What
Second Anniversary Celebration
When
Friday, September 29 – Sunday, October 1
Where
Tucson Hop Shop
3230 N. Dodge Blvd.
More Info
(520) 908-7765
tucsonhopshop.com
Another year, another beer.
Tucson Hop Shop is turning two years old and throwing an anniversary celebration all weekend long from Friday, September 29 to Sunday, October 1.
Other than being granted the “2017 Great American Beer Bar for the State of Arizona” by Craftbeer.com, Tucson Hop Shop has truly grown into a go-to place for craft beer in Tucson.
Party on with live music performances, a storytelling event co-sponsored by REI Tucson, a local beer tap takeover, food trucks, a commemorative glass release, and the traditional “good luck” bike toss.
Come out for a night of fun, or to all three if you’re feeling spunky.
Celebration Schedule
Friday, September 29
- 6 p.m. – Michael P. and the Gully Washers
- 8 p.m. – Provoke The Yeti
- Food trucks: Mr. Cookman’s and Nations Creations
Saturday, September 30
- Local Love Saturday: All taps will be Arizona brewed beers only
- 6:30 – 8:30 p.m. – Women Who Inspire – Tales of Adventure and Empowerment
- Food truck: You Sly Dog
Sunday, October 1
- Noon – 8 p.m. – Sip and Sketch Sunday: Get your coloring on while enjoying your beer, wine, or non-alcoholic beverage
- 4 p.m. – Paul Charles
- Food truck: Tacos el Velvet Elvis
Tucson Hop Shop is located at 3230 N. Dodge Blvd. For more information, call (520) 908-7765 or visit tucsonhopshop.com.
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Article written by:

Matt Sterner
More about MattAt a very young age, Matt Sterner was gifted with the artistic ability to masterfully roll a burrito to the highest of standards, but the wrapped medley of delicious innards wasn’t his first love. Matt’s first true love was a combination of reading, writing, and creating. He grew up reading comics, the ingredients list of his shampoo and conditioner bottles, choose-your-own-adventure books, and the Scrabble dictionary — something he found useful when challenging his grandmother to a game.
He attended college at New Mexico State University and graduated with a degree in Digital Filmmaking. One of his favorite classes was screenwriting because he became responsible for the story’s birth before it came to life on-screen. After school, Matt took on numerous positions at a local television station in Tucson. From dealing out stories about heartbreak to producing “fluffier” content for a lifestyle broadcast, he learned what it takes to adapt to the many emotions the world of media can stir. Since 2017, Matt has dabbled in the culinary world of Tucson as well as San Diego, California from time to time.
If you’re in the mood for strange stories, head over to his pride and joy, wonkytimes.com. And in case you’re curious — yes, after all of this time, he still manages to roll a killer burrito.















