Transit Tea, located at 2645 E. Speedway Blvd., is celebrating its two-year anniversary on Monday, February 6.

It’s a splendid way to start the new week as Transit Tea begins a new chapter of tasty beverages. There’s an abundance of tea spots in town but Transit Tea thrives on doing things out of the box with its iced teas, tea sodas, hot tea, and even tea snow (snow cones)(even our four-legged friends love these).
During Monday’s anniversary, they’ll be offering a buy-one-get-one-free deal on tea for you and for that lucky person you decided to invite along. Or, keep ’em both for yourself if you happen to stop by the tea shop alone.
Right now, Transit Tea is also offering eight different tea lattes and four chai teas, so there’s a little bit of something for everyone there.

Plus, it’s easy to find Transit Tea while cruising down Speedway Boulevard. All you need to do is look for the brightly painted building while dodging out of the way of those pesky national chains. Not today, Raising Cane’s — not today.
Transit Tea is located at 2645 E Speedway. For more information, including hours and contact information, visit transittea.com.
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Article written by:

Matt Sterner
More about MattAt a very young age, Matt Sterner was gifted with the artistic ability to masterfully roll a burrito to the highest of standards, but the wrapped medley of delicious innards wasn’t his first love. Matt’s first true love was a combination of reading, writing, and creating. He grew up reading comics, the ingredients list of his shampoo and conditioner bottles, choose-your-own-adventure books, and the Scrabble dictionary — something he found useful when challenging his grandmother to a game.
He attended college at New Mexico State University and graduated with a degree in Digital Filmmaking. One of his favorite classes was screenwriting because he became responsible for the story’s birth before it came to life on-screen. After school, Matt took on numerous positions at a local television station in Tucson. From dealing out stories about heartbreak to producing “fluffier” content for a lifestyle broadcast, he learned what it takes to adapt to the many emotions the world of media can stir. Since 2017, Matt has dabbled in the culinary world of Tucson as well as San Diego, California from time to time.
If you’re in the mood for strange stories, head over to his pride and joy, wonkytimes.com. And in case you’re curious — yes, after all of this time, he still manages to roll a killer burrito.















