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17 Spots to Celebrate St. Patrick’s Day 2018 in Tucson

17 Spots to Celebrate St. Patrick’s Day 2018 in Tucson

Mar 12, 20187 min read

This year, Tucson is offering plenty of St. Patrick’s Day events, dinners, and specials worthy of a pot of gold.

Even though green beer is still a tradition at some joints, the rise of craft beer helps puts additional spins on the holiday.

Whether it’s corned beef, beer that’ll stain your tongue green, or a fancier dinner, one of the following events will strike gold in your eyes. This list will be updated as we find out about additional events.

1912 Brewing Company

2045 N. Forbes Blvd. #105
(Credit: 1912 Brewing Co.)
(Credit: 1912 Brewing Co.)

Celebrate the holiday at 1912 Brewing Company with Irish music, craft beer, and food from 11 a.m. – 10 p.m.

The third annual employee corned beef competition kicks off at 3 p.m., and three to six different corned beefs will be available to try. When you’re finished chomping down, vote for your favorite.

Rancho Preciado will also be serving up corned beef and caramel Irish cookies.

For more information, visit 1912 Brewing Company’s Facebook Event Page.

Arizona Beer House

150 S. Kolb Rd.

From noon – midnight, Arizona Beer House will pair with the Tucson Celtic Festival and Scottish Highland Games to provide live music, Celtic dance, food, and more.

The free event is family-friendly with a huge 54 foot inflatable obstacle course.

Food trucks American Flying Buffalo and Green Fairy Pastries will be on site as well. Well-behaved, leashed pets are welcome, too.

For more information, visit arizonabeerhouse.com.

AZ Hops & Vines

3450 Highway 82, Sonoita, Arizona

AZ Hops & Vines is throwing a free party this St. Patrick’s Day. Come on down.

For the occasion, their sweet sparkling Moscato Green Fluffer will be available, along with their Pot of Gold shots, $3 cocktails, mimosas, and corned beef and cabbage.

From 2 – 5 p.m., you can catch the band After7 on their patio.

For more information, visit AZ Hops & Vines’ Facebook Event Page.

Batch Cafe & Bar

118 E. Congress St.

Downtown Tucson’s Batch Cafe & Bar will be offering green doughnuts, boozy Lucky Charms cereal, and a special corned beef sandwich.

From noon – 2 a.m., all of their Irish whiskies will be 20 percent off. Live music will be provided by DJ Jason E starting at 10 p.m.

For more information, visit Batch Cafe & Bar’s Facebook Event Page.

Canyon’s Crown Restaurant and Pub

6958 E. Tanque Verde Rd.
(Credit: The Canyon's Crown Restaurant and Pub)
(Credit: The Canyon’s Crown Restaurant and Pub)

Canyon’s Crown Restaurant and Pub is loading up on plenty of Irish favorites, and will have all day specials on food and drinks.

They’re also opening an hour earlier, and celebrating from 10 a.m. – midnight. 

For more information, call (520) 885-8277 or visit canyonscrown.com.

Casino Del Sol

5655 W. Valencia Rd.

Casino Del Sol is going all out this St. Patrick’s Day with drink specials throughout the entire day with $5 Jameson whiskey and $5 bottles of Guinness.

For more information, visit casinodelsol.com.

Festa International Buffet

5655 W. Valencia Rd.

This St. Patrick’s Day, you may as well stuff your face with some classic Irish dishes.

From 11 a.m. – 10 p.m., Casino Del Sol’s Festa International Buffet will feature corned beef, cabbage, and red potatoes, alongside their Tour of the UK menu.

For more information and prices, call (855) 765-7829 or visit casinodelsol.com.

Frog & Firkin

874 E. University Blvd.

Frog & Firkin will be offering green beer, pipers, Irish food specials, free giveaways, Irish music, and more.

The festivity will be going on from 11 a.m. – 2 a.m. the next morning.

For more information, visit Frog & Firkin’s Facebook Event Page.

Harvest Oro Valley

10355 N. La Canada

Celebrate St. Patrick’s Day at Harvest with their classic corned beef and cabbage dinner from 11 a.m. – 9 p.m.

Dinner is $18.9o per person, and reservations can be made by (520) 731-1100.

St. Patrick’s Day Dinner Menu:

  • Corned Beef & Cabbage – served with fingerling potatoes, seasonal vegetables, braised reduction sauce, and Irish Soda bread.
  • Additional Sides:
    • Irish Stew
    • Chocolate Guinness Cupcake
    • Irish Cream and Chocolate Chip Cheesecake

For more information, visit harvestov.com.

HighWire Lounge

14 S. Arizona Ave.

From 3 p.m. – 2 a.m., HighWire is celebrating with green beer and Jameson Irish whiskey Specials.

For more information, visit highwiretucson.com.

Hotel Congress

311 E. Congress St.
Hotel Congress Tucson's Craft Beer Weekend
(Credit: Hotel Congress)

Celebrate at Hotel Congress from 1 p.m. to close with a wide range of food, drinks, and music. Entry is free until 9 p.m. and $3 after that.

Music
  • Bastards Sons Of Patrick on the plaza.
  • Saturdaze DJs in the club.
Drink Specials
  • Jameson Irish Whiskey ($6)
  • Irish Handcuffs (pint of Guinness/shot of Jameson) ($10)
  • Guinness ($5)
  • Great Guinness Toast (available at 10 p.m.)
Irish Cook Off (Starting at 1 p.m.)
  • Corned Beef Sliders
  • Irish Car Bomb Cupcakes
  • Guinness Cheese Soup
  • Shepard’s Pie
Cup Cafe Specials
  • Corned Beef and Cabbage
    • $16 lunch
    • $20 dinner
Activities for the kids
  • Face painting
  • Cookie decorating
  • Fruit Loop necklaces
  • Pot o’ chocolate gold

Call (520) 798-1618 to make reservations. For more information, visit hotelcongress.com.

Jeff’s Pub

112 S. Camino Seco

From 7 a.m. – 2 a.m., Jeff’s Pub will offer specials on the following:

  • Jameson Irish Whiskey
  • Draft and bottled beer specials
  • Irish Car  Bombs
  • Guinness

They’re also have all-you-can-eat corned beef and cabbage with red potatoes and rye bread for $9.99.

Karaoke starts at 9 p.m. and the beer pong competition beings at 10 p.m.

For more information, visit jeffspub.com.

The Living Room Wine Cafe & Lounge

2905 E. Skyline Dr.

The Living Room at La Encantada is hosting a St. Patrick’s Day party from 10 a.m. – 1 a.m.

You can expect the following specials:

  • ($12) Bottomless mimosas until 2 p.m.
  • ($3) Green beers
  • ($4) Sangrias
  • ($4) Guinness
  • ($6) Bushmills
  • ($8) Carbombs
  • Half off appetizers until 7 p.m.

Live bag pipes from the Tucson Fire Department , and  DJ’s will be mixing the party beats all day long.

For more information, visit livingroomwinebar.com.

Moby’s

5655 W. Valencia Rd.

Moby’s at Casino Del Sol is offering a St. Patrick’s Day special from 11 a.m. – 10 p.m.

Their menu will include the classic Irish meal corned beef and hash, on top of a bed of cabbage and home fries. Seats are $12 per person, and you’ll want to book your table ahead of time.

For more information, call (520) 838-6549 or visit casinodelsol.com.

Pinnacle Peak

6541 E. Tanque Verde Rd.
Facade at Pinnacle Peak (Credit: Adilene Ibarra)
Facade at Pinnacle Peak (Credit: Adilene Ibarra)

Pinnacle Peak is celebrating St Patrick’s Day with beer specials and festive menu items.

On the menu for the day is the Pit Corn Beef and Cabbage Dinner with traditional sides for $17.99.

For more information, call (520) 296-0911 or visit pinnaclepeaktucson.com.

PY Steakhouse

5655 W. Valencia Rd.

PY Steakhouse inside of Casino Del Sol will be offered a three course St. Patrick’s Day Prix Fixe menu from 4 – 11 p.m.

Seats are $49 per person and reservations are suggested.

St. Patrick’s Prix Fixe Menu:

First Course
  • Spring Lamb Stew – braised lamb, roasted turnips, caramelized and smoked pearl onions, and puff pastry
Second Course
  • PY Prime Corned Beef – two-week house brine, duck fat potatoes, braised cabbage, and braising jus
Third Course
  • Apple Amber Pie – Irish whisky merengue and apple chip

For more information, call (855) 765-7829 or visit casinodelsol.com.

Union Public House

4340 N. Campbell Ave. Ste 103

Union Public House is hosting a free Irish Party with entertainment and live music.

There’s going to be more than 100 beers to choose from, NCAA Tournament Games, outdoor games, and Guinness beer and Jameson specials.

Live music from:

  • 7 – 10 p.m. – 80’s and Gentlemen
  • 8 p.m. – Northwest Firefighters and Old Pubelo Pipes and Drum

For more information, visit uniontucson.com.

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At a very young age, Matt Sterner was gifted with the artistic ability to masterfully roll a burrito to the highest of standards, but the wrapped medley of delicious innards wasn’t his first love. Matt’s first true love was a combination of reading, writing, and creating. He grew up reading comics, the ingredients list of his shampoo and conditioner bottles, choose-your-own-adventure books, and the Scrabble dictionary — something he found useful when challenging his grandmother to a game.

He attended college at New Mexico State University and graduated with a degree in Digital Filmmaking. One of his favorite classes was screenwriting because he became responsible for the story’s birth before it came to life on-screen. After school, Matt took on numerous positions at a local television station in Tucson. From dealing out stories about heartbreak to producing “fluffier” content for a lifestyle broadcast, he learned what it takes to adapt to the many emotions the world of media can stir. Since 2017, Matt has dabbled in the culinary world of Tucson as well as San Diego, California from time to time.

If you’re in the mood for strange stories, head over to his pride and joy, wonkytimes.com. And in case you’re curious — yes, after all of this time, he still manages to roll a killer burrito.

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José Contreras, chef and owner of @Ameliastucson, is headed to New York City to cook alongside chef Alam Méndez of Washington, D.C.‘s Apapacho Taqueria for a collaborative dinner at the James Beard Foundation’s Platform at Pier 57.

The Aug. 11 dinner will celebrate the culinary traditions of Sonora and Oaxaca through a multi course menu centered on heirloom corn, traditional masa, and coastal flavors. Guests will also enjoy a cocktail reception, Mijenta Tequila pairings, and a Q&A with both chefs. The event begins at 6:30 pm at @Pier57.nyc. Tickets are $210 for dining table seats and $250 for the chef’s counter, and are available now at Jamesbeard.org.

Congratulations to @Chefjosetucson on another incredible milestone!🎉

Read @Jackie_tran_’s article on Tucsonfoodie.com

#tucsonaz #tucsonnewsJosé Contreras, chef and owner of @Ameliastucson, is headed to New York City to cook alongside chef Alam Méndez of Washington, D.C.‘s Apapacho Taqueria for a collaborative dinner at the James Beard Foundation’s Platform at Pier 57. The Aug. 11 dinner will celebrate the culinary traditions of Sonora and Oaxaca through a multi course menu centered on heirloom corn, traditional masa, and coastal flavors. Guests will also enjoy a cocktail reception, Mijenta Tequila pairings, and a Q&A with both chefs. The event begins at 6:30 pm at @Pier57.nyc. Tickets are $210 for dining table seats and $250 for the chef’s counter, and are available now at Jamesbeard.org. Congratulations to @Chefjosetucson on another incredible milestone!🎉 Read @Jackie_tran_’s article on Tucsonfoodie.com #tucsonaz #tucsonnewsItalian Week starts today, and we’re sharing this sweet video of @Spaghettioftucson doing what she did best: bringing smiles to everyone around her.

Our hearts are with her family today. We’ll love you and miss you forever, Spaghetti.❤️‍🩹🐶Italian Week starts today, and we’re sharing this sweet video of @Spaghettioftucson doing what she did best: bringing smiles to everyone around her. Our hearts are with her family today. We’ll love you and miss you forever, Spaghetti.❤️‍🩹🐶Italian Week starts today and runs through July 19 as part of 12 Weeks of Foodie Summer!🍝

Support Tucson’s classic and modern Italian restaurants, then upload your receipt at summer.tucsonfoodie.com for a chance to win weekly prizes and the grand prize at the end of August.

🎉 Week 5 Winners
• Libby: $50 North Italia gift card
• Keely: America’s Best Mexican Food Festival tickets
• arts_primacy_2c: 4 Cool Summer Nights passes
• Donita3000: $20 Ghini’s French Caffe gift card
• Nancy & Gabriella: $100 Visa gift cards

Italian Week Deal: @reneestucson is offering buy one, get one 50% off (equal or lesser value) for dine-in or takeout. Just mention you’re a Tucson Foodie fan. Exclusions apply.

🏆 This Week’s Prizes
• $50 @fentonellispizzeria gift card
• $100 Visa gift card
• $75 @carusositalian gift card
• $20 @ghinisfrenchcaffe gift card
• $50 @miramontetucson gift card
• $50 @localetucson gift card
• @desertmuseum passes 

More details in bio!Italian Week starts today and runs through July 19 as part of 12 Weeks of Foodie Summer!🍝 Support Tucson’s classic and modern Italian restaurants, then upload your receipt at summer.tucsonfoodie.com for a chance to win weekly prizes and the grand prize at the end of August. 🎉 Week 5 Winners • Libby: $50 North Italia gift card • Keely: America’s Best Mexican Food Festival tickets • arts_primacy_2c: 4 Cool Summer Nights passes • Donita3000: $20 Ghini’s French Caffe gift card • Nancy & Gabriella: $100 Visa gift cards Italian Week Deal: @reneestucson is offering buy one, get one 50% off (equal or lesser value) for dine-in or takeout. Just mention you’re a Tucson Foodie fan. Exclusions apply. 🏆 This Week’s Prizes • $50 @fentonellispizzeria gift card • $100 Visa gift card • $75 @carusositalian gift card • $20 @ghinisfrenchcaffe gift card • $50 @miramontetucson gift card • $50 @localetucson gift card • @desertmuseum passes More details in bio!The Mercado District is one of Tucson’s best places to eat, drink, shop, and stroll, all in one stop.🐶❤️

Home to Mercado San Agustín, the MSA Annex, The Monier, and the upcoming Bautista development, there’s always something new to explore. Grab a bite, browse local shops, enjoy the open-air courtyards (they’re dog-friendly!), or hop on the free Sun Link streetcar, which stops right at the Mercado. 

MERCADO SAN AGUSTÍN:
@agustinkitchen 
@seiskitchen 
@prestacoffee 
@laestrella_tucson 
@dolcepastellocakes 
@zumitosjuicebar 
@santacruzriverfm 

MSA ANNEX:
@decibelcoffeeworks 
@kukai___ 
@bosburger__ 
@hidden_hearth 
@rolliestucson 
@westbound_tapandbottle 

THE MONIER:
@wholeslvcepizza 
@81barbersofficial 

Share your favorite stops with us!
More details on Tucsonfoodie.com 

#tucson #tucsonfoodieThe Mercado District is one of Tucson’s best places to eat, drink, shop, and stroll, all in one stop.🐶❤️ Home to Mercado San Agustín, the MSA Annex, The Monier, and the upcoming Bautista development, there’s always something new to explore. Grab a bite, browse local shops, enjoy the open-air courtyards (they’re dog-friendly!), or hop on the free Sun Link streetcar, which stops right at the Mercado. MERCADO SAN AGUSTÍN: @agustinkitchen @seiskitchen @prestacoffee @laestrella_tucson @dolcepastellocakes @zumitosjuicebar @santacruzriverfm MSA ANNEX: @decibelcoffeeworks @kukai___ @bosburger__ @hidden_hearth @rolliestucson @westbound_tapandbottle THE MONIER: @wholeslvcepizza @81barbersofficial Share your favorite stops with us! More details on Tucsonfoodie.com #tucson #tucsonfoodieTwo days at @Hiltonelcon felt like the ultimate staycation. Between the pools, hot spring and cold plunge, water slide, yoga, live music, complimentary bike rentals, and their nostalgic “Summer Rewind” experience, there was always something to do. We never left the resort. 

The highlight at their on-site restaurant, Epazote Kitchen & Cocktails, was the Pollo Con Rajas - perfectly cooked chicken over a rich creamed poblano, onion, and corn mestizaje. And if you’re at their Sundance Café for breakfast, get the pozole. It’s made from a family recipe that became such a guest favorite it earned a permanent spot on the menu. 

Although El Conquistador licenses the Hilton brand, it’s owned and operated by a local company. The culinary team sources much of its meat and produce from Arizona. 

Whether you’re planning a weekend getaway or just looking for an incredible dinner with Catalina Mountain views, this spot is worth adding to your list. 🌵🌞 

#tucsonaz #tucsonfoodieTwo days at @Hiltonelcon felt like the ultimate staycation. Between the pools, hot spring and cold plunge, water slide, yoga, live music, complimentary bike rentals, and their nostalgic “Summer Rewind” experience, there was always something to do. We never left the resort. The highlight at their on-site restaurant, Epazote Kitchen & Cocktails, was the Pollo Con Rajas - perfectly cooked chicken over a rich creamed poblano, onion, and corn mestizaje. And if you’re at their Sundance Café for breakfast, get the pozole. It’s made from a family recipe that became such a guest favorite it earned a permanent spot on the menu. Although El Conquistador licenses the Hilton brand, it’s owned and operated by a local company. The culinary team sources much of its meat and produce from Arizona. Whether you’re planning a weekend getaway or just looking for an incredible dinner with Catalina Mountain views, this spot is worth adding to your list. 🌵🌞 #tucsonaz #tucsonfoodieHow many receipts have you sent in for NEW-TO-ME week?💛

From July 6 through July 12, upload your receipt from ANY local business at summer.tucsonfoodie.com for a chance to win weekly prizes and earn entries toward the 12 Weeks of Foodie Summer grand prize drawing at the end of August. 🔗 in bio. 

ANY LOCAL SPOT COUNTS. 

WEEK 6 WINNERS
Here are the winners from Happy Hour Week:
* Libby wins a $50 gift card to North Italia
* Keely wins a ticket to America’s Best Mexican Food Festival
* arts_primacy_2c wins a four-pack of passes to Cool Summer Nights at the Arizona-Sonora Desert Museum
* donita3000 wins a $20 gift card to Ghini’s French Caffe
* Nancy wins a $100 Visa gift card
* Gabriella wins a $100 Visa gift card 

PRIZES
This week’s prize pool includes:
* Salsa, Taco, and Tequila Challenge tickets
* $100 Visa gift card
* @eljefecatcafe pass
* $20 @ghinisfrenchcaffe 
* @desertmuseum passes

Presenting sponsor: @visittucson
Presented by: @bbb_so_az • @510southtucson • @azwinecollectiveHow many receipts have you sent in for NEW-TO-ME week?💛 From July 6 through July 12, upload your receipt from ANY local business at summer.tucsonfoodie.com for a chance to win weekly prizes and earn entries toward the 12 Weeks of Foodie Summer grand prize drawing at the end of August. 🔗 in bio. ANY LOCAL SPOT COUNTS. WEEK 6 WINNERS Here are the winners from Happy Hour Week: * Libby wins a $50 gift card to North Italia * Keely wins a ticket to America’s Best Mexican Food Festival * arts_primacy_2c wins a four-pack of passes to Cool Summer Nights at the Arizona-Sonora Desert Museum * donita3000 wins a $20 gift card to Ghini’s French Caffe * Nancy wins a $100 Visa gift card * Gabriella wins a $100 Visa gift card PRIZES This week’s prize pool includes: * Salsa, Taco, and Tequila Challenge tickets * $100 Visa gift card * @eljefecatcafe pass * $20 @ghinisfrenchcaffe * @desertmuseum passes Presenting sponsor: @visittucson Presented by: @bbb_so_az • @510southtucson • @azwinecollective

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