8 September, 2021, 23:30

Tucson’s first ‘Salad and Go’ to throw a Grand Opening Celebration

Freebies while supplies last on opening day

(Update: Due to the stormy weather and rain delays, Salad and Go is now opening on Thursday, August 26 and not Friday, August 20)

The fast-food salad giant that got its start in Gilbert, Arizona, Salad and Go, is opening its first Tucson location on Thursday, August 26.

The new location is found on the corner of Speedway and Craycroft, at 5501 E. Speedway Blvd, and is throwing a Grand Opening Celebration to welcome its first Tucson customers.

Thai Salad (Credit: Salad and Go)

Thai Salad (Credit: Salad and Go)

Anyone that orders a breakfast burrito on “opening day” from 6:30 – 10:30 a.m. will be rewarded with a free salad or wrap. All of Salad and Go’s burritos are $2.99 and the freebies are limited to one per person. To snag this deal, you’ll need to order using the drive-thru and not by ordering online or with the app.

Salad and Go got its start eight years ago and has since opened 31 locations in the Phoenix area, with plans to open its first group of non-Arizona locations over in Texas.

BBQ Ranch Chicken Salad (Credit: Salad and Go)

BBQ Ranch Chicken Salad (Credit: Salad and Go)

The healthy drive-thru dishes out chef-created salads, wraps, breakfast burritos, soup, and beverages for $1. The beverage deal is all day, any day, and any size, which includes organic cold brew coffee, iced teas, and house-made lemonades.

Salad and Go will be open from 6:30 a.m. – 9 p.m. on Monday – Friday and 7 a.m. – 9 p.m. on Saturday and Sunday. The restaurant is small, petite, and made for drive-thru orders, but you’ll also have the option to order ahead online or with the restaurant’s app.

A second location is also planned to open in Fall 2021 at 1730 E. Tucson Marketplace Blvd — located in the area near Dave & Buster’s and Costco.

Salad and Go is located at 5501 E. Speedway Blvd. For more information, visit saladandgo.com

At a very young age, Matt was gifted with the artistic ability to masterfully roll a burrito to the highest of standards.

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