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Guide to Old School Italian Restaurants in Tucson

Guide to Old School Italian Restaurants in Tucson

by Rita ConnellyJun 19, 2023Updated Jul 14, 20265 min read
Red Sauce Lasagna, ravioli, manicotti; it’s the kind of food that satisfies both body and soul. Tucson has no shortage of Old School Red Sauce Joints and thankfully, they’re located all over town. You’ll find enormous portions, family friendly vibes, and plenty of vino. Whether it’s the Joe’s Special at Mama Louisa’s or the stuffed ravioli at Bazil’s, you won’t be disappointed. These are the best classic Italian restaurants in Tucson.
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7 spots

Bazil’s

4777 East Sunrise DriveFoothills

If you’re looking for a fun atmosphere and great Italian food, then you MUST eat in the bar at this Foothills fave. (Pizza is only served in the bar.) The vibe is right out of the swinging 60’s; the food is right out of Nana’s kitchen. Start with the toasted ravioli, but be forewarned, ALL entrees come with the antipasto salad (YUM!) and pasta fagioli soup.
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Also featured inBazil’s To Go celebrates 35 years; a deep look in their historyGuide to 30 Italian restaurants dishing up hearty portions & family recipes41 soothing soups & stews to beat the chills… or kick a cold to the curb

Patio at Caruso's (Photo by Hannah Hernandez)

Caruso's Italian Restaurant

434 North 4th AvenueDowntown

The grandfather of old school reds, Caruso’s has been serving the tastes of Italy since 1938. And while pizza is the draw for many people, the lasagna is primo. Folks also rave about the antipasti, with its assortment of meats, cheeses and bites. The best tables are on the patio, which may be one of the most beautiful in town.
Website ↗Instagram ↗
Also featured inGuide to Tucson Weekly's 'Best Restaurants' of 2024The Essential Guide to Fourth Avenue Restaurants & BarsCaruso’s Temporarily Closes for Repairs After Storm Damage

Shrimp Scampi at Dominick’s Real Italian (Photo by Jackie Tran)

Dominick's Real Italian

8330 North Thornydale RoadNorthwest

ItalianPizza
For those living on the far Northwest side, Dominick’s Real Italian offers plenty of choices to get their Italian fix. Appetizers include fried ravioli and steamed mussels. Pastas are as simple as spaghetti with meatballs to Dominick’s Scampi, that tosses both chicken, shrimp, and veggies in the house’s special scampi sauce. Two kinds of risotto are on the menu. Check out the Monthly Specials menu.
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Also featured in15+ Pizza Slice & Drink Combos For $10 or LessYour Guide to Sonoran Restaurant Week 2024Passport for Tucson Foodie Insiders [Map]

Italian food at Fresco Pizzerian and Pastaria (Photo credit: Jackie Tran)

Fresco Pizzeria & Pastaria

3011 East Speedway BoulevardUniversity

ItalianPizza
Pastaria isn’t in the name just for the hell of it. Chef Mat Cable uses his mom’s recipes in everything from the Caesar salad to the New York style cheesecake. In between, there’s artichoke fonduta, lasagna, linguini Florentine, cannelloni, cannelloni, and other pastas for every craving. Stromboli and calzones with various fillings are served along with subs. The meatballs pass my very finicky test….as good as mine.
Website ↗Instagram ↗
Also featured inGuide to Caesar Salads in TucsonThe Best Pizza in TucsonFoodie 15: A Vegan’s Guide to Pizza Pies in Tucson

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Porchetta at Mama Louisa’s (Photo credit: Jackie Tran)

Mama Louisa’s Italian Restaurant

2041 South Craycroft RoadMidtown

Mama Louisa’s can fit in both categories. The Heritage Menu offers fresh pastas and a full menu of Italian dishes. Try the famous, Joe’s Special, which was created by Mama Louisa herself for her son, Joe. Thanks to the creative mind of Chef Michael Elefante’s Third Generation Menu you can savor Roasted Bone Marrow or Cioppino. Lunchtime is popular with the folks from Davis Monthan.
Website ↗Instagram ↗Reserve on OpenTable ↗
Also featured inDine Out For Safety: Eat, Drink, and Make a Difference on April 16Tucson City of Gastronomy's Guide to the City's Most Sustainable RestaurantsThe Best Fries in Tucson

Piazza Gavi

5415 North Kolb RoadFoothills

For over twenty-five years, folks on the Northeast side of Tucson have been enjoying the best of Southern Italian fare at this lively eatery. Chef Gaetano “Gavi” Colaleo has created a full slate of tasty dishes. The pasta menu is mix and match. First you pick a pasta topped with whatever sauce you crave. Choose the simple aglio olio (olive oil and garlic) or a rich carbonara or one of the dozen others. Entrees feature plenty of seafood choices, as well as beef, chicken and pork. The Cioppino is not to be missed.
Website ↗Instagram ↗Reserve on OpenTable ↗
Also featured inThe Ultimate Tucson Restaurant Bucket ListGuide to Tucson Takeout & Delivery Options (Updated April 27)Guide to 30 Italian restaurants dishing up hearty portions & family recipes

Rocco's Little Chicago Pizzeria

2555 East Broadway BoulevardUniversity

ItalianPizzaWings
Yes, Rocco’s is famous for their pizzas and their award-winning wings, but have you tried the meatball sub? Or the Italian Beef that’s been SOAKED in au jus and topped sweet or hot peppers (just like they do in The Windy City.) Rocco’s also offers a full assortment of Specialty Pies. Finish your meal with a couple of homemade cookies. The recipe is straight out of the Chicago Public School System.
Website ↗Instagram ↗
Also featured inGuide to Caesar Salads in TucsonThe Best Pizza in TucsonFoodie 15: A Vegan’s Guide to Pizza Pies in Tucson

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José Contreras, chef and owner of @Ameliastucson, is headed to New York City to cook alongside chef Alam Méndez of Washington, D.C.‘s Apapacho Taqueria for a collaborative dinner at the James Beard Foundation’s Platform at Pier 57. The Aug. 11 dinner will celebrate the culinary traditions of Sonora and Oaxaca through a multi course menu centered on heirloom corn, traditional masa, and coastal flavors. Guests will also enjoy a cocktail reception, Mijenta Tequila pairings, and a Q&A with both chefs. The event begins at 6:30 pm at @Pier57.nyc. Tickets are $210 for dining table seats and $250 for the chef’s counter, and are available now at Jamesbeard.org. Congratulations to @Chefjosetucson on another incredible milestone!🎉 Read @Jackie_tran_’s article on Tucsonfoodie.com #tucsonaz #tucsonnewsJosé Contreras, chef and owner of @Ameliastucson, is headed to New York City to cook alongside chef Alam Méndez of Washington, D.C.‘s Apapacho Taqueria for a collaborative dinner at the James Beard Foundation’s Platform at Pier 57. The Aug. 11 dinner will celebrate the culinary traditions of Sonora and Oaxaca through a multi course menu centered on heirloom corn, traditional masa, and coastal flavors. Guests will also enjoy a cocktail reception, Mijenta Tequila pairings, and a Q&A with both chefs. The event begins at 6:30 pm at @Pier57.nyc. Tickets are $210 for dining table seats and $250 for the chef’s counter, and are available now at Jamesbeard.org. Congratulations to @Chefjosetucson on another incredible milestone!🎉 Read @Jackie_tran_’s article on Tucsonfoodie.com #tucsonaz #tucsonnewsItalian Week starts today, and we’re sharing this sweet video of @Spaghettioftucson doing what she did best: bringing smiles to everyone around her. Our hearts are with her family today. We’ll love you and miss you forever, Spaghetti.❤️‍🩹🐶Italian Week starts today, and we’re sharing this sweet video of @Spaghettioftucson doing what she did best: bringing smiles to everyone around her. Our hearts are with her family today. We’ll love you and miss you forever, Spaghetti.❤️‍🩹🐶Italian Week starts today and runs through July 19 as part of 12 Weeks of Foodie Summer!🍝 Support Tucson’s classic and modern Italian restaurants, then upload your receipt at summer.tucsonfoodie.com for a chance to win weekly prizes and the grand prize at the end of August. 🎉 Week 5 Winners • Libby: $50 North Italia gift card • Keely: America’s Best Mexican Food Festival tickets • arts_primacy_2c: 4 Cool Summer Nights passes • Donita3000: $20 Ghini’s French Caffe gift card • Nancy & Gabriella: $100 Visa gift cards Italian Week Deal: @reneestucson is offering buy one, get one 50% off (equal or lesser value) for dine-in or takeout. Just mention you’re a Tucson Foodie fan. Exclusions apply. 🏆 This Week’s Prizes • $50 @fentonellispizzeria gift card • $100 Visa gift card • $75 @carusositalian gift card • $20 @ghinisfrenchcaffe gift card • $50 @miramontetucson gift card • $50 @localetucson gift card • @desertmuseum passes More details in bio!Italian Week starts today and runs through July 19 as part of 12 Weeks of Foodie Summer!🍝 Support Tucson’s classic and modern Italian restaurants, then upload your receipt at summer.tucsonfoodie.com for a chance to win weekly prizes and the grand prize at the end of August. 🎉 Week 5 Winners • Libby: $50 North Italia gift card • Keely: America’s Best Mexican Food Festival tickets • arts_primacy_2c: 4 Cool Summer Nights passes • Donita3000: $20 Ghini’s French Caffe gift card • Nancy & Gabriella: $100 Visa gift cards Italian Week Deal: @reneestucson is offering buy one, get one 50% off (equal or lesser value) for dine-in or takeout. Just mention you’re a Tucson Foodie fan. Exclusions apply. 🏆 This Week’s Prizes • $50 @fentonellispizzeria gift card • $100 Visa gift card • $75 @carusositalian gift card • $20 @ghinisfrenchcaffe gift card • $50 @miramontetucson gift card • $50 @localetucson gift card • @desertmuseum passes More details in bio!The Mercado District is one of Tucson’s best places to eat, drink, shop, and stroll, all in one stop.🐶❤️ Home to Mercado San Agustín, the MSA Annex, The Monier, and the upcoming Bautista development, there’s always something new to explore. Grab a bite, browse local shops, enjoy the open-air courtyards (they’re dog-friendly!), or hop on the free Sun Link streetcar, which stops right at the Mercado. MERCADO SAN AGUSTÍN: @agustinkitchen @seiskitchen @prestacoffee @laestrella_tucson @dolcepastellocakes @zumitosjuicebar @santacruzriverfm MSA ANNEX: @decibelcoffeeworks @kukai___ @bosburger__ @hidden_hearth @rolliestucson @westbound_tapandbottle THE MONIER: @wholeslvcepizza @81barbersofficial Share your favorite stops with us! More details on Tucsonfoodie.com #tucson #tucsonfoodieThe Mercado District is one of Tucson’s best places to eat, drink, shop, and stroll, all in one stop.🐶❤️ Home to Mercado San Agustín, the MSA Annex, The Monier, and the upcoming Bautista development, there’s always something new to explore. Grab a bite, browse local shops, enjoy the open-air courtyards (they’re dog-friendly!), or hop on the free Sun Link streetcar, which stops right at the Mercado. MERCADO SAN AGUSTÍN: @agustinkitchen @seiskitchen @prestacoffee @laestrella_tucson @dolcepastellocakes @zumitosjuicebar @santacruzriverfm MSA ANNEX: @decibelcoffeeworks @kukai___ @bosburger__ @hidden_hearth @rolliestucson @westbound_tapandbottle THE MONIER: @wholeslvcepizza @81barbersofficial Share your favorite stops with us! More details on Tucsonfoodie.com #tucson #tucsonfoodieTwo days at @Hiltonelcon felt like the ultimate staycation. Between the pools, hot spring and cold plunge, water slide, yoga, live music, complimentary bike rentals, and their nostalgic “Summer Rewind” experience, there was always something to do. We never left the resort. The highlight at their on-site restaurant, Epazote Kitchen & Cocktails, was the Pollo Con Rajas - perfectly cooked chicken over a rich creamed poblano, onion, and corn mestizaje. And if you’re at their Sundance Café for breakfast, get the pozole. It’s made from a family recipe that became such a guest favorite it earned a permanent spot on the menu. Although El Conquistador licenses the Hilton brand, it’s owned and operated by a local company. The culinary team sources much of its meat and produce from Arizona. Whether you’re planning a weekend getaway or just looking for an incredible dinner with Catalina Mountain views, this spot is worth adding to your list. 🌵🌞 #tucsonaz #tucsonfoodieTwo days at @Hiltonelcon felt like the ultimate staycation. Between the pools, hot spring and cold plunge, water slide, yoga, live music, complimentary bike rentals, and their nostalgic “Summer Rewind” experience, there was always something to do. We never left the resort. The highlight at their on-site restaurant, Epazote Kitchen & Cocktails, was the Pollo Con Rajas - perfectly cooked chicken over a rich creamed poblano, onion, and corn mestizaje. And if you’re at their Sundance Café for breakfast, get the pozole. It’s made from a family recipe that became such a guest favorite it earned a permanent spot on the menu. Although El Conquistador licenses the Hilton brand, it’s owned and operated by a local company. The culinary team sources much of its meat and produce from Arizona. Whether you’re planning a weekend getaway or just looking for an incredible dinner with Catalina Mountain views, this spot is worth adding to your list. 🌵🌞 #tucsonaz #tucsonfoodieHow many receipts have you sent in for NEW-TO-ME week?💛 From July 6 through July 12, upload your receipt from ANY local business at summer.tucsonfoodie.com for a chance to win weekly prizes and earn entries toward the 12 Weeks of Foodie Summer grand prize drawing at the end of August. 🔗 in bio. ANY LOCAL SPOT COUNTS. WEEK 6 WINNERS Here are the winners from Happy Hour Week: * Libby wins a $50 gift card to North Italia * Keely wins a ticket to America’s Best Mexican Food Festival * arts_primacy_2c wins a four-pack of passes to Cool Summer Nights at the Arizona-Sonora Desert Museum * donita3000 wins a $20 gift card to Ghini’s French Caffe * Nancy wins a $100 Visa gift card * Gabriella wins a $100 Visa gift card PRIZES This week’s prize pool includes: * Salsa, Taco, and Tequila Challenge tickets * $100 Visa gift card * @eljefecatcafe pass * $20 @ghinisfrenchcaffe * @desertmuseum passes Presenting sponsor: @visittucson Presented by: @bbb_so_az • @510southtucson • @azwinecollectiveHow many receipts have you sent in for NEW-TO-ME week?💛 From July 6 through July 12, upload your receipt from ANY local business at summer.tucsonfoodie.com for a chance to win weekly prizes and earn entries toward the 12 Weeks of Foodie Summer grand prize drawing at the end of August. 🔗 in bio. ANY LOCAL SPOT COUNTS. WEEK 6 WINNERS Here are the winners from Happy Hour Week: * Libby wins a $50 gift card to North Italia * Keely wins a ticket to America’s Best Mexican Food Festival * arts_primacy_2c wins a four-pack of passes to Cool Summer Nights at the Arizona-Sonora Desert Museum * donita3000 wins a $20 gift card to Ghini’s French Caffe * Nancy wins a $100 Visa gift card * Gabriella wins a $100 Visa gift card PRIZES This week’s prize pool includes: * Salsa, Taco, and Tequila Challenge tickets * $100 Visa gift card * @eljefecatcafe pass * $20 @ghinisfrenchcaffe * @desertmuseum passes Presenting sponsor: @visittucson Presented by: @bbb_so_az • @510southtucson • @azwinecollective

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