Don’t let a lack of barbecue and delicious wine give you the blues. There’s a big event you’ll want to consider attending if that’s already the case.
Hacienda Del Sol Guest Ranch Resort’s annual Zin, Blues, and BBQ is making its return on Sunday, October 17 from 5 – 8 p.m.
This year’s festivities, feature a splendid gourmet barbecue menu, live blues brought to you by Paul Green & Midnight Blue, and more than 24 varieties of Zinfandel wine from local distributors.
All bottles of wine will be available to buy all evening and you’ll be able to pick up your bottle orders at the resort the following week. Plus, Ranch House Brewery will also be on-site serving draft beer if you’re in the mood for something other than wine.
The event is for those 21 years old and older and tickets are $85 each, which includes food, alcohol tastings, and a complimentary souvenir wine glass. If you’d rather not drink, tickets are just $65. All reservations need to be made by calling (520) 529-3500.
Zin, Blues, and BBQ Menu
- Pit Roasted Suckling Pig
- Smoked Brisket
- Shrimp and Grits
- Baby Back Ribs
- Achiote-Rubbed Roasted Chicken
- Grilled Salmon
- Crawfish and Clam Boil, Sausage, and Corn
- Elote Cobbet’s
- Red Potato Salad
- Cole Slaw Salad
- Crawfish and Roasted Vegetables
- Fresh Melons and Fruit
- Assorted Desserts
Hacienda del Sol Guest Ranch Resort is located at 5501 N. Hacienda Del Sol Rd. For more information, visit haciendadelsol.com and call (520) 529-3500 to make your reservation.
