The Blacktop Grill to open a brick-and-mortar spot on Thornydale


August 3, 2020
By Matt Sterner

The Blacktop Grill, which is often parked outside of breweries and taprooms, is opening a brick-and-mortar restaurant at 8300 N. Thornydale Rd., Suite 120.

The location previously housed Mama’s Hawaiian Bar-B-Cue and they’re shooting to be up and running by mid-September with the familiar dishes served by the food truck.

In addition, more patio seating is in the works and they’ve obtained a liquor license, meaning they’ll be serving craft beer, wine, and possibly other beverages options, too.

The food truck is known for serving gigantic, quarter-pound hot dogs and their Elotero Dog lives up to the hype. It’s topped with fire-roasted corn, that’s been tossed in a house-made chipotle lime sauce, queso cotija, and a garlic sriracha spice.

The Blacktop Grill will also be open seven days a week from 11 a.m. – 9 p.m.

For more information and to keep up with the latest changes, follow The Blacktop Grill on Facebook. 

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