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Three-Course Wine Dinner at Reilly Craft Pizza & Drink (MENU)

Three-Course Wine Dinner at Reilly Craft Pizza & Drink (MENU)

Jan 28, 20191 min read

Reilly Craft Pizza & Drink is whipping up a three-course wine dinner at 6:30 p.m. on Wednesday, February 13.

The dinner will feature wines from Martinelli Winery & Vineyards, CADE Estate Winery, and Frog’s Leap Winery.

Seats are $70 per person and all-inclusive. Make sure to make your reservation beforehand by visiting the REILLY Wine Dinner Eventbrite page.

Dinner Menu

First Course
  • Roasted Cauliflower Soup – browned butter, pickled chiles
  • Paired with CADE Sauvignon Blanc
Second Course
  • Grape Leaf Braised Pork Coppa – freshly milled polenta, verjus
  • Paired with Martinelli Pinot Noir
Third Course
  • Profiteroles – vanilla gelato, chocolate sauce
  • Paired with Frog’s Leap Cabernet Sauvignon

Reilly Craft Beer & Drink is located at 101 E. Pennington St. For more information, call (520) 882-5550 or visit the REILLY Wine Dinner Eventbrite page.

Article written by:

Jackie Tran

Jackie Tran is a Tucson-based food writer and photographer. Best known locally for his work for Tucson Foodie, his work has also appeared in publications such as Bon Appétit, National Geographic, and the New York Times.

Outside of food, he also loves playing musical instruments and petting pets.

If you’d like to stalk him, visit his Instagram @jackie_tran_ or jackietran.com.

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