionally, there will be a pre-party motorcycle ride leaving the brewery at 7:30 a.m. Everyone’s welcome to join that if they’re itchin’ to cruise around town.
Live Music Schedule
- Dilly Dank from 2 – 4 p.m.
- Baja Caravan from 4:30 – 6:30 p.m.
- Rilen’ Out! from 7 – 9 p.m.
MotoSonora Brewing Company is located at 1015 S. Park Ave. For more information and tickets, visit eventbrite.com.
Stay in the Tucson Foodie Loop
Weekly digest of new openings, events, and guides. No spam.
Article written by:
Matt Sterner
More about MattAt a very young age, Matt Sterner was gifted with the artistic ability to masterfully roll a burrito to the highest of standards, but the wrapped medley of delicious innards wasn’t his first love. Matt’s first true love was a combination of reading, writing, and creating. He grew up reading comics, the ingredients list of his shampoo and conditioner bottles, choose-your-own-adventure books, and the Scrabble dictionary — something he found useful when challenging his grandmother to a game.
He attended college at New Mexico State University and graduated with a degree in Digital Filmmaking. One of his favorite classes was screenwriting because he became responsible for the story’s birth before it came to life on-screen. After school, Matt took on numerous positions at a local television station in Tucson. From dealing out stories about heartbreak to producing “fluffier” content for a lifestyle broadcast, he learned what it takes to adapt to the many emotions the world of media can stir. Since 2017, Matt has dabbled in the culinary world of Tucson as well as San Diego, California from time to time.
If you’re in the mood for strange stories, head over to his pride and joy, wonkytimes.com. And in case you’re curious — yes, after all of this time, he still manages to roll a killer burrito.
